The network for agriculture in Ontario, Canada
Pork Producers and Industry
Information
A chance to share information and discuss ideas on how to make the Ontario pork industry sustainable. ***Opinions expressed in this forum are those of the participants and do not necessarily reflect those of the OPIC Board of Directors and Staff.
Members: 15
Latest Activity: Feb 23
Discussion Forum
Ontario Agriculture Sustainability Coalition -Call to Action 3 Replies
Below is a bulletin outlining the status of the Ontario Agriculture Sustainability Coalition and actions needed to advance this initiative. This bulletin was provided to OPIC by Ontario Pork and is b…
Started by Ontario Pork Industry Council. Last reply by Joe Dales Feb 23.
Ken Ovington Appointed as Ontario Pork General Manager
Good luck Ken, Joe Ontario Pork Board Appoints Ovington as General Manager Guelph, November 4, 2009 – The Ontario Pork Board of Directors are pleased to announce the appointment of Ken Ovington as…
Started by Joe Dales Nov. 5, 2009.
Pig Industry Recovery Plan -Letter from John Bowman
** This letter has been posted on behalf of John Bowman; Daco Animal Nutrition** Click on the attachment below to read John's letter. If you wish to contact John directly, his e-mail address is jbo…
Started by Ontario Pork Industry Council Oct. 9, 2009.
Pig Industry Recovery Plan from Pork Grassroots Committee
** This has been posted on behalf of the Pork Grassroots Committee ** Click the attachment below to see the Pork Grassroots Committee Letter to All Pork Producers, Restructuring Plan to Move the Ind…
Started by Ontario Pork Industry Council Oct. 9, 2009.
Comment Wall
Comment
-
Comment by Tom Murray on October 9, 2009 at 1:36pm - This is more of a question of managing supply versus supply management. If we where to go the supply managed route not only would we lose a lot of farmers but all the industry that goes with it. By controlling the supply and recapturing our own market we can have the best of both worlds
© 2010 Created by Darren Marsland
You need to be a member of Pork Producers and Industry to add comments!