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METHOD:PUBLISH
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TZID:Pacific/Midway
X-LIC-LOCATION:Pacific/Midway
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TZOFFSETFROM:-1100
TZOFFSETTO:-1100
TZNAME:SST
DTSTART:19700101T000000
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BEGIN:VEVENT
UID:3646443:Event:111414
DTSTAMP:20260409T063649Z
SUMMARY:Improving Biosecurity Concepts for Swine and Poultry
DESCRIPTION:Presented by: Al Dam and Steve Beadle, OMAFRA. Monday Febr
 uary 6th 1:00 - 2:30 pm, on Zoom. Course fee: $20.00. \nAl and Steve 
 will share tips for improving biosecurity on pig and poultry farms, es
 pecially regarding the design of Danish entry systems.\n\nFor more inf
 ormation visit https://ontag.farms.com/events/improving-biosecurity-co
 ncepts-for-swine-and-poultry
DTSTART;TZID=Pacific/Midway:20230206T130000
DTEND;TZID=Pacific/Midway:20230206T143000
CATEGORIES:course
LOCATION:Webinar
WEBSITE:https://www.greyagservices.ca/
URL:https://www.greyagservices.ca/
CONTACT:5199863756
ORGANIZER:Grey Ag Services
ATTACH;FMTTYPE="image/jpeg":https://storage.ning.com/topology/rest/1.0
 /file/get/10949510494?profile=original
ATTENDEE;ROLE=REQ-PARTICIPANT;PARTSTAT=ACCEPTED;RSVP=TRUE;CN="Grey Bru
 ce Farmers' Week":https://ontag.farms.com/profile/GreyBruceFarmersWeek
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