Ontario Agriculture

The network for agriculture in Ontario, Canada

All Members (1,418)

Arlie McFaul

Guelph, ON, Canada

Kathryn

Ontario, Canada

Melanie Williams

Caledon, Ontario, Canada

Rob Black

Guelph, Ontario, Canada

rein minnema

glencoe, Canada

Katija Morley

Guelph, ON, Canada

Mac Brown

Inwood, Ontario, Canada

Henry Lise

Hagersville, Canada

Clinton Buttar

Guelph, Canada

Phil Emmott

Drayton, Ontario, Canada

Trevor Hannam

Ontario, Canada

thiamadoumar

ottawa, Canada

Latif Halim

Guelph ON, Canada

Christa Royce

Ontario, Canada

Sarah Brown

Guelph, Ontario, Canada

Drew Spoelstra

Binbrook, On, Canada

Jose Ramirez

Newmarket, Ontario, Canada

Earl Sylvain

Waterdown, Canada

Warren E. Clark

Park Ridge, IL 60068-3347, United…

Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA placing import restrictions on some U.S. livestock

New World screwworm was confirmed in a Texas calf

Ag in the House: June 1 – 5

Minister MacDonald highlighted ag investments on June 1

Canola Crisis and Cattle Threat Shake Global Commodity Markets

Heavy rains in Canada and cattle disease in the US are impacting crop production and livestock markets, creating uncertainty. Experts warn of supply issues and possible price changes in coming weeks.

Water Based Nanotech Improves Pesticide Use on Crops

University researchers developed a water based nanotech solution that helps pesticides stick better to crop leaves reducing waste improving pest control and supporting sustainable farms worldwide

10% of the Cows, Half the Beef Exported: How Canada Punches Above Its Weight

With just under 3.5 million beef cows and a fed kill shy of 3 million head, Canada raises a fraction of North America’s cattle — but exports roughly half of what it produces as live cattle or beef. Canadian Cattle Association (CCA) General Manager Ryder Lee says Alberta–Saskatchewan cow country, Ontario and Alberta feeding hubs, and U.S. packing plants in Washington, Utah and Pennsylvania are tightly interlinked, making border access and science-based trade rules non-negotiable for producers on both sides. Raised on a commercial cow-calf operation in southern Saskatchewan — just 20 miles north of Montana — Lee grew up in what he describes as “cattle country.” After earning an animal science degree, he spent six years in agricultural sales with Dow AgroSciences before stumbling into cattle industry association work. He spent a decade in Ottawa doing policy lobbying, then served seven years as CEO of the Saskatchewan Cattlemen’s Association before joining CCA as General Manager three y

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