Ontario Agriculture

The network for agriculture in Ontario, Canada

Healthy Land, Healthy People, Healthy Profits

A winter day full of food, friendship and inspiration – it’s Eco Farm Day 2015 and it’s a highlight of the season for organic (and organic-curious) farmers and gardeners in eastern Ontario and western Quebec. As a matter of fact, Eco Farm Day is on of the largest agricultural conferences in the region, save the Ottawa Valley Farm Show!

Eco Farm Day takes place on Saturday, February 28, 8 a.m. to 4:30 p.m. at the Ramada Inn in Cornwall. This is the 31st annual conference presented by the Ottawa-St Lawrence-Outaouais chapter of Canadian Organic Growers (COG-OSO), this year with the cooperation of Organic Meadow and the Bauta Initiative on Seed Security.

Keynoter Tony McQuail presents Healthy Land, Healthy People, Healthy Profits: Holistic Management for Sustainable Agriculture. A farmer since 1970, Tony has extensive experience with agricultural and government programs, and is an educator with the Holistic Management Institute. Holistic Management is a planning methodology used by farm families to help make short term and long term decisions on the farm that are ecologically, economically and socially sustainable.

After the keynote presentation, conference attendees have a number of interactive workshops to choose from, a buffet feast of organic foods (many also local) to enjoy for lunch, and plenty of opportunity to visit with old friends and new, as well as investigate the products and services of the exhibitors and sponsors.

Workshops focus on practical techniques and management skills that work in our area and emphasize sustainable organic stewardship of land, food and fibre.  Most presenters are producers, most from Ontario and Quebec, with knowledge and passion to share. Topics include:

  • Scaling up the market farm - increasing profits and sustainability
  • Organic certification - proposed alternative models for small-scale farmers
  • Crop rotations, cover crops and weed management in organic field crops
  • Organic pasture management optimizing animal health AND farm profits
  • Root cellars - modern profits from traditional root cellaring
  • Organic pastured pork - adding breeding stock to your organic farm
  • Open pollinated corn - growing and adapting varieties for organic farms
  • Don't sell the sprayer - Things you can do with a sprayer on organic farms
  • Growing and marketing organic medicinal herbs in the Outaouais region
  • Pasturing laying hens and ducks - balancing ecological, economical and animal welfare issues
  • Organic beehive management techniques

 

There is simultaneous translation from English to French of the keynote presentation and three workshops.

 

Registration, including lunch, is $60 (before Feb 14) or $75 at the door, with a $10 discount for COG and Organic Meadows members. A sliding scale down to $25 is available for limited-income individuals. Register online at ecofarmday.ca

 

Eco Farm Day is your best opportunity all year to learn from the experiences of other farmers in the region. Join us in Cornwall on February 28th!

 

More information and updates at: 

internet: ecofarmday.ca

facebook: facebook.com/cogosochapter 

twitter: @EcoFarmDay

email: ecofarmday@cog.ca

phone: 613-244-4000 ext.4 

Views: 174

Reply to This

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Water Stewardship: A Ranching Family’s Approach to Conservation and Changing Landscapes

Nestled in the arid South Okanagan, Thomas Ranches is a multigenerational operation that balances ranching with conservation. In 2000, the Thomas family sold their land to The Nature Trust of British Columbia, preserving natural habitat while continuing cattle operations under a lease agreement. Today, Brian Thomas manages 200 head of cattle on 350 acres, with the remaining 1,650 acres dedicated to wildlife habitat. Effective water management is crucial to sustaining both livestock and the surrounding ecosystem in this dry region. Balancing Water Needs in a Shifting Landscape Thomas Ranches relies on a creek-fed storage dam and an extensive irrigation system. This helps them manage water shortages in a dry climate that gets less than a foot of annual rainfall. Frequent droughts have intensified competition for water resources, and the impacts of increasing population growth, tourism and conservation efforts place additional demands on an already limited supply. Wildfires also pose o

International Association for Food Protection Elects Maria Hoffmann to Executive Board

Members of the International Association for Food Protection elected Dr. Maria Hoffmann to the Executive Board as Secretary. Dr. Hoffmann will take office at the conclusion of IAFP 2026 in New Orleans, Louisiana, and will fulfill a five-year commitment to the Association, serving as President beginning in July 2029. Dr. Hoffmann is a Genomics Research Scientist in the Human Foods Program at the U.S. Food and Drug Administration (FDA) in Washington, D.C., where she leads national- and internationally-recognized initiatives to advance the genomic epidemiology of foodborne pathogens. Over the past two decades, she has worked at the intersection of science, public health, and food safety policy, developing advanced genomic methods, building global networks, and strengthening outbreak detection through whole genome sequencing (WGS). She began her public health career at the Institute for Hygiene and Environment in Hamburg before joining the FDA in 2007. An active IAFP Member since 2014, D

Canadian government commits to national soil health strategy

The federal government will work with a national organization to support soil health across the country

Nebraska fires burn grazing lands, threaten plans to grow US cattle herd

Wildfires burn nearly 775,000 acres in Nebraska Land is a grazing resource for about 40,000 cows Producers look for alternative pasture lands, feed Massive wildfires have burned vast swaths of grazing lands in Nebraska, endangering cattle producers' plans for production increases that could help ease record-high U.S. ?beef prices. The loss of grasslands in the second-biggest cattle-producing state removes a feed source for herds and could delay ranchers ?from expanding as they struggle with widespread drought, state and industry officials said. Fueled by fierce winds, fires have burned nearly 775,000 acres since last week, covering an area about the size of Rhode Island, according to data from the Nebraska Emergency Management Agency. It added the causes of the fires are undetermined. The largest Morrill Fire was ?about 67% contained as of Thursday after being first reported on March 12, the agency said. That amount of land is a grazing ?resource for about 40,000 cows, said Sherry

Canada offers financial aid to farmers and companies affected by Iran war price spikes

Canada's federally backed farm lender is offering financial aid ?to farmers, agricultural businesses and food ?companies hit by the spike in fertilizer and energy prices, it said on Friday. Borrowers from the ?Farm Credit Canada program will be ?able to receive a new or additional ?credit line of up to C$500,000 ($364,670.70), ?to modify terms and to defer principal ?payments on existing loans. The money will come from an expansion of the Trade Disruption Customer Support Program, ?which was introduced in March 2025 to ?help agriculture and food borrowers hit by U.S. tariffs. It will ?now ?also provide support to help producers and agribusinesses "manage financial pressures caused by unexpected market shocks," Friday's statement said. Fertilizer prices have soared ?since the Iran ?war began ?at the end of February and led to the closure ?of the Strait of Hormuz to ?most ?shipping, disrupting urea and sulphur supplies from the Gulf. As a result, farmers around the world are ?strugg

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service