Ontario Agriculture

The network for agriculture in Ontario, Canada

First Canadian Dairy Expo In Stratford A Big Hit, 11,600 Attendees

Canadian Dairy Expo News Release.

 

In a CTV interview, one producer from New Brunswick stated that the Canadian Dairy XPO was like “the dairy industry on steroids” and that he had “never seen the likes of this, here in Canada”.

“That producer statement fits the original vision of CDX” states expo Founder & GM Jordon Underhill. “The idea was to drive maximum value and wow factor for the dairy producer and family. After all, these are the people helping to feed the nation and deserve only the best”. 

Simply mention the words ‘dairy expo’ in any Canadian dairy community today and hear firsthand the genuine feedback and experience on the inaugural Canadian Dairy XPO. There is a buzz in the barn and mass enthusiasm around the 2014 event. The expo was held the first week of February at the Stratford Rotary Complex, Stratford Ontario. 

Massive crowds of dairy producers and pick up trucks congested the Stratford streets, parked on all roads up to 3km away. Farmers trenched through snow banks and slushy sidewalks to grab an early morning buttermilk pancake breakfast and finally experience the most talked about dairy show since the World Dairy Expo, held annually in Madison Wisconsin. 

CDX reports 89% of individuals that came through the gate were active dairy producers and 86% came with their families. A family affair, that mixed big business with a social element of a grass roots meeting place. Producers came from afar, with 22% traveling over 150km to attend and reported producer representation from 6 Canadian provinces and 11 countries.  

Attending producers came armed with $10 off admission coupons, compliments of exhibiting companies and CDX. They received significant value for the $15 admission.

“Our main marketing thrust was to drive a quality audience to the inaugural CDX” states Donna Powell, CDX marketing manager.  “We reduced the cost of admission for the producers, which are customers of our exhibitors. We created personalized admission coupons which our exhibitors distributed via their dairy databases. The top 3 exhibiting companies with the most redeemed coupons are Grand Valley Fortifiers, Ag Sourcing and Progressive Dairyman magazine. These 3 companies and many others went above and beyond to promote the inaugural CDX and we will ask them to rally again for 2014”.

“These dairy producers finally had a chance to experience what was long overdue for our Canadian dairy industry” states Underhill. “Attendance on our first day was 7,900 and the second day was 3,600; representing 11,600 dairy producers and family members. This figure does not include exhibitors, children under 6 or CheeseFEST attendees. That’s a lot of quota passing through in just a 16 hour period”.

The City of Stratford Facility Manager stated that the complex has never seen this volume of vehicles. Not even for established national events such as Skate Canada, The Tanker and Microsoft 3.0. 

Hard to comprehend when there are just over 4,000 dairy producers in the province of Ontario. “The family turnout was incremental; they came from both in-province and out of province. We also believe there was a number of producers that attended for both days”, states BriteSpan Cow Coliseum manager, Val Jones. 

The atmosphere in the BriteSpan Cow Coliseum felt like home to dairy producers. The massive free-span structure was built specifically for companies to showcase live, their innovation and leading genetics. 

Companies such as Drench-mate and Golden Calf Co. traveled across the border to perform live demonstrations with their leading innovations around rumen juice extraction and colostrum management. The four robot powerhouses stood strong and stayed actively engaged with producers for the duration of CDX. One genetic company in the BriteSpan Cow Coliseum reported the highest sales activity of any event in company’s history.  

Opening night in the BriteSpan Cow Coliseum also hosted a complimentary public CheeseFEST event. Hundreds of platters bearing high quality cheeses from four dairy species - cow, goat, water buffalo and sheep were available for sample. Celebrity Chef Jason Bangerter and Chef Lynn Crawford played off each other and performed a candid, live cheese cooking demonstration filled with plenty of comic relief.  

A significant fundraising campaign for 4-H youth was conducted throughout the dairy expo, raising over $10,000. Perth and Oxford County 4-H kids were a big help in the BMO Homegrown Kitchen, pumping out homemade milkshakes and grill cheese sandwiches. GenerVations gave away a high genomic testing heifer calf and in addition donated over $5,000 to the Wellington County Dairy Club. CDX also made a 3-year commitment to a dairy youth travel bursary of $2,500 administered though the Stratford Ag Society. The annual winner will get an interactive trip to the World Dairy Expo in Madison, WI.  

Canadian Dairy XPO dates for 2014 are February 5th and 6th. Anyone who had doubts about the inaugural project, now look to the 2014 CDX with immense optimism. It was built and dairy producers came!

Views: 530

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Comment by OntAG Admin on February 18, 2013 at 11:38am

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Tariff tools

Multiple tools are available to help Canadians determine tariff levels and what goods may cost

Premier Ford names new ag minister in cabinet shuffle

Sam Oosterhoff takes over for Trevor Jones

Restoring property rights for Alberta farmers

This fall, Alberta’s government will remove Water Act approval requirements for routine agricultural activities involving ephemeral water bodies and temporary and seasonal wetlands on private cropland. “Farmers should not have to spend thousands of dollars and wait on government approval to carry out routine work on their own land. We are restoring private property rights and getting government out of the way where it doesn’t need to be. These common-sense changes will save farmers time and money and give them greater control over how they manage their own property.” Grant Hunter, Minister of Environment and Protected Areas The changes respond directly to concerns raised by Alberta farmers and agricultural organizations about unnecessary regulatory burden. Under the current system, routine farming activities can trigger regulatory requirements if they affect a temporary or seasonal wetland. In some cases, a farmer may have to hire a qualified wetland professional, complete an assess

Minister MacDonald announces initial list of 2026 Livestock Tax Deferral regions

Canadian producers and ranchers are on the front lines of climate change, and its effects can significantly impact operations. When extreme weather strikes, livestock producers may experience forage shortfalls and need timely information and support to make effective herd management decisions. Today, the Honourable Heath MacDonald, Minister of Agriculture and Agri-Food, announced an initial list of regions that will qualify for Livestock Tax Deferral in 2026 due to extreme conditions. The Livestock Tax Deferral provision allows livestock producers in prescribed areas, who are forced to sell all or part of their breeding herd due to forage shortfalls resulting from drought, excess moisture or flooding, to defer a portion of their income from sales until the following tax year. The income may be at least partially offset by the cost of reacquiring breeding animals, helping to reduce the tax burden of the original sale. Since 2024, regions that are nearby to drought, excess moisture or

Extinguishing the risk of combine fires

It only takes a small spark to potentially turn a productive harvest day into a costly and dangerous situation. That’s why proactive combine maintenance and fire prevention, both before and during harvest, are essential for preventing machinery fires, which can jeopardize land and lives. Think taking a bit of time during harvest to inspect and clean combines creates costly delays? The reality is that skipping routine maintenance could have significantly higher cost implications if a combine fire were to damage crops or equipment or cause physical injuries. Crop residue, heat, and dry conditions that are typically present during harvest can unfortunately create a perfect storm for combine fires. And considering that some combines can hold upwards of 1,500 litres of fuel, combine fires are a significant hazard during the harvest season that should never be overlooked. Fortunately, combine fires are often preventable with proactive maintenance, a safety mindset, and fire awareness. B

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service