Ontario Agriculture

The network for agriculture in Ontario, Canada

Today's Ontario Farmer had an interesting letter which proposed calculating the funding for farm organizations on a per acre basis. The intent, I suppose, would be to spread the cost according to potential benefit.

The acreage could easily be calculated from the existing Agricorp files.

Views: 238

▶ Reply to This

Replies to This Discussion

Maybe... if all acres were created equal and all farms were dependent on acreage. They aren't. Should an acre under glass in a greenhouse be counted the same as $800 rough pasture? Should 20,000 broilers on a 5 acre lot be counted the same as a 5 acre pick your own?

Haven't seen it yet, probably won't until the weekend so I'm just guessing on the content of the letter.
You are correct Dale - close enough anyway.
Another question would be - what about the farmers who do not own or crop any land at all? The ones who rent barns to feed cattle or milk livestock? There are so many different types of arrangements for a farm operation today it would not make sense to set the fee based solely on acreage or livestock units because of "assumed benefit".
The arguement a few years ago was: If Large Farmer pays $320 per year and little farmer pays $80 per year - does that mean the Large Farmer gets 4 votes for every vote the little farmer gets? The General Farm Organizations are suppose to represent their members. The membership includes all landowners and farmers who have a Gross Revenue from Farming operations in excess of $7,000 per year ("gross" not "net"). Each member is entitled to one vote.
the bigger question is.... do we need the present farm organizations? or are they completely stale-dated in today's environment?

if the present farm organizations were disbanded, will farmers be served better or worse?

if one looks around, i believe one will see that there are some very big farm operations that are more effective and efficient as individual lobbyist. ... farm operations are getting bigger and fewer.

is there a new farm lobby-organization on the horizon that will effectively meet the needs of the next generation of farm operations?

Wayne Black said:
You are correct Dale - close enough anyway.
Another question would be - what about the farmers who do not own or crop any land at all? The ones who rent barns to feed cattle or milk livestock? There are so many different types of arrangements for a farm operation today it would not make sense to set the fee based solely on acreage or livestock units because of "assumed benefit".
The arguement a few years ago was: If Large Farmer pays $320 per year and little farmer pays $80 per year - does that mean the Large Farmer gets 4 votes for every vote the little farmer gets? The General Farm Organizations are suppose to represent their members. The membership includes all landowners and farmers who have a Gross Revenue from Farming operations in excess of $7,000 per year ("gross" not "net"). Each member is entitled to one vote.
I have more of a statement to make, since I haven't read the paper yet--will get to that later. Generally, though as far as farm organizations are concerned, a good question would be how does the Farmer benefit from them. I know the Holland Marsh Farmers are, and continue to fight the peaker plant being built in the Holland Marsh, but I don't know that any OFA representative has stepped in and added their voice to this issue which will affect all the people in Ontario. Not to mention the precedent this is setting for prime agricultural land versus the need for energy. Our own local organization, the Holland Marsh Growers' Association is fighting this, but it seems we're on our own! The only benefit I see, right now, with OFA is cheaper taxes.
This idea has a lot of merit, particularly for the new Grain Farmers of Ontario. Since most of their members grow corn, wheat and soybeans in rotation on approximately the same acreage it would be a stable funding for them independent of yields and specific crops.

The only real breakdown is for those who grow crops for 'own use'. They would end up paying on acres they plan to feed to livestock. It can be said they still benefit from improvements in the crops, but it would be a harder sell.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Nova Scotia invests in beef sector

Farmers have until Dec. 11 to apply for the Nova Scotia Beef Development Program

hio Veterinary Diagnostic Laboratory Adopts Iowa State University Disease Diagnostic Codes

The Ohio Veterinary Diagnostic Laboratory has successfully adopted Veterinary Diagnostic Laboratory "Disease Diagnostic Codes" developed by Iowa State University. A Swine Health Information Center funded project has resulted in the successful adoption by the Ohio Veterinary Diagnostic Laboratory of Veterinary Diagnostic Laboratory Disease Diagnostic Codes developed by Iowa State University. SHIC Executive Director Dr. Lisa Becton says the goal of the project was to make better use of diagnostic data when assessing trends for disease detection on a case basis, rather than just looking at PCR results. Quote-Dr. Lisa Becton-Swine Health Information Center: When tissue cases are submitted, a lot of times there is information that is provided by the attending veterinarian that is not always in a standardized framework. The system that Iowa State University VDL developed provides for a standardized coding framework and this is important because it allows further capture of the different p

Rebound in Pork Demand Needed to Support Stronger Hog Markets

The Chief Economist with EA Risk says a rebound in pork demand is what's needed to provide upward price support for hog prices moving forward. The day-two keynote address yesterday, as part of Saskatchewan Pork Industry Symposium 2026 looked at the outlook for the hog market. Dr. Lee Schulz, the Chief Economist with EA Risk, formerly Ever.Ag Risk Management, says although hog supplies are forecast to be similar to year ago levels, weakened demand for pork due to the economy, fueled by a higher cost of living has put substantial downward pressure on hog prices. Quote-Dr. Lee Schulz-EA Risk: Consumers are not keeping up. If you look at real disposable personal income, it's been down four months, month over month here in 2026, pretty large decline here in September. So, consumers are, are, are feeling it. I think they're seeing it, but again, they're also feeling it then in their pocketbooks and what that has done is it's impacted demand across the board. Pork has, has been one of them

Sask Pork Concludes a Successful Saskatchewan Pork Industry Symposium 2026

he Communications and Marketing Coordinator with Sask Pork credits the Sask Pork team and the Saskatchewan Pork Industry Symposium advisory committee with a successful 2026 edition of the annual event. Although the numbers have not yet been crunched, the 2026 edition of Saskatchewan Pork Industry Symposium held this week in Saskatoon drew a possible record number of participants from across North America. Sask Pork Communications and Marketing Coordinator Steve Seto says it was a team effort. Quote-Steve Seto-Sask Pork: Our advisory committee was absolutely fantastic, which is a group of people, industry representation, whether it be packers, genetics companies, everybody that is involved in that committee. They make symposium go. We meet a few times a year and we say, what are the hottest topics, what are people concerned about, what do we need to address? And they are able to help build our agenda and they do a fantastic job. The advisory committee, everybody that was involved wit

Beyond Meat’s Q3 revenue falls 8.1%

Beyond Meat, a plant-based meat alternative maker, reported an 8.1% year-on-year fall in third-quarter revenue, according to Reuters. The company said the decline was mainly due to a drop in the volume of products sold, reported Reuters. Gross margin rose to 19.3%, the highest in five years, which the company attributed to reduced manufacturing, inventory and logistics expenses. The net loss narrowed from a year earlier, helped by improved gross profit and other income. International retail sales rose, driven by increased burger and ground beef sales in Europe. Beyond Meat expects fourth-quarter net revenue of $54 million to $59 million. It said the operating environment remains uncertain and volatile and may affect future results, and it is limiting guidance to the fourth-quarter revenue outlook because of that uncertainty.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service