Ontario Agriculture

The network for agriculture in Ontario, Canada

Black Bears Strike But Are Repelled By Electric Fences In Ontario Beeyards

Some black bears did launch an attack on of our remote beeyards last week! 

This is what bear damage looks like, and it could have been a lot worse. The total loss was only four frames of brood. And that's because this beeyard, like all of our locations in southern Ontario, is protected by a heavy duty solar fencer.

bear damage in beeyard

Its unlikely the hive blew over in the wind - in the time that has passed since we last visited this location there hasnt been any extreme weather. But if it was upset by bears, then how did they manage to get over the fence? 

I have come to believe that a momma bear somehow managed to leap the perimeter - once. She then got the biggest electric shock of her life, and ran way back into the woods to recuperate.

The fence is only two strands of wire but they are electrified to 12 volts by a solar panel charged capacitor mechanism.  Its snaps when its at full strength. The animal must have felt the shock at least once, for it did no real damage except to knock over one beehive,

I reckon as soon as the bear got shocked on the fence it ran away bawling back into the woods. In my crime scene reconstruction I have a second perpetrator, and perhaps even a third involved in this ‘break and enter’ heist and murder of bees. 

These accomplices had the presence of mind to stay at the site and capitalize on what the first bear had achieved before they too were shocked and gave up trying to get more grub. They successfully pulled four wax frames of brood, which is what beekeepers call the queen bee’s eggs, out of the spilled container. They did manage to get four whole frames under the electrically charged wires before they too must have been shocked, and ran away back into the woods. I say that because no bear would leave that good food unless seriously deterred by electricity. When we checked the fence we found the it was giving a very high charge of 12.2 volts!

bear ate frive frames of brood - bear damage in Ontario Canada

The bears eat everything except the wood. They love the brood frames more than the honey frames and these are very nutritious and tasty especially when covered with honeybees! You can see some of the wooded splinters beside the box. They left a train of these wood frame splinters for twenty feet back into the woods. There was one collection of six or more splinters stacked near a big tree trunk which is where at least one of the animals enjoyed a tasty meal in private away from the fence and his friends.

Views: 543

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Comment by Roadrunner on May 17, 2012 at 1:21am

Great stories and blog, I enjoy learning about bees and your challenges.

Thanks,

RR

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Alberta Crops Still Above Average, But Moisture Extremes Mean Farmers Can Expect Two Different Harvest Stories

Provincial crop ratings remain stronger than the five-year average, but Alberta farmers are dealing with a sharp regional split: declining moisture in the South and Central regions and persistent wet conditions farther north. Alberta’s 2026 crop is still looking comparatively strong heading into August, but the provincial average masks very different conditions from one end of the province to the other. As of Aug. 4, 58.1 per cent of Alberta’s major crops were rated in good-to-excellent condition. That is well above the five-year average of 42.7 per cent and close to the 10-year average of 53.9 per cent. At the same time, the provincial rating slipped from 60.3 per cent a week earlier, reflecting growing pressure in several regions. The bigger story for farmers is the province’s moisture divide. Parts of southern and central Alberta continue to dry out, with soil moisture reserves declining. In the North East, North West and Peace regions, producers are facing almost the opposite p

Survey-Based Yield Estimates Show Mixed Outlook for 2026 U.S. Corn, Soybean Crops

The USDA’s first survey-based yield estimates of the season point to a lower average U.S. corn yield in 2026 but only a modest decline for soybeans, with wide differences among major producing states. In its August crop production estimates released Wednesday, the USDA pegged the national corn yield at 180.7 bu/acre, down from 186.5 bu in 2025. The U.S. soybean yield was forecast at 52.7 bu/acre, just below last year’s 53 bu. In the biggest Corn Belt states, Iowa’s 2026 corn yield is estimated at 216 bu/acre, up 6 bu from 210 last year. Illinois is projected at 212 bu/acre, down 2 bu from 214. Closer to the Great Lakes, Michigan slipped to 174 bu/acre from 178, while Ohio posted a notable increase to 195 bu from 185. Meanwhile, the average North Dakota corn yield is forecast at 142 bu/acre, down sharply from 158 last year. Despite Iowa’s higher yield, lower harvested acreage is expected to pull state corn production down slightly to 2.765 billion bu, a decline of less than 1% fro

USDA Forecasts Smaller U.S. Durum, Spring Wheat Crops

U.S. wheat production is headed for a steep year-over-year decline in 2026, with the USDA forecasting total output at just 1.53 billion bu, down 23% from 2025 and the lowest since 1970. Most of the decline is in winter wheat – with output now forecast at roughly 990 million bu, down about 29% on the year. However, Wednesday's USDA crop production report pared the 2026 U.S. durum and other spring wheat estimates as well. The drop in the durum estimate was particularly steep. The USDA now forecasts this year's American crop at 66.4 million bu, down 6% from its July estimate and 23% below last year. Following a review of acreage data, USDA reduced estimated durum planted area to 1.78 million acres, down 3% from the previous acreage estimate and 19% from 2025. Harvested area is forecast at 1.73 million acres, also 19% below last year. At the same time, the national durum yield was reduced to 38.4 bu/acre, down 1.5 bu from the July forecast and 2.2 bu from 2025. Farmers in North Dak

Saskatchewan Harvest Progress Stalls

Harvest stalled across Saskatchewan this past week as cooler weather slowed field operations, leaving just 2% of the provincial crop in the bin as of Monday, unchanged from the previous week. Progress remains behind both the five-year average of 6% and the 10-year average of 5%, although it is slightly ahead of last year’s 1%. According to Thursday's weekly provincial crop report, harvest activity continues to be concentrated in winter cereals, early seeded pulses and a few spring cereal crops, while much of the province’s crop is still developing. The Southwest remains furthest advanced at 5% harvested, followed by the Southeast and East-Central regions at 1%. Harvest has not yet begun in the West-Central, Northeast, or Northwest regions. Among individual crops, fall rye was 27% harvested and winter wheat 18% complete. Barley was at 4% harvested as of Monday, with oats at 2%. Spring wheat harvest remains negligible, while field peas are 5% complete and lentils 2%. Canola, soyb

On the Road with 4-H Alberta: 2026 Ag Next Gen Tour

Follow 12 4-H Alberta members as they spend 10 days exploring agriculture across central and southern Alberta during the 2026 4-H Ag Next Gen Tour. Day One | July 13 Tour Highlights Began the tour at the Alberta 4-H Centre Visited Colin Rice Feedlot and learned about beef production Took part in an interactive producer journey challenge at AFSC’s Lacombe Central Office Explored lending, insurance, claims and financial processing through hands-on activities Visited Pleasant Valley Oil Mills to learn about value-added agriculture Travelled to Rochon Sands Provincial Park for the evening Ag in action at AFSC Participants visited AFSC’s Lacombe Central Office for an interactive experience that followed the journey of a producer. Working in teams, participants moved through a series of stations focused on lending, insurance, claims and financial processing. Along the way, they worked through real-world scenarios and learned how different parts of AFSC support producers through every st

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service