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CFFO Blog's Blog

Celebrate 60 Years of CFFO at this Year’s Annual Convention

The Christian Farmers Federation of Ontario turns 60 this year, and we want to invite our members, supporters, and friends of the organization to join us. This year’s convention will be held on Tuesday, December 2nd at St. George’s Hall in Waterloo, just minutes away from St. Jacob’s Country Market. This year’s…

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Posted on November 20, 2014 at 7:30am

CFFO Blog: Agriculture is Cornerstone of Growth within the Agri-food Sector

The CFFO is focused on how to generate additional jobs within the agriculture and agri-food sector. The Premier’s Challenge set ambitious goals for the sector which were renewed in the recent mandate letter to the Minister of Agriculture. The leadership within the industry needs to work together to generate new ideas to meet this challenge and help strengthen our great province.

The CFFO assessment is that there are limited opportunities at the primary production level to…

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Posted on November 14, 2014 at 1:17pm

CFFO Blog: Agriculture Can Benefit from a Long-Term Focus on Water Stewardship

The Christian Farmers Federation of Ontario is championing improved water stewardship as a key policy area that can move the Ontario agriculture sector forward. If we look at long-term challenges for agriculture, water stewardship is essential to sustainable production of food.

The CFFO believes that there are three game-changing factors that point towards the need for more thought on how farmers use water in Ontario. The first is managing the impacts of more erratic weather…

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Posted on November 10, 2014 at 1:00pm

CFFO Blog: The Farmers Story

by Paul Bootsma

Farmers need to get their story out to the public. The general public is the farmer’s customer and wants to know what farming is like in this decade. Agriculture, like all businesses, has evolved and changed, and today’s farmers are as likely to use a communication device as a shovel or a pitchfork.

Recently, the Canadian Federation of Independent Business (CFIB) released an article called Realities of Agriculture in…

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Posted on October 24, 2014 at 4:43am

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadian pork producers respond to Product of USA rule

Following this week's announcement by U.S. Agriculture Secretary Tom Vilsack that the finalized Product of USA rule now means all meat products sold with that label must be derived from animals raised, slaughtered, and processed in the U.S., the Canadian pork industry, as well as Canada's Minister of Agriculture and Agri-Food and Minister of Export Promotion, International Trade and Economic Development have expressed concern. In a joint statement, Minister Lawrence MacAulay and Minister Mary Ng said they are reviewing the final rule carefully and will closely monitor its impacts and implementation, including U.S. international trade obligations. "Canada remains concerned about any measures that may cause disruptions to the highly integrated North American meat and livestock supply chains. We are disappointed that the final rule does not appear to take into account the concerns we have continually brought forward related to our unique and important trading relationship. Canada inten

Canada responds to U.S. V-COOL rule

Canadian reps will continue to advocate for equitable U.S. market access

Canada’s farmland values continued to climb in 2023, FCC reports

The average value of Canadian farmland continued its steady climb in 2023, increasing by 11.5 per cent, slightly less than the 12.8 per cent increase reported in 2022, according to the latest FCC Farmland Values Report.

CANADIAN PORK COUNCIL REACTS TO VOLUNTARY PRODUCT OF USA ANNOUCEMENT

The Canadian Pork Council is disappointed comments from the pork industry on both sides of the border were not taken into consideration in the finalized rule, announced Monday by United States Agriculture Secretary Tom Vilsack, mandating that all meat products sold with a “Product of the U.S.A.” label be derived from animals raised, slaughtered, and processed in the United States.

Canadian Pork Council reacts to voluntary product of USA announcement

The Canadian Pork Council is disappointed comments from the pork industry on both sides of the border were not taken into consideration in the finalized rule, announced Monday by United States Agriculture Secretary Tom Vilsack, mandating that all meat products sold with a “Product of the U.S.A.” label be derived from animals raised, slaughtered, and processed in the United States.

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