Ontario Agriculture

The network for agriculture in Ontario, Canada

Celebrate 60 Years of CFFO at this Year’s Annual Convention

The Christian Farmers Federation of Ontario turns 60 this year, and we want to invite our members, supporters, and friends of the organization to join us. This year’s convention will be held on Tuesday, December 2nd at St. George’s Hall in Waterloo, just minutes away from St. Jacob’s Country Market. This year’s convention will be a combination of presentations about both serious policy issues and the celebration of the past, present and future of the Christian Farmers Federation. This week’s commentary focuses on the our celebration of the CFFO.

Michael Bootsma will share his thoughts on the unique role the CFFO has been able to take on by approaching agriculture as a calling for farmers. Our members live out this calling in many different ways. There is the calling to open up the creation and continue to improve as producers of food. There is the calling be responsible stewards of the creation by treading lightly on the earth and leaving the land in better condition for future generations. There is the calling to ensure there is equality within the food system.

The latter part of the convention and our afternoon wine and cheese reception and trade show will feature a short celebration of the activities the CFFO has been engaged in over the last year to celebrate 60 years. Many of CFFO’s district associations have participated in Canadian Food Grains Banks projects in efforts to give back to the community and to be a light in the world. Join us for this time of meeting old friends and making new ones.

The evening banquet will feature renowned Christian speaker Tony Campolo. He will impart a message of hope about God’s boundless love and our response to that love. Campolo is a believer in personal discipline, the importance of evangelism and fighting for social justice.

The CFFO is celebrating 60 years of working on behalf of farmers in this great province. We want to encourage you to come out and spend your day with us on December second at St. George’s Hall in Waterloo.

Views: 77

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Farm tractor struts its stuff on F1 track

A Valtra T236 reached 54 mph at the Red Bull Ring in Austria

Diploid Potato Breeding May Improve Yield and Storage

AAFC researchers have found that diploid potatoes offer improved genetics, high yields, and disease resistance, providing a resilient alternative for Canadian potato growers.

Boosting soybean protein: The essential role of zinc and sulfur in sustainable crop production

Soybean is a critical element of the global food supply: Between its use for animal feed and human consumption, it accounts for roughly two-thirds of plant-based protein meal output world-wide. Canada is a global leader in sustainable soybean production, with 70% of its crop, one of the country’s top three by value, exported annually. According to Brazilian scientist Gabriel Montanha, soy production has “exploded” in recent decades to meet demand – but there hasn’t been a corresponding increase in soybean’s protein content. “To ensure soy remains a sustainable crop, we need to increase the protein content of soy seeds,”  says Montanha, who is doing a postdoctoral fellowship at the European Synchrotron Radiation Facility (ESRF) in Grenoble, France. “It's critical we find ways want to generate more protein without increasing the amount of land we’re currently cultivating.” Montanha and colleagues used the Canadian Light Source (CLS) at the University of Saskatchewan (USask), and Brazil

New insights into lung health risk for female farmers

Exposure to a mix of common airborne agricultural contaminants could lead to lung effects in females, a new University of Saskatchewan (USask) study has uncovered. Farmers are exposed daily to a variety of potential contaminants such as endotoxins (substances associated with certain bacteria) in dust, which are well-known to trigger lung inflammation and asthma. However, how endotoxins specifically impact women’s health is not well understood, particularly when there is also exposure to a herbicide called glyphosate, widely used in agricultural work. Now, USask researchers have detected lung effects in female mice models just five days after a combined exposure, simulating the same quantity of endotoxins and herbicide farmers could breathe over a work week. The team was able to take detailed images of the affected lungs thanks to the powerful X-rays of the Canadian Light Source (CLS) at USask. These images showed that fluid had built up in the lungs during this short exposure perio

Wet harvest? Protect Stored Cereals from OTA

Wet harvest conditions across parts of the Prairies have put added focus on how cereal grain is managed in storage. Cool, wet weather has slowed harvest progress in some areas, with reports of tough cereals and grain quality concerns. For growers bringing grain off at higher moisture levels, careful drying, cooling and monitoring will be especially important this fall. Ochratoxin A (OTA) is a mycotoxin that can develop in stored cereal grain when moisture and temperature conditions are favourable for fungal growth. Unlike deoxynivalenol (DON), which develops in the field as a result of Fusarium infection, OTA develops during storage. Grain stored above safe moisture levels, condensation or water entering the bin, contaminated dust or soil, and residues from previously stored grain can all contribute to OTA development. Even a small pocket of damp grain can create problems. That means managing the entire grain mass, not just relying on an average moisture reading. Make Storage Manage

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service