Ontario Agriculture

The network for agriculture in Ontario, Canada

I just watch on youtube a lecture from a Dr Laidlore it helps fill in all the gaps in relation to current Canadian changes in requirements to standards in food production.  I suggest you watch it, because you an't seen nothing yet, to come, in regards to your farm practices and production. The best cons are carried out with your compliance.

Views: 271

Reply to This

Replies to This Discussion

Dr Rima Laibouw - Codex Alimentarius perhaps?
Hi Bristow....can you provide a link or embed the video into the box here so people can see what you are talking about.

Have a nice Thanksgiving.

Farms.com Team

In the video it shows a food CoOp been raided by the police with gun drawn. But this can't happen in Canada, remember the Armish farmer selling milk. 

While you were busy shopping for your Chistmas gifts, your neighbour south of the border signied off on the food safety act on the 22 December 2010. You now work for the UN. Any produce to be exported to the USA is now subjected to their food safety laws. What does it mean for Canada well, extra costs for inspections, farm inspections, and fees for a start.  As they say the USA gets a snease the rest of us gets the cold. 

I think it is something we all should spending more time evaluating.

 

Bill S.510.Section 305 is entitled "BUILDING CAPACITY OF FOREIGN GOVERNMENTS WITH RESPECT TO FOOD SAFETY" and it gives the FDA authority to set up offices in foreign countries and then dictate the food safety plans of foreign governments.

SEC. 308. FOREIGN OFFICES OF THE FOOD AND DRUG ADMINISTRATION.
(a) IN GENERAL. - The Secretary shall establish offices of the FDA in foreign countries selected by the Secretary.


It then goes on to say:

(a) The Secretary shall, not later than 2 years of the date of enactment of this Act, develop a comprehensive plan to expand the technical, scientific, and regulatory food safety  capacity of foreign governments, and their respective food industries, from which foods are exported to the United States.
Sec. 305 includes;
(c) Plan - The plan developed under subsection (a) shall include, as appropriate, the following:

  •  Provisions for secure electronic data sharing.  
  • Training of foreign governments and food producers on United States requirements for safe food.
http://www.govtrack.us/congress/bill.xpd?bill=s111-510



Bristow said:

While you were busy shopping for your Chistmas gifts, your neighbour south of the border signied off on the food safety act on the 22 December 2010. You now work for the UN. Any produce to be exported to the USA is now subjected to their food safety laws. What does it mean for Canada well, extra costs for inspections, farm inspections, and fees for a start.  As they say the USA gets a snease the rest of us gets the cold. 
Well its too late now, its US law. If any country refuses to go by the rules they are fined or their product is refused to be allow in the country. You go to the border with your produces in a truck you get inspected you pay for the inspection, the produce is not allowed in because it is'nt on the list of approve foods. Then you are fined for trying to import prohibed substances. This is not lets talk about it, this end of days stuff, 1984. Free trade agreement, my foot. Japan when to war over this sort of thing. This is not only Canada's problem it affects Australia, NZ, South America, Mexico everyone. This is the nail in the coffin for all small to medium farms. The general public at large. Has Canada seen trees with their fuit rotting on them because they are not the right varitey or gene, or a truck loads of milk tipped in fields because the cows weren't injected by the right antibiotic, or meat works closed as now because the animal is not carrying a certain gene. This NWO they control the vertical and the horzontal, you control nothing. It as been said so many times a country that can't feed itself is doomed. 
Above Video ring a bell.


Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Leif Carlson Named Vice President, Markets and Trade 

Cereals Canada is pleased to announce the appointment of Leif Carlson to the position of Vice President, Markets and Trade, effective immediately. In this role, Carlson will lead efforts to expand and protect global market opportunities for Canada’s cereal crops. “Leif’s expertise, commitment to agriculture, and proven leadership continue to strengthen the Canadian cereals value chain,” said Dean Dias, Chief Executive Officer of Cereals Canada. “His leadership in this role will support dependable market access and sustained global demand for Canadian wheat, durum, barley, and oats.” In his previous role as Director of Market Intelligence and Trade Policy, Carlson championed the promotion of Canadian cereals and helped protect the interests of the value chain in global markets. Since September 2025, he has also represented the sector as a Director with the Canadian Agri-Food Trade Alliance (CAFTA), advocating for fair and predictable trade. Carlson holds a Bachelor of Commerce and a

Canada’s Ag Day: Celebrating Farmers Who Grow Their Best for the World

Every year, Canadian farmers combine expertise and innovation to grow their best for the world. Their commitment ensures that Canada continues to deliver wheat that meets the needs of millers, bakers, and consumers here at home and in over eighty countries around the globe. As we celebrate Canada’s Ag Day, we’re proud to recognize the dedication of the people whose work feeds families, supports our economy, strengthens rural communities, and helps sustain Canada’s reputation as a trusted supplier of high-quality wheat. Highly valued for its high protein content, milling performance, and ability to produce great tasting foods—from breads and noodles to pastries and breakfast cereals—Canadian wheat is a top choice for millers and food manufacturers in more than 80 countries. Find out what makes Canadian wheat amongst the best in the world at Canadian Wheat—Quality You Can See and Taste

Grain sector warns of information gaps in AAFC research reductions, calls for immediate program impact disclosure

Grain Growers of Canada is calling on the federal government to provide clarity on the impacts of recent staffing reductions and announced closures or consolidations of Agriculture and Agri-Food Canada research facilities, stating that downstream consequences cannot be assessed without clear, program-level information. “Transparency is essential when decisions affect the foundation of Canada’s agricultural research system,” said Scott Hepworth, chair of Grain Growers of Canada and Saskatchewan grain farmer. “Without clear disclosure of what research capacity is being reduced or eliminated, the sector cannot understand the long-term risks to production and competitiveness,” he added. “It must be clear what capacity is being lost, where, and with what consequences.” Agriculture and Agri-Food Canada has cited personnel confidentiality in limiting details on the announced changes. Grain Growers of Canada emphasized that while personnel confidentiality must be respected, it does not,

New Leadership Team Named at OFVGA

Ontario’s fruit and vegetable association appoints a new chair and vice chair to lead advocacy, manage challenges, and support growers across the horticulture industry.

CRSB Launches Certified Beef Producer Incentive Program

CRSB launches a new incentive program offering 400 dollars to certified beef producers in 2026 to reward sustainable practices and strengthen Canada’s responsible beef supply chain.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service