Ontario Agriculture

The network for agriculture in Ontario, Canada

Bristow's Discussions (132)

Discussions Replied To (94) Replies Latest Activity

"I been listening to CBC, and think where have I heared this before.  Some promises t…"

Bristow replied Apr 6, 2011 to Federal Budget: Do you want an election? Do you think anything will change with an election?

9 Apr 6, 2011
Reply by Bristow

"What ever you vote, you are still getting the same policys, lies and state control o…"

Bristow replied Mar 25, 2011 to Federal Budget: Do you want an election? Do you think anything will change with an election?

9 Apr 6, 2011
Reply by Bristow

"Take the subsidies, take the penaties. Boards and governments are now corporations a…"

Bristow replied Feb 28, 2011 to CQM program Dairy

1 Feb 28, 2011
Reply by Bristow

"Check out using algue on youtube."

Bristow replied Feb 24, 2011 to What do you think of the new 2% Biodiesel Fuel Content Mandate?

10 Nov 6, 2013
Reply by Arron Burns

"Britain's promise to more than double its use of biofuels by 2020 is "significantl…"

Bristow replied Feb 24, 2011 to What do you think of the new 2% Biodiesel Fuel Content Mandate?

10 Nov 6, 2013
Reply by Arron Burns

"<iframe title="YouTube video player" width="480" height="390" src="http://www.you…"

Bristow replied Feb 7, 2011 to Canadian's New farmer exchange program with Africa.

1 Feb 7, 2011
Reply by Bristow

"It would be the same as solar return, back in the grid, but you get more for your se…"

Bristow replied Jan 31, 2011 to Biogas is more than energy

11 Apr 5, 2011
Reply by Kevin Stewart

"Or you can pay me your $400 less HST, look up all the information on Youtube. Or you…"

Bristow replied Jan 24, 2011 to Biogas is more than energy

11 Apr 5, 2011
Reply by Kevin Stewart

" I had two cousins in Australia sued 8 years ago by Mono santo lost everything. two…"

Bristow replied Jan 18, 2011 to Environmentally Responsible Farming: What does it mean to you?

10 Jan 18, 2011
Reply by Bristow

"Monsanto sue people that have any trace of their genes in corn. So if your neigbour…"

Bristow replied Jan 18, 2011 to Environmentally Responsible Farming: What does it mean to you?

10 Jan 18, 2011
Reply by Bristow

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA Proposes Changes to Expand Interprovincial Meat Movement

Canada is proposing temporary regulatory changes to support interprovincial meat trade, improve food security, reduce costs for producers, and strengthen rural and remote communities.

American Lentil, Pea Acres Slide from March, Last Year

U.S. farmers planted fewer lentils and dry peas than they indicated in March, with both crops also posting declines from last year, according to the USDA’s June Acreage report released Tuesday. American lentil area was estimated at 747,000 acres, down 85,000 acres from March intentions of 832,000 acres and down 30% from 1.072 million in 2025. Area expected to be harvested was forecast at 701,000 acres, down from 949,000 last year. Montana, the largest lentil-producing state, accounted for most of the decline. Farmers planted 560,000 acres, below the March projection of 620,000 acres and down 270,000 acres from 2025. North Dakota acreage fell to 130,000 acres, compared with the March estimate of 155,000 acres and 185,000 acres last year. Washington acreage was unchanged at 57,000 acres. Dry pea plantings were estimated at 1.047 million acres, down from the March projection of 1.17 million and down 11% from last year. Harvested area was forecast at 1.001 million acres, compared wit

ICE Close: Canola Higher on Return from Canada Day Holiday

Canola futures finished slightly higher on Thursday as the market returned from the Canada Day holiday a day earlier. Modest gains in crude oil provided some support for vegetable oils and helped lift canola, while mixed movement in Chicago soybeans and soyoil kept the advance restrained. Crude oil settled marginally higher Thursday on short covering ahead of the U.S. holiday weekend. Trading was relatively cautious, however, as market participants adjusted positions ahead of another holiday interruption. U.S. markets will be closed Friday for the Independence Day holiday, reducing direction from Chicago until trading resumes next week. Prairie weather also remained a background influence, with excessive moisture in some areas supporting crop concerns, although generally favourable conditions elsewhere and Canada’s larger projected canola acreage limited the upside. November was up 41.20 at $736.50, and January added $1.50 to $745.40.

Manitoba Crops Holding Up Amid Wet Conditions

Manitoba crops remain in generally good condition, even as isolated thunderstorms brought hail, strong winds, intense rain to portions of the province this past week. According to Tuesday’s weekly crop report, weekly rainfall totals ranged from just 2 mm to more than 123 mm, with the heaviest amounts reported near San Clara, Roblin, Waskada, Minnedosa, Manitou and the southern Interlake. Parts of the Northwest have now received more than 150% of normal precipitation since May 1, while the Stonewall area is approaching 250% of normal. Even so, winter wheat and fall rye are flowering and showing strong yield potential, the report said, while spring cereals range from tillering to the flag-leaf stage. Canola development varies widely from the two-leaf stage to early flowering, and soybeans are mostly between the first and fourth trifoliate stages. Excess moisture remains the main concern, particularly in the Northwest, Interlake and low-lying parts of the Southwest. Standing water,

Fireworks, Flavor, and a 250th Birthday: How to Keep Cookout Favorites Food Safe All Holiday Weekend

In preparation for America’s 250th Anniversary on the Fourth of July, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) provides tips for practicing safe food handling when grilling and hosting outdoor gatherings. “The summer heat increases food safety risks, but simple steps can prevent foodborne illness from outdoor gatherings,” advises Under Secretary for Food Safety Dr. Mindy Brashears. “Keeping perishables in coolers or insulated containers, following a two-hour rule (or one hour when temperatures are above 90 F), and grilling meats to safe internal temperatures are easy ways to protect friends and family from harmful bacteria as we all celebrate America’s 250th birthday.” Here are some recommendations for safe outdoor food preparation and serving: Marinating Always marinate meat in the refrigerator, never on the counter or at room temperature. Marinade used on raw meat or poultry must be boiled for a few minutes to destroy any harmful bacte

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