Ontario Agriculture

The network for agriculture in Ontario, Canada

The CFFO Commentary: Food Producers Need Proper Respect to Feed a Growing World Population

By Lorne Small
December 16, 2011
 
Canada is one of the few countries that is a net exporter of food. We have more arable land per capita than any other country except Australia and Kazakhstan. Canada is also blessed with fertile soils, dependable rainfall, accommodating climate, world class infrastructure, and farmers that know how to produce. In the years ahead, Canada will have a moral responsibility to use all of these resources to feed a growing world population.


According to the United Nations, world’s population recently passed the seven billion mark. But more important is the rapidly improving incomes in the developing world. Many more citizens of the world can now afford a good diet. They are demanding more protein, especially protein from meats. These world trends place Canada and Canadian farmers in an enviable position. Canada can be a world class leader in food production. Perhaps it is time that all Canadians looked at agriculture as one of the great industries in our country.

Ontario Agriculture Minister Ted McMeekin recently reminded the CFFO Convention that the agriculture and food sector is the largest industry in Ontario. It is larger than the auto industry and the forestry industry. It is a major creator of jobs and prosperity in Ontario. It is time we asked our government leadership to recognize agriculture as a growth industry and nurture it accordingly.


During the past decade there have been a number of new or changed regulations that have impacted Ontario agriculture. I expect that all have very good social value to the general population. But many Ontario citizens do not realize the impact these socially desirable initiatives have had on farmers and food production.


The Nutrient Management Act and Source Water Protection came about as a result of the tragedy in Walkerton. Minimum wage laws targeted at the fast food and hospitality industry have damaged our fruit and vegetable industry by making them less competitive with imports from countries with much less regard for their workers. Species at Risk and Animal Protection legislation appears to be socially progressive but has made many livestock producers reconsider producing livestock. Unfortunately, farmers bear the major burden of these social initiatives while their urban cousins bear no burden at all.


As farmers we are asking all citizens and their elected government to respect your rural cousins - your food producers. Give us the flexibility to do what we do best – innovate, expand and compete on the world stage. If we all work together we can all prosper.
 

 
 

Lorne Small is the President of the Christian Farmers Federation of Ontario. The CFFO Commentary represents the opinions of the writer and does not necessarily represent CFFO policy. The CFFO Commentary is heard weekly on CFCO Chatham, CKNX Wingham, and UCB Canada radio stations in Chatham, Belleville, Bancroft, Brockville and Kingston and in Brantford and Woodstock. It is also found on the CFFO website:www.christianfarmers.org. CFFO is supported by 4,200 family farmers across Ontario.

Views: 51

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadians Back Supply Management and Dairy Farmers Ahead of CUSMA Review

As Canada prepares for a review of the Canada-United States-Mexico Agreement (CUSMA), a new survey reveals most Canadians want the federal government to protect dairy farmers, maintain supply management, and preserve Canadian control over the nation's food supply.

USMCA Not Renewed - What the Decision Means

The United States has chosen not to renew the USMCA in its current form following the agreement's mandatory six-year review. The trade pact remains in force.

Former Alberta Premier Ed Stelmach Supports United Canada

Former Alberta Premier Ed Stelmach has endorsed Vote to Stay, encouraging Albertans to support a strong future within Canada and join a growing grassroots movement.

Tragedy averted as central Alberta farmhand rescued from grain bin

On an early morning in May, Aaron Dingle, an 18-year-old New Zealand man here in Alberta working as a farmhand, was rescued from a canola bin where he was buried up to his neck. The entire incident could have ended in tragedy but for the quick response of his employers, and the actions, training, and use of specialized equipment by Hardisty and Killam firefighters who answered the call. Dingle is working at the Burden farm north of Lougheed on an informal farm exchange. John Burden says, “We were part of the Ag Exchange program for many years, and now all those kids keep sending their friends and family our way.” Burden says it’s also much easier for foreign farm workers to come now than in the past. Burden, his son Graham, and Dingle were unloading a canola bin last week, one where they saw a heated core and some sprouting in a small area. Graham says he’d worked in the bin all day Tuesday with a grain vac, sucking out any problem spots, and could see that the further down towards

Canola Watch

One big spray Excess moisture, spraying delays and weeds were the top yield robbers again this week, same as last week. These challenges in combination with advancing crops and weeds, a lot of canola will get just one pass of herbicide this year. Crop stage and max labels rates depend on the system. Last kick at the blackleg can Fungicide labels may say, in many cases, that the window for blackleg on canola is from the two- to six-leaf stage...but six-leaf is usually too late to prevent early infection that drives yield loss. Application around the two-leaf stage is best, if the situation justifies a spray. Remember 2024? It was a bad blackleg year. Fields with canola this year that were in canola in 2024 will be at higher risk, especially if the cultivar is the same. Moisture could increase early infection rates. Relative humidity of 80 per cent or higher and cool temperatures of 13-18°C are conducive to blackleg infection. Tank mixing fungicide with herbicide can save a field pa

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service