Ontario Agriculture

The network for agriculture in Ontario, Canada

Question:
You need capital to start making money. You need money to get the capital. How do you get one without the other?

In the past few years we have been investigating different options on how we can generate more cash flow (and hopefully profit) on our little farm in northern Huron Cty. Currently it is cropped, with the use of borrowed family member's equipment. I personally have a preference to do livestock due to the current building set-up on farm.
One avenue we have looked at is the dairy sector (we like cows for various reasons). When talking with bankers - "so how much quota do your parents have?" Oh, so we need "sponsorship" program in order to start. :-)
Lately, with the drop in the value of quota, we have talked about it again. One former banker suggested borrowing no more than $20,000 per kg quota. Yeah - that works great when quota is $25,000. So we start with 6 cows. Whatever.
This is where young folk have an issue with beginning farming. We have ideas that could improve efficiencies, labour management, productivity gains, reducing environmental "footprints"... etc. But to get the "elder" generation to agree is about as easy as moving Mt Everest.
One example I recall from Prof. Kohl was a 60 year old man walked up at a family succession planning meeting. He was interested in talking more about succession planning. Kohl was thinking "Oh he wants to retire and get his son more involved." No. His father and his son were walking up behind him. He wanted to get the farm from his 80+ yr old father, who was using a cane. So when would his 40 yr old son be able to farm? After he is eligible for retirement?
A few years ago every banker was willing to lend hundreds of thousands for a pig barn fully stocked. We always said no since I felt there was no future in pigs in Ontario for me. They also were willing to lend the same amount for a modern dairy - if my father would "give" his quota over.
In a super-big-box store in London one day a conversation with another customer came around to "taking over the family farm". She thought ALL farmers literally gave the farm to their children. because that is what happened in her family, her in-laws, and her neighbours - in the old country.
Well with that kind of capital, why do we need to worry about the question at the start?

Views: 90

Replies to This Discussion

This raises a lot of great points Wayne - thanks for posting it. I know in our case - we're very fortunate to have parents who WANT us there, and know part of us being there is being owners. It also brings up this video with Elaine Froese on AgVision TV - Barriers to Succession Planning - http://agvisiontv.farms.com/default.aspx?vid=vid_342009135751534

Let's get a good discussion going here. Do you agree with those barriers? Any way to work around those.

I know the thing we really have to watch for is around that conflict. We need to make sure we put those conflicts on the table - rather than trying to avoid them. None of us like conflict, but it is something we are going to have to get better at dealing with.

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

I’m switching my wheat variety; do I need to change my seeding rate?

The short answer is yes; you will most likely need to change your seeding rate, but this is not just because you are planting a different wheat variety. Rather, seeding rates should be adjusted annually to reflect seed source characteristics (germination, thousand kernel weight [TKW]) and the environment the seed is being planted into, to ensure you can achieve your target plant population.   Let’s dig into why this is. For spring wheat, provincial target plant population recommendations are between 23-28 pl/ft2, with many producers targeting the upper end of this recommendation. Achieving your target plant stands sets your crops up for success, as crop uniformity is improved, weed pressure is combatted and resources are optimized.  Seeding rates should be calculated to achieve your target plant stand, which means accounting for germination percentage, expected mortality and, importantly, your TKW. TKW changes year-to-year and from variety to variety. Let’s consider an example to ill

How much 10-34-0 can be applied with my corn seed?

Oddly, I have had this conversation more this winter/spring than ever before. On paper, there is a finite answer. Anecdotally, there are a few different options and it is all dependent on soil type and soil conditions, moisture, etc. First of all, side-banding any type of fertilizer is much safer than placing it with the seed. Some fertilizers are safe in certain quantities with the seed, but very few. Side-banding is much safer and provides quick access to the roots. Midrow banding is the safest method, but roots take that much longer to access the fertilizer row, which negates the “starter” effect. The other factor that indicates the level of safety is soil moisture; the drier the soil, the more risky it is to place any fertilizer with or near the seed. I’m guilty of thinking that fertilizer toxicity to the seed is mainly due to the nitrogen content and a result of ammonia burn. Salt injury is actually more common and affects germination and early season growth, so applying fertili

AGT Food and Ingredients Inc. Announces Date for Q1 2026 Results and Conference Call

AGT Food and Ingredients Inc. (TSX: AGTF) ("AGT" or the "Company") announces the release of its Q1 2026 results on May 12, 2026 after market close and has scheduled a conference call at 8:30 a.m. Eastern time on May 13, 2026. To join the conference, please dial 1-833-821-0163 (toll free from Canada & the U.S.) or +1-647-846-7232 (from outside Canada & the U.S.). An audio replay of the conference call will be available on AGT's website after the call by visiting www.agtfoods.com. The financial statements and notes thereto for the three months ended March 31, 2026, as well as the related management's discussion and analysis will be filed on SEDAR+ at www.sedarplus.com and will also be available on the AGT website at www.agtfoods.com prior to the conference call. About AGT AGT is a globally diversified food company that produces high-quality, nutritious products for everyday consumption. Our products reach consumers in 127 countries, and our global footprint consists of 39 state-of-the

Rising Waters on the Canadian Prairies and Beyond

With flooding affecting several Canadian provinces, farmers are being urged to act quickly to protect crops, animals, infrastructure, and long-term soil health.

Is Your Bull Ready? A Year-Round Approach to Bull Management

Every cow-calf producer has either lived it or knows someone who has. Breeding season wraps up and everything looks fine, until fall preg-checks tell a different story: open cows, late calvers and a breeding window that slipped wider than planned. While cow nutrition, body condition and management are frequently evaluated, one critical factor is often underestimated—the bull. Most frustrating is that there are often no obvious warning signs during breeding. The bull was turned out, was covering cows and looked the part. On the surface, everything appeared normal. That’s exactly why a bull breeding soundness evaluation (BBSE) matters more than many producers realize. It is one of the few opportunities to take some guesswork out of bull performance. On a cow-calf operation, bulls get a lot of attention for a couple of months out of the year and very little once breeding season wraps up. The reality is that a bull’s value doesn’t start on turnout day, and it definitely doesn’t end when

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service