Ontario Agriculture

The network for agriculture in Ontario, Canada

Great ON Yield Tour is back! Mark your calendar for Aug 14 -25, 2017, for 2nd Annual Tour

2017 2nd Annual Great ON Yield Tour #onyield17, Aug. 14 -25, 2017. Two final events on 25th & 31st Aug.

http://riskmanagement.farms.com/events/ontario-yield-tour-2017

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Volunteer to be on 17 2nd Annual Great On Yield Tour Aug. 14 -25

http://riskmanagement.farms.com/events/ontario-yield-tour-2017/tour...

Thank you to all our hosts & sponsors

Do not miss out register now for one of final events- Aug. 25 in Winchester, ON, or Aug. 31 in Woodstock, ON

http://riskmanagement.farms.com/events/ontario-yield-tour-2017/tour...

Check out Intro Video with "Marketing Man" Moe Agostino & "Corn Guru" Greg Stewart

http://riskmanagement.farms.com/events/ontario-yield-tour-2017/intr...

Regsiter now final event Winchester, ON Aug, 25 6 demos & clinics Fred Below - Can Mixing Corn Hybrids increase yields?

What are you doing Aug 31? final event Woodstock, ON Come get inspired, informed, educated & entertained!

http://riskmanagement.farms.com/events/ontario-yield-tour-2017/tour...

Join us for some fun, great speakers, food, prize & you might just learn something to apply to own farm!

http://riskmanagement.farms.com/events/ontario-yield-tour-2017/tour...

Day 1 Aug. 14, 17 start of county of Hastings, Frontenac, Lennox & Addington with team Alpine.

Day 1 Aug. 14 most advanced in Napanee 170-190 bpa need a good September to finish strong

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

Depopulation could destabilize food systems

It’s difficult to argue that climate change isn’t the most pressing threat to our agri-food sector. Farmers, processors, distributors, retailers and transporters have all been forced to adapt in real time to extreme weather events, shifting growing seasons and volatile conditions. From droughts to floods to wildfires, climate change has tested the resilience of every link in the food supply chain. Yet, for all the challenges the sector has faced – and will continue to face – due to climate pressures, it has managed to cope reasonably well. Investments in technology, new crop varieties, smarter logistics and infrastructure upgrades have helped absorb many of the shocks. But there is another looming threat – quieter, slower, and far more difficult to reverse – that few in the industry appear prepared for: depopulation. At its core, the food industry is built on one assumption: that there will always be more mouths to feed. Growth in population has long been a proxy for market growth.

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Canadian agriculture and agri-food consistently punch above their weight. Agriculture and agri-food contribute $111 billion per year – more than $30 million per day – to the Canadian economy, or over six per cent of our GDP. However, there are still more than 16,000 job vacancies on Canadian farms, and this labour crisis is resulting in avoidable financial strain. With that considered, you would think that smoothing out the regulatory red tape – especially on access to labour for farmers – should be highest priority for federal and provincial governments when the shortage is both critical and chronic, proven with many years of data and evidence. When COVID-19 challenged supply chains, action was taken to secure our food supply, but this level of urgency and priority for the sector appears to have come to an end. Producers and workers need new solutions Agriculture is theoretically prioritized in the immigration regulations, but it continues to be squeezed by on all sides. Agriculture

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