Ontario Agriculture

The network for agriculture in Ontario, Canada

Local Food Initiatives Receive Funding: A Good Idea?

In early July, the Ontario Market Investment Fund announced funding for six new projects:
From The Grower website.

Grown in Windsor-Essex


Visitors to Essex County’s restaurants and casino will soon be more likely to find Ontario-grown foods on the menu. The Windsor-Essex Development Commission and the Ontario Greenhouse Vegetable Growers Association are working together to promote the wide variety of locally grown foods to the community, boosting the local economy and providing consumers with safe, quality products fresh from the field or greenhouse. The province is contributing $47,500 to this
project.


Buy Local! Buy Fresh! Map


If you’re looking for fresh produce in Chatham-Kent, you can locate it quickly with the Buy Local! Buy Fresh! map that will showcase local foods in the region. Events, sponsors and partners will be listed on the map. The province is contributing $9,275.


Sustainable Distribution Systems for Ottawa


Eastern Ontario’s organic farmers will be working to better market their products as the Ottawa Chapter of the Canadian Organic Growers (COG) connects organic farmers with local retail and institutional markets. The COG will also expand its existing farm tours to raise awareness of sustainable agriculture. The province is contributing $25,000 to this project.


Finding Farm Fresh Products in Essex County


The Essex County Federation of Agriculture will develop, promote and distribute a “Buy Local” map to increase consumer awareness of the products available throughout the county. The province is contributing $21,000 to this project.


Ontario Berries


It will be easier to find fresh, Ontario-grown berries beyond the traditional growing season as the Ontario berry industry will be promoting their products to retailers through retail contests, media and trade events and advertising. In recent years Ontario farmers have extended the berry production season by adopting new technologies and introducing new varieties. The province is contributing $51,000 to this project.


Harvests of Haldimand


The Harvests of Haldimand Local Food Guide and Culinary event will develop a network between food producers, retailers, restaurateurs and tourism-based businesses, to increase awareness of the health and environmental benefits of local foods and its role in stimulating local economic
development for the county. The province is contributing $22,000 to this project.

With the announcement of these new projects, the four-year Ontario Market Investment Fund program has invested more than $2.7 million in 52 projects to date.

Views: 79

▶ Reply to This

Replies to This Discussion

Permalink Reply by Sandra Dales on August 20, 2009 at 12:49pm
The OFVGA has a Buy Local Video. Click the link to watch the video and let everyone know what you think.

http://www.ofvga.org/movie.html

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

July Heat Wave Puts Midwest Corn and Soybeans Under Pressure

A major heat wave is building across the central and eastern United States, raising concerns for corn and soybean crops as July begins.

- Derecho climatology (Gaustini/Bosart): a corridor through the northern Plains/upper Midwest carries a >65% annual chance of a derecho-strength MCS, driven by northwest flow on the ridge's periphery. We must watch this region over the next 60 days. More on this below... - Cold North Atlantic: Years with the current North Atlantic cold-tongue pattern favor western troughs + heat pushing into the Midwest. Caveat: rapid warming on the south side of the cold plume means the simple composite likely understates the evolving pattern. Plus the Gulf of Alaska has been warming which could negate these impacts. See this part of the video for a deeper dive. - Modeling caution: During Summer, global models like the ECMWF and GFS are at their weakest due to coarse resolution and their inability to resolve convection. So we lean on the hi-res models like the HRRR and then ensembles for large scale anomalies. Be very careful with model forecasts to total precipitation... - National yield projection

A major heat wave is building across the central and eastern United States, raising concerns for corn and soybean crops as July begins. Nutrien’s Eric Snodgrass says producers should closely monitor high heat, overnight temperatures, derecho risk and dry pockets in key growing regions.

Swine Health Advisory Committee Sets Five Focus Areas

The Swine Health advisory committee is focused on turning strategy into action. To help advance the National Swine Health Strategy, the committee identified five focus areas that will drive action and measurable progress for U.S. pork producers. A Producer-Led Push for Swine Health Pork producers need a swine health strategy that actually works on the farm. The Swine Health advisory committee was created to make sure that happens. For the inaugural meeting in May, the advisory committee’s twenty-seven producers, veterinarians, USDA staff and packers/processors met in Des Moines and left with a clear direction: build on what’s working and accelerate action. The National Swine Health Strategy (NSHS) only succeeds if it reflects producers’ needs, and the advisory committee is responsible for ensuring it delivers. The advisory committee identified five focus areas to drive measurable progress in swine health. The Top 5 Focus Areas Driving Progress Build Industry Buy-In for the NSHS Fi

Closing the Gaps: New Research Investments Support Swine Disease Elimination

The Swine Disease Research task force recently funded new PRRSV and PEDV research projects that support National Swine Health Strategy priorities. These projects aim to close critical knowledge gaps and provide producers with practical information to support disease elimination efforts. Disease elimination doesn’t happen with a single breakthrough. It happens when the industry asks and answers the hard questions that still stand in the way. New research projects recently selected by the Swine Disease Research task force will address those hard questions. Each project aligns with the National Swine Health Strategy (NSHS) priority of eliminating endemic diseases, addresses key knowledge gaps and aims to deliver information to help producers make better herd health decisions. The latest research investments concentrate on two diseases that continue to challenge U.S. pork production: porcine reproductive and respiratory syndrome virus (PRRSV) and porcine epidemic diarrhea virus (PEDV).

Cereals Canada 2025 Annual Report Highlights $12.8B Exports and Global Market Strength

Cereals Canada’s 2025 Annual Report underscores strong export performance, expanding global demand, and continued investment in quality, innovation, and customer relationships.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service