Ontario Agriculture

The network for agriculture in Ontario, Canada

In early July, the Ontario Market Investment Fund announced funding for six new projects:
From The Grower website.

Grown in Windsor-Essex


Visitors to Essex County’s restaurants and casino will soon be more likely to find Ontario-grown foods on the menu. The Windsor-Essex Development Commission and the Ontario Greenhouse Vegetable Growers Association are working together to promote the wide variety of locally grown foods to the community, boosting the local economy and providing consumers with safe, quality products fresh from the field or greenhouse. The province is contributing $47,500 to this
project.


Buy Local! Buy Fresh! Map


If you’re looking for fresh produce in Chatham-Kent, you can locate it quickly with the Buy Local! Buy Fresh! map that will showcase local foods in the region. Events, sponsors and partners will be listed on the map. The province is contributing $9,275.


Sustainable Distribution Systems for Ottawa


Eastern Ontario’s organic farmers will be working to better market their products as the Ottawa Chapter of the Canadian Organic Growers (COG) connects organic farmers with local retail and institutional markets. The COG will also expand its existing farm tours to raise awareness of sustainable agriculture. The province is contributing $25,000 to this project.


Finding Farm Fresh Products in Essex County


The Essex County Federation of Agriculture will develop, promote and distribute a “Buy Local” map to increase consumer awareness of the products available throughout the county. The province is contributing $21,000 to this project.


Ontario Berries


It will be easier to find fresh, Ontario-grown berries beyond the traditional growing season as the Ontario berry industry will be promoting their products to retailers through retail contests, media and trade events and advertising. In recent years Ontario farmers have extended the berry production season by adopting new technologies and introducing new varieties. The province is contributing $51,000 to this project.


Harvests of Haldimand


The Harvests of Haldimand Local Food Guide and Culinary event will develop a network between food producers, retailers, restaurateurs and tourism-based businesses, to increase awareness of the health and environmental benefits of local foods and its role in stimulating local economic
development for the county. The province is contributing $22,000 to this project.

With the announcement of these new projects, the four-year Ontario Market Investment Fund program has invested more than $2.7 million in 52 projects to date.

Views: 73

Reply to This

Replies to This Discussion

The OFVGA has a Buy Local Video. Click the link to watch the video and let everyone know what you think.

http://www.ofvga.org/movie.html

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Drought Reaches Record Levels Across U.S. Midwest - What's the Outlook for the Summer?

The Midwest and Upper Midwest face record-breaking drought conditions, with 77 percent of the U.S. mainland affected. Rainfall forecasts remain uncertain, as key weather models diverge.

Weekly Hog Market Facts: Ontario Prices Hold Steady While Futures Pull Back

Ontario hog prices remained relatively stable heading into the week ending May 22, 2026, even as U.S. futures markets softened and slaughter volumes trended lower. The latest Weekly Hog Market Facts report highlights a market that continues to balance solid fundamentals with growing uncertainty surrounding summer demand and futures direction. The Ontario 100% Base Formula Price finished the week at $226.40/cwt, up slightly from the previous week’s $224.69/cwt. While prices remain respectable historically, they continue to trail year-ago levels, when the formula price stood at $232.27/cwt. Ontario market hog sales came in at 108,262 head, representing 95% of the previous year’s volume and reflecting a noticeable tightening compared to earlier May numbers. Average dressed weights also continued to edge lower at 106.43 kg, which may signal seasonally tighter market-ready supplies. Meanwhile, feeder pig values held relatively firm. Ontario weaned pig values climbed modestly to $58.86 pe

Ontario Invests in Innovation and Protection for Agri-Food Sector

The Ontario government is continuing to strengthen support for the province’s agri-food sector through new investments focused on innovation, resiliency, research, and long-term competitiveness. Recent announcements tied to Ontario’s agri-food strategy and Sustainable Canadian Agricultural Partnership programming include funding aimed at: advancing agricultural research, accelerating technology commercialization, improving sustainability, strengthening food supply chains, and helping producers remain competitive in a rapidly evolving global market. The investments support a wide range of initiatives across Ontario agriculture, including research infrastructure, biosecurity innovation, market diversification, and precision farming technologies. For the pork sector, the continued focus on innovation and resiliency aligns closely with industry priorities surrounding: biosecurity, production efficiency, labor challenges, sustainability, and technology adoption. Programs supporting comm

Farmers beware of Bass Farm Equipment

This farm equipment dealer appears to be fraudulent

CPKC trains operating during IBEW strike

About 300 employees went on strike on May 31

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service