Ontario Agriculture

The network for agriculture in Ontario, Canada

In early July, the Ontario Market Investment Fund announced funding for six new projects:
From The Grower website.

Grown in Windsor-Essex


Visitors to Essex County’s restaurants and casino will soon be more likely to find Ontario-grown foods on the menu. The Windsor-Essex Development Commission and the Ontario Greenhouse Vegetable Growers Association are working together to promote the wide variety of locally grown foods to the community, boosting the local economy and providing consumers with safe, quality products fresh from the field or greenhouse. The province is contributing $47,500 to this
project.


Buy Local! Buy Fresh! Map


If you’re looking for fresh produce in Chatham-Kent, you can locate it quickly with the Buy Local! Buy Fresh! map that will showcase local foods in the region. Events, sponsors and partners will be listed on the map. The province is contributing $9,275.


Sustainable Distribution Systems for Ottawa


Eastern Ontario’s organic farmers will be working to better market their products as the Ottawa Chapter of the Canadian Organic Growers (COG) connects organic farmers with local retail and institutional markets. The COG will also expand its existing farm tours to raise awareness of sustainable agriculture. The province is contributing $25,000 to this project.


Finding Farm Fresh Products in Essex County


The Essex County Federation of Agriculture will develop, promote and distribute a “Buy Local” map to increase consumer awareness of the products available throughout the county. The province is contributing $21,000 to this project.


Ontario Berries


It will be easier to find fresh, Ontario-grown berries beyond the traditional growing season as the Ontario berry industry will be promoting their products to retailers through retail contests, media and trade events and advertising. In recent years Ontario farmers have extended the berry production season by adopting new technologies and introducing new varieties. The province is contributing $51,000 to this project.


Harvests of Haldimand


The Harvests of Haldimand Local Food Guide and Culinary event will develop a network between food producers, retailers, restaurateurs and tourism-based businesses, to increase awareness of the health and environmental benefits of local foods and its role in stimulating local economic
development for the county. The province is contributing $22,000 to this project.

With the announcement of these new projects, the four-year Ontario Market Investment Fund program has invested more than $2.7 million in 52 projects to date.

Views: 59

Reply to This

Replies to This Discussion

The OFVGA has a Buy Local Video. Click the link to watch the video and let everyone know what you think.

http://www.ofvga.org/movie.html

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Midwest Farmers Continue Moving Corn and Soybean Planting Dates Earlier

Across the U.S. Midwest, corn and soybean producers are steadily shifting planting dates earlier.

Ontario Pig Producer Disease Advisory -- PED and PDCoV Risks Rising This Winter

Porcine Epidemic Diarrhea (PED) and Porcine Deltacoronavirus (PDCoV) remain serious threats to Ontario swine operations, particularly during the winter months.

New rules boost water storage and conservation

New and expanded Water Act exemptions will increase water availability, improve conservation, support agricultural production and help protect communities from future emergencies. Currently, many dugouts are sized too small to capture available water because of a 2,500 cubic metre exemption limit. Effective immediately, farmers and ranchers can fill their dugouts up to 7,500 cubic metres – triple the previous limit – provided the water is used for agricultural purposes. This change helps protect them from future droughts and supports strong agricultural operations. “Albertans asked for practical improvements to make more water available, and we’re delivering. These changes make it easier for farmers, businesses and communities to access and store water. It’s good for communities, the environment and the economy.” Grant Hunter, Minister of Environment and Protected Areas “Reliable access to water is essential for Alberta’s farmers and ranchers, especially as they manage drought ris

Calf Health Management — What Does the Science Say?

Sometimes two research studies will ask a similar question and get different results. That doesn’t mean that one is right and the other is wrong, or that it’s a coin toss, or that research is pointless – it just means that details and context are important. If we want to know whether a particular management practice helps prevent scours in beef calves, large-scale studies that measure signs of scours, treatment and recovery rates in beef calves are more helpful than studies that compare rectal temperatures or white blood cell numbers in a few dairy calves. This is where “systematic reviews” are helpful. A systematic review clearly defines what kind of existing studies will help answer a specific question. Then it finds all the published studies that meet those criteria, reviews them, and identifies what they all agree on. Systematic reviews are extremely helpful when trying to make recommendations to real-life producers. Claire Windeyer and a team of veterinary researchers from the U

Ag Minister Launches National Consultations to Shape the Next Agricultural Policy Framework

Agriculture Minister Heath MacDonald has kicked off consultations to shape Canada’s Next Policy Framework, which will guide federal–provincial–territorial support for the agriculture and agri food sector from 2028 to 2033.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service