Ontario Agriculture

The network for agriculture in Ontario, Canada

Quebec's impact on Ontario Hog Farmers

After reading yesterday's post about ASRA's latest payout to Quebec hog farmers I did some simple math and based on the amount of market hogs produced, Quebec farmers have received close to 50 dollars a market hog in support from their provincial government this year.

This would sting a lot less if Quebec was eating all of the pork that they produce but it is no secret that truckload after truckload of market hogs are heading west down the 401 and displacing Ontario hogs at our kill plants. Furthermore, it is subsidized Quebec produced pork that retailers are buying in place of our Ontario products. (Consider that Quebec produces approx 7 mil market hogs while only consuming 2 mil)

How is it that we have a system in our country that allows one province to act on their own, ignoring national policy surrounding hog market support. As a farmer here, this upsets me, my farm is being threatened because of the actions of fellow Canadians.

It is time that we put some funding together to estimate the damages that Quebec producers are causing Ontario farmers. These payouts must stop and the playing field must be leveled. We cannot control the actions of the American government but one would hope that our governments would seek to make sure ALL Canadian hog farmers are being treated equally.

Stew

Views: 211

▶ Reply to This

Replies to This Discussion

Permalink Reply by Peter Gredig on October 3, 2009 at 12:34am
Stew - it is crazy to have trade/safety net disparity within our own country. I guess the way ag support programs are cost shared between feds and prov enable this potential for have/have not policy?
Permalink Reply by pigsrgr8 on October 4, 2009 at 4:50am
Good points Stew:

If this was not bad enough in these tough times......this is likely another result of the strong Canadian dollar....

I noticed that when shopping at a Loblaws store this past week that are Ontario consumer markets are being overrun by cheap US pork products. Smithfield bacon was on sale for $1.97/lb, Cook's Spiral Hams were being sold at $1.97/lb and Farmland cryovac back ribs were being sold for around $6 per Kg....

Now Loblaws is also selling the Farmer Highlighted story pork - picture of the farmer...raised naturally etc...nice packaging. But the price was 3 times what the regular pork was priced at... I doubt you will build a market when the price differences are so great.

It seems like it is bad and only getting worse...
Permalink Reply by John Donkers on October 7, 2009 at 1:28am
I totally agree with your comments Stewart, as we speak there is a major grass roots initiative being formed that will strive to include all sectors of the pork industry within Ontario. Unfortunately this uneven playing field developed by Quebec has been known to us for many years but nothing was done about it causing Ontario to be become literally the dumping grounds for pork at the expense of the Ontario producer and packer.

We have an opportunity here to hold our Ontario government accountable for the lack of leadership shown, and to demand action immediately before there is a complete wipeout of the Ontario pork industry. The Canadian Pork Council by design is also very flawed because of Quebec's influence around that board table. When we ask the CPC for help in this matter they basically say, "sorry we cannot go there if fear of what Quebec's reaction might be"! Is this not rediculous?

Time is running out, all Ontario producers have to stand up to this injustice and demand action.
Permalink Reply by rein minnema on October 9, 2009 at 12:08pm
John,

You did hit the nail right on the head, why is this a public secret?????????????????????

John Donkers said:
I totally agree with your comments Stewart, as we speak there is a major grass roots initiative being formed that will strive to include all sectors of the pork industry within Ontario. Unfortunately this uneven playing field developed by Quebec has been known to us for many years but nothing was done about it causing Ontario to be become literally the dumping grounds for pork at the expense of the Ontario producer and packer.

We have an opportunity here to hold our Ontario government accountable for the lack of leadership shown, and to demand action immediately before there is a complete wipeout of the Ontario pork industry. The Canadian Pork Council by design is also very flawed because of Quebec's influence around that board table. When we ask the CPC for help in this matter they basically say, "sorry we cannot go there if fear of what Quebec's reaction might be"! Is this not rediculous?

Time is running out, all Ontario producers have to stand up to this injustice and demand action.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Crop Undercount Raises Questions About Reliability of U.S.D.A. Data

The Agriculture Department projected last July that farmers would harvest 86.8 million acres of corn in autumn. The projection was repeatedly revised upward until, in January, the department found 1.3 million more acres of corn — an area larger than Delaware — and concluded that the final amount harvested was 91.3 million acres. “It was a miss. No other way to call it,” said Seth Meyer, who served as the department’s chief economist until leaving in December. The 5 percent undercount may seem small, but it was the department’s worst projection in recent memory. It came as the Trump administration was cutting staff at the Agriculture Department and as President Trump’s trade war raised prices for equipment and hurt exports. Some people in agriculture have become increasingly worried about the reliability of department data. That skepticism could lead to a breakdown of the historically close relationship between the department and farmers it serves, they said. “U.S.D.A. always had a

Weekly Crop Progress and Condition Report

Iowa Secretary of Agriculture Mike Naig commented on the Iowa Crop Progress and Condition Report released by the USDA National Agricultural Statistics Service. The report is released weekly April through November. Additionally, the Iowa Department of Agriculture and Land Stewardship provides a weather summary each week during this time. “April will go down as one of the wettest on record, and that moisture has helped ease drought conditions for the majority of the state,” said Secretary Naig. “Looking ahead, the forecast trends a bit cooler and drier through the first few weeks of May, which should give farmers a longer window to keep the planters running.” Crop Report There were 4.2 days suitable for fieldwork during the week ending May 3, 2026, which is 1.0 day more than last year. Topsoil moisture condition rated 1 percent very short, 9 percent short, 81 percent adequate and 9 percent surplus. Subsoil moisture condition rated 2 percent very short, 13 percent short, 78 percent ade

Ten years of Canadian agricultural innovation through EMILI

This year marks the tenth anniversary of EMILI (Enterprise Machine Intelligence and Learning Initiative), the culmination of a group of community leaders working towards a common goal: to grow Canada’s economy, with a specific focus on advancing agtech in the Prairies. Jacqueline Keena, Managing Director, explained that EMILI “is an industry-led non-profit committed to driving agriculture innovation, partnership, and engagement. We provide innovators access to leading-edge equipment, technology, and production practices to increase productivity, sustainability, and profitability across the agriculture and agri-food sector.” At the heart of it all are the partnerships that EMILI cultivates between producers, industry leaders, investors and innovators. These stakeholders work together “to grow a sustainable, economically resilient digital agriculture industry.” This work is done in a number of ways. “We know that Canadian agriculture can lead the world through transformative innovati

This is Agriculture: Field Trial Modernization Scientist

As a field trial modernization scientist at Corteva Agriscience, Dr. Kevin Falk is dedicated to improving the way field scientists work. The lead on Corteva Agriscience’s spray drone trials taking place at EMILI’s Innovation Farms, Falk holds an M.Sc from the University of Manitoba, a Ph.D in Plant Breeding, Genetics, and Agronomy from Iowa State University, and an Advanced RPAS Pilot Certificate from Transport Canada. Here, Falk shares his path to becoming a field scientist, the importance of relationships in building his career, and some keen observations about the digital agriculture industry. Describe your job or product in one sentence. I build digital tools and workflows that help agricultural scientists work faster, smarter, and with better data, including AI models, drone systems, and automation platforms. Where did you grow up? Was it an agriculture or urban environment? I grew up in Carman, Manitoba, a town of about 3,000 people that punches way above its weight as an agric

Grain Bin Emergencies Turn Deadly in Seconds, but Training Can Save Lives

Grain entrapment kills within seconds, but a decade-long partnership between CASA and G3 is helping farmers and first responders prevent fatal accidents.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service