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Comment by Colin Lundy on February 7, 2015 at 3:58pm

Garbage. I am sick of politicizing for personal gain. This is not science. This is gleaning only select stats to fit into an agenda. The article did not address hive losses, only increases. Yes there is an overall increase, but beekeepers are spending way too much energy just trying to maintain and grow their hive numbers, only to see them die off again. They are spending their time on maintain hive numbers rather than actually getting a decent crop from the bees. This is agents of the crop farmers trying to explain to the public about bees, which they don't know much about. It boggles my mind that there is this fight against the beekeeping sector. Imagine if a chicken producer or a beef producer or a lamb producer lost upwards of 50% of their herd/flock. Imagine if a crop farmer lost 50% of his/her crop. Research has been done explaining that the differences in planting equipment explains why neonics on corn and soybeans are different than for canola and hence why there is more of a problem in Ontario and Quebec than in the prairies. Any beekeeper knows that there is more than just neonics that are contributing to hive losses. But most beekeepers are busting their butts to try and keep mites and nosema down, so why are we continuing to lose so many hives?

Comment by OntAG Admin on February 2, 2015 at 9:10am

Here is the information that ran in some of Ontario's leading newspapers on Saturday - Globe and Mail. For more information you can visit the website.

www.BeesMatter.ca

 

Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA placing import restrictions on some U.S. livestock

New World screwworm was confirmed in a Texas calf

Ag in the House: June 1 – 5

Minister MacDonald highlighted ag investments on June 1

Canola Crisis and Cattle Threat Shake Global Commodity Markets

Heavy rains in Canada and cattle disease in the US are impacting crop production and livestock markets, creating uncertainty. Experts warn of supply issues and possible price changes in coming weeks.

Water Based Nanotech Improves Pesticide Use on Crops

University researchers developed a water based nanotech solution that helps pesticides stick better to crop leaves reducing waste improving pest control and supporting sustainable farms worldwide

10% of the Cows, Half the Beef Exported: How Canada Punches Above Its Weight

With just under 3.5 million beef cows and a fed kill shy of 3 million head, Canada raises a fraction of North America’s cattle — but exports roughly half of what it produces as live cattle or beef. Canadian Cattle Association (CCA) General Manager Ryder Lee says Alberta–Saskatchewan cow country, Ontario and Alberta feeding hubs, and U.S. packing plants in Washington, Utah and Pennsylvania are tightly interlinked, making border access and science-based trade rules non-negotiable for producers on both sides. Raised on a commercial cow-calf operation in southern Saskatchewan — just 20 miles north of Montana — Lee grew up in what he describes as “cattle country.” After earning an animal science degree, he spent six years in agricultural sales with Dow AgroSciences before stumbling into cattle industry association work. He spent a decade in Ottawa doing policy lobbying, then served seven years as CEO of the Saskatchewan Cattlemen’s Association before joining CCA as General Manager three y

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