Ontario Agriculture

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Comment by Colin Lundy on February 7, 2015 at 3:58pm

Garbage. I am sick of politicizing for personal gain. This is not science. This is gleaning only select stats to fit into an agenda. The article did not address hive losses, only increases. Yes there is an overall increase, but beekeepers are spending way too much energy just trying to maintain and grow their hive numbers, only to see them die off again. They are spending their time on maintain hive numbers rather than actually getting a decent crop from the bees. This is agents of the crop farmers trying to explain to the public about bees, which they don't know much about. It boggles my mind that there is this fight against the beekeeping sector. Imagine if a chicken producer or a beef producer or a lamb producer lost upwards of 50% of their herd/flock. Imagine if a crop farmer lost 50% of his/her crop. Research has been done explaining that the differences in planting equipment explains why neonics on corn and soybeans are different than for canola and hence why there is more of a problem in Ontario and Quebec than in the prairies. Any beekeeper knows that there is more than just neonics that are contributing to hive losses. But most beekeepers are busting their butts to try and keep mites and nosema down, so why are we continuing to lose so many hives?

Comment by OntAG Admin on February 2, 2015 at 9:10am

Here is the information that ran in some of Ontario's leading newspapers on Saturday - Globe and Mail. For more information you can visit the website.

www.BeesMatter.ca

 

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Bridging the Gap: How What About Wheat? is Reconnecting Canadians with Their Most Consumed Grain

Every week, millions of Canadians enjoy their morning toast, lunch wraps and pasta dinners and countless other wheat-based foods without realizing they’re consuming one of the country’s most exported crops. While Canada produces high-quality nutritious wheat that reaches tables across the globe, a surprising disconnect exists at home: 93% of Canadians consume wheat products weekly, yet few understand the substantial health benefits found in these everyday staples. The What About Wheat? initiative aims to close this knowledge gap by informing Canadians about the nutritional benefits of wheat—a mission that’s becoming increasingly important as dietary misinformation spreads. The Challenge: Misinformation vs. Nutrition Science Gluten-free trends, fad diets, and social media messaging often encourage Canadians to reduce or eliminate wheat-based products from their diets. However, wheat-based products provide significant contributions to a healthy diet and removing them can lead to reduc

Warburtons Contributes $650,000 to Gate Project

The Global Agriculture Technology Exchange (Gate) Capital Campaign today announced that it has received $650,000 in funding from Warburtons, the largest bakery brand in the United Kingdom. “This contribution represents a close, long-standing relationship between Cereals Canada and Warburtons,” said JoAnne Buth, Gate Capital Campaign Chair. “We are thrilled to make this announcement alongside Warburtons, and we are grateful for their support.” Located in downtown Winnipeg, Gate will provide the tools necessary to allow Cereals Canada to maintain the globally recognized, best-in-class expertise needed to support?today’s global markets, providing customers like Warburtons with value-added technical knowledge and expertise, and maintaining Canada’s leadership as a trusted and innovative supplier of high-quality wheat. “Cereals Canada and Warburtons share a deep commitment to quality and innovation,” said Buth. “Warburtons sources significant volumes of Canadian wheat from Western Canada

Maple Leaf Foods Releases 2024 Integrated Report Highlighting Sustainability and Strategic Achievements

Maple Leaf Foods ("the Company") released today its annual Integrated Report, bringing together an update on its 2024 financial performance and future outlook, as well as a holistic view of the Company's key initiatives, emphasizing its continued commitment to sustainability, shared value, and strategic growth.

Mastronardi Produce expands westward in the U.S.

Mastronardi Produce, pioneers of commercial greenhouse growing in North America, is adding two high-tech greenhouses into its U.S. farm distribution network

Take the farm to your customer

The requests for category managers and other employees in retail to visit suppliers never ends. People are proud of what they do, and they want their customers to see their operation. When I was working in retail, we could never get to all of the farms.

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