Ontario Agriculture

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Ashleigh Weeden
  • Owen Sound, Ontario
  • Cambodia
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Join us for the Ag 4.0 Summit + Innovation Tour, Nov 2-3 in Meaford

Grey County is home to exceptional innovation in agriculture, food, and rural entrepreneurship. We work with leaders at home and abroad to make sure we're delivering the tools that our communities…Continue

Started Oct 11, 2016

 

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At 1:51am on August 8, 2019, James P said…

Good Day,

How is everything with you, I picked interest on you after going through your short profile and deemed it necessary to write you immediately. I have something very vital to disclose to you, but I found it difficult to express myself here, since it's a public site.Could you please get back to me on ( mr.jamespollard01@gmail.com ) for the full details.
Have a nice day
Thanks God bless.

 
 
 

Agriculture Headlines from Farms.com Canada East News - click on title for full story

High Inclusion of Highly Ground Pea Starch in Diets Increases Risk of Gastric Ulcers in Pigs

Research conducted by the Western College of Veterinary Medicine suggests the inclusion of high levels of highly ground pea starch in the rations of pigs will heighten the risk of gastric ulcers.

U.S. Pork Producers Encouraged to Enroll in the Secure Pork Supply Continuity of Business Plan

The Director of Swine Health with the National Pork Board is encouraging U.S. pork producers to enrol in the Secure Pork Supply Plan.

Specific Compounds Secreted in the Gut Offer Early Indicator of Gut Health Issues

Researchers with the Western College of Veterinary Medicine are assessing compounds secreted in the gut that offer the potential to be used as an early indicator of developing gut health issues

Minister Hutchings named to government services task force

Canadians are waiting upwards of five hours for passports in some locations

NPPC Plans More Aggressive Proactive Approach to Advocating on Behalf of Pork Producers

The President-Elect of the National Pork Producers Council says, under the organization's new strategic plan, U.S. pork producers will see a more aggressive proactive approach as it represents their interests on issues ranging from Foreign Animal Disease to the Farm Bill

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