Ontarians head to the polls on June 2
The Choose Canadian Seafood Task Force, a program led by the Canadian Aquaculture Industry Alliance (CAIA) and The Fisheries Council of Canada (FCC) today announced the launch of a new, national awareness campaign aimed at encouraging consumers to choose Canadian seafood more often.
On-off grazing is a management technique to minimize damage while grazing wet pastures. It is an alternative to using a sacrifice paddock.
Alfalfa weevil can be an issue in Ontario, particularly in south-western parts of the province. While outbreaks tend to be isolated, they can be severe and dramatically reduce forage yield and quality.
The Canadian Centre for Food Integrity (CCFI) is pleased to announce the election of three new directors to its Board of Directors.
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