Ontario Agriculture

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Scott Ferrier
  • Kearney, Ontario
  • Canada
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Scott Ferrier's Page

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How are you involved in agriculture?
Farm Crops, Farm Other

Ferrier's Maplebee Farm is a small company we started in 2012. We started small with 11 hives and 300 maple taps just to see what we where up against. After that first year we where hooked. We find it quite rewarding an relaxing which is a hard thing to find in a business/job. In 2014 we increased to 110 hives and 600 taps in the trees. 2015 will be another expansion hopefully to 1000 taps and 150 hives and we are going to sell 50 nucs or small hives in the spring to help with the money needed for the expansion. We are planning on making a living this year on the the money our farm produces which is very exiting and scary at the same time. You don't know what mother nature is going to throw at you. I guess like all other types of farming you just need to learn to adapt.

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

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With just under 3.5 million beef cows and a fed kill shy of 3 million head, Canada raises a fraction of North America’s cattle — but exports roughly half of what it produces as live cattle or beef. Canadian Cattle Association (CCA) General Manager Ryder Lee says Alberta–Saskatchewan cow country, Ontario and Alberta feeding hubs, and U.S. packing plants in Washington, Utah and Pennsylvania are tightly interlinked, making border access and science-based trade rules non-negotiable for producers on both sides. Raised on a commercial cow-calf operation in southern Saskatchewan — just 20 miles north of Montana — Lee grew up in what he describes as “cattle country.” After earning an animal science degree, he spent six years in agricultural sales with Dow AgroSciences before stumbling into cattle industry association work. He spent a decade in Ottawa doing policy lobbying, then served seven years as CEO of the Saskatchewan Cattlemen’s Association before joining CCA as General Manager three y

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