Ontario Agriculture

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SPARK*Air's Blog – December 2011 Archive (5)

Lilly Tamburic-Ilincic - Fusarium Headblight Resistant Wheat

University of Guelph Prof Lilly Tamburic-Ilincic is developing a Fusarium Headblight Resistant Winter Wheat at the UofG Ridgetown Campus. Tamburic-Ilincic hopes to help farmers gain an advantage by growing this new variety in Ontario. This will provide farmers with a price premium and reduce the costs of transportation to…

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Added by SPARK*Air on December 29, 2011 at 7:30am — No Comments

John Cant - Selenium in Dairy Cattle

Prof John Cant and PhD student Scott Cieslar fed organic-selenium-enriched diets to 80 cows at the Elora Dairy Research Station, and took samples of their mammary tissue. Now, they are analyzing the mammary cells to see if the selenium affected their survival and anti-oxidant…

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Added by SPARK*Air on December 22, 2011 at 2:00am — No Comments

David Hooker - The SMART Initiative

The SMART Initiative is a projects run in part by Prof David Hooker and Horst Bohner. The Strategic Management Adding Revenue Today program aims to help farmers increase the yield and productivity of soybean and wheat…

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Added by SPARK*Air on December 15, 2011 at 2:30am — No Comments

Derek Haley - Two Stage Weaning in Beef Cattle

University of Guelph Professor Derek Haley explains his research into the use of nose flaps to wean beef cattle. The Use of the flap reduces the stress on calves and increases the health and welfare of the animal. This is the second video in a series of twelve created by SPARK for…

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Added by SPARK*Air on December 8, 2011 at 3:00am — No Comments

Bonnie Mallard - High Immune Response Technology



University of Guelph Researcher Bonnie Mallard has developed a safe, natural and accurate test called High Immune Response for dairy cattle. The technology identifies animals with High Immune systems for breeding…

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Added by SPARK*Air on December 1, 2011 at 5:30am — No Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Organic Demand Is Growing, But Canada Is Importing Much of the Opportunity

Canada's organic market has reached $11.88 billion, but domestic production is struggling to keep pace. Organic leaders say that gap could create new opportunities for Canadian farmers and processors.

USDA Finds Larger Hog Farms Have Lower Finishing Costs

Is bigger more efficient in hog production? USDA research spanning five benchmark years finds larger finishing operations generally spend less to add 100 pounds of weight, helping explain the pork industry's decades-long shift toward fewer and larger farms

Canada Makes Rural Immigration Program Permanent to Address Labour Shortages

Canada is making its rural immigration program permanent, giving participating communities and employers a longer-term tool to recruit workers for jobs that cannot be filled locally.

Hensall Co-op Awards $17,500 to Seven Ontario Students

Hensall Co-op is investing $17,500 in seven Ontario students pursuing post-secondary studies in agriculture and other fields that can help strengthen rural communities.

Ag in the House: Nov. 2 – 6

Pierre Poilievre asked if the government would cut taxes to provide farmers relief

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