Ontario Agriculture

The network for agriculture in Ontario, Canada

SPARK*Air's Blog (10)

Q Fever - Paula Menzies

Added by SPARK*Air on July 9, 2012 at 8:30am — No Comments

Mycotoxins - Schaafsma

Added by SPARK*Air on July 9, 2012 at 8:30am — No Comments

Cheryl Trueman - Tackling Bacterial Spot and Speck

Added by SPARK*Air on May 25, 2012 at 1:30am — No Comments

Albert Tenuta - Early response tools for the field

OMAFRA Field Crop Plant Pathologist Albert Tenuta is working on an early warning system for producers, which will be able to identify diseases before they are visible in the field.



This is done using sentinel plots across North America which use spore samples to assess crop disease risk for producers.



Tenuta hopes to expand the network in future so more producers can benefit from this disease monitoring…

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Added by SPARK*Air on January 11, 2012 at 2:30am — No Comments

Lilly Tamburic-Ilincic - Fusarium Headblight Resistant Wheat

University of Guelph Prof Lilly Tamburic-Ilincic is developing a Fusarium Headblight Resistant Winter Wheat at the UofG Ridgetown Campus. Tamburic-Ilincic hopes to help farmers gain an advantage by growing this new variety in Ontario. This will provide farmers with a price premium and reduce the costs of transportation to…

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Added by SPARK*Air on December 29, 2011 at 7:30am — No Comments

John Cant - Selenium in Dairy Cattle

Prof John Cant and PhD student Scott Cieslar fed organic-selenium-enriched diets to 80 cows at the Elora Dairy Research Station, and took samples of their mammary tissue. Now, they are analyzing the mammary cells to see if the selenium affected their survival and anti-oxidant…

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Added by SPARK*Air on December 22, 2011 at 2:00am — No Comments

David Hooker - The SMART Initiative

The SMART Initiative is a projects run in part by Prof David Hooker and Horst Bohner. The Strategic Management Adding Revenue Today program aims to help farmers increase the yield and productivity of soybean and wheat…

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Added by SPARK*Air on December 15, 2011 at 2:30am — No Comments

Derek Haley - Two Stage Weaning in Beef Cattle

University of Guelph Professor Derek Haley explains his research into the use of nose flaps to wean beef cattle. The Use of the flap reduces the stress on calves and increases the health and welfare of the animal. This is the second video in a series of twelve created by SPARK for…

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Added by SPARK*Air on December 8, 2011 at 3:00am — No Comments

Bonnie Mallard - High Immune Response Technology



University of Guelph Researcher Bonnie Mallard has developed a safe, natural and accurate test called High Immune Response for dairy cattle. The technology identifies animals with High Immune systems for breeding…

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Added by SPARK*Air on December 1, 2011 at 5:30am — No Comments

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Falling Behind on Direct Alcohol Shipping Deadline

Canada’s small alcohol producers are demanding answers as governments fail to deliver promised direct-to-consumer shipping reforms ahead of a key May deadline.

Major Weather Pattern Shift Signals Heat, Rain Relief, and El Niño Intensification Across U.S.

A significant late-May pattern shift is set to reshape U.S. weather, bringing needed rainfall to drought areas, extreme heat to northern regions, and increasing confidence in a strong El Niño.

US China Trade Deal Sparks New Hopes for Agriculture Markets

The US China trade deal (once in force) may boost agriculture markets, along with weather and global factors. Farmers could see higher prices and better profits, though market uncertainty and risks remain.

Saskatchewan Startup Unveils Portable Device to Detect Crop Diseases in the Field

A Saskatoon-based startup is transforming crop protection with a portable testing device that delivers rapid disease detection, helping farmers reduce losses and improve decision-making.

$15.1M to Scale Whole-Cut Plant-Based Protein

A $15.1 million investment led by Protein Industries Canada will scale a breakthrough manufacturing platform for whole-cut protein alternatives, strengthening Canada’s food system and creating new value for Canadian-grown crops.

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