Ontario Agriculture

The network for agriculture in Ontario, Canada

31st Annual Eco Farm Day Conference: one of the largest farm conferences in Eastern Ontario.

Healthy Land, Healthy People, Healthy Profits

A winter day full of food, friendship and inspiration – it’s Eco Farm Day 2015 and it’s a highlight of the season for organic (and organic-curious) farmers and gardeners in eastern Ontario and western Quebec.

Eco Farm Day takes place on Saturday, February 28, 8 a.m. to 4:30 p.m. at the Ramada Inn in Cornwall. This is the 31st annual conference presented by the Ottawa-St Lawrence-Outaouais chapter of Canadian Organic Growers (COG-OSO), this year with the cooperation of Organic Meadow and the Bauta Initiative on Seed Security.

Keynoter Tony McQuail presents Healthy Land, Healthy People, Healthy Profits: Holistic Management for Sustainable Agriculture. A farmer since 1970, Tony has extensive experience with agricultural and government programs, and is an educator with the Holistic Management Institute.

After the keynote presentation, conference attendees have a number of interactive workshops to choose from, a buffet feast of local foods to enjoy for lunch, and plenty of opportunity to visit with old friends and new, as well as investigate the products and services of the exhibitors and sponsors.

Workshops focus on practical techniques and management skills that work in our area and emphasize sustainable organic stewardship of land, food and fibre.  Presenters are producers, most from Ontario and Quebec, with knowledge and passion to share. Topics include:

  • scaling up the market farm - increasing profits and sustainability
  • organic certification - proposed alternative models for small-scale farmers
  • crop rotations, cover crops and weed management in organic field crops
  • organic pasture management optimizing animal health AND farm profits
  • root cellars - modern profits from traditional root cellaring
  • organic pastured pork - adding breeding stock to your organic farm
  • open pollinated corn - growing and adapting varieties for organic farms
  • growing and marketing organic medicinal herbs in the Outaouais region
  • value added products from goat and sheep milk
  • organic beehive management techniques
  • and more

 

There is simultaneous translation into French of the keynote presentation and three workshops.

 

Registration, including lunch, is $60 (before Feb 14) or $75 at the door, with a $10 discount for COG and Organic Meadows members. A sliding scale down to $25 is available for limited-income individuals. Register online at ecofarmday.ca

 

Eco Farm Day is your best opportunity all year to learn from the experiences of other farmers in the region. Join us in Cornwall on February 28th!

 

More information and updates at: 

internet: ecofarmday.ca

facebook: facebook.com/cogosochapter 

twitter: @EcoFarmDay

email: ecofarmday@cog.ca

phone: 613-244-4000 ext.4 

Views: 108

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Bernard Sévigny appointed ag minister in Premier Paul St-Pierre Plamondon’s government

Sévigny is married to former federal ag minister Marie-Claude Bibeau

Febina Mathew, professor and soybean pathologist, North Dakota State University

Febina Mathew is a professor and soybean pathologist in the Department of Plant Pathology, Microbiology and Biotechnology at North Dakota State University (NDSU). Originally from India, she holds an M.S. and PhD in Plant Pathology from NDSU. She lives in Fargo, North Dakota. Where did you work before NDSU? I was an assistant professor and field crops pathologist, and later an associate professor, at South Dakota State University. Tell us a bit about what you’re working on at NDSU. My research program focuses on understanding the biology of pathogens affecting soybeans and their interactions with host plants, with the goal of developing effective disease management strategies, particularly through fungicides (foliar and seed treatments) and host resistance. My soybean research focuses primarily on Diaporthe diseases, Fusarium diseases (root rot and sudden death syndrome), as well as viruses, Clonostachys and other emerging pathogens affecting soybeans in North Dakota. We also invest

TWG Announces 1-for-100 Share Consolidation

Top Wealth Group Holding Limited (NASDAQ: TWG) (“Top Wealth” or the “Company”), announces the approval of the proposed 1-for-100 share consolidation of the Class A ordinary shares (“Class A Ordinary Shares”) and Class B ordinary shares (“Class B Ordinary Shares”, together with the Class A Ordinary Shares, the “Ordinary Shares”) of US0.009 par value each (the “Share Consolidation”). Beginning with the opening of trading on October 22, 2026, being the market effective date, the Class A Ordinary Shares will begin trading on a post-Share Consolidation basis on the Nasdaq Capital Market under the same symbol “TWG” but under a new CUSIP number of G8945S128. The objective of the Share Consolidation is to enable the Company to regain compliance with Nasdaq Marketplace Rule 5550(a)(2) and maintain its listing on the Nasdaq Capital Market. Upon the effectiveness of the Share Consolidation, every 100 issued and outstanding Ordinary Shares of a par value of US$0.009 each will automatically be co

AI for Cultivated Meat: Pythag Tech Closes $4.25 Million in Seed Funding

Pythag Tech, a data and technology company accelerating the future of cultivated meat, today announced $4.25 million in seed funding led by Azolla Ventures, with participation from Endurance28 and other institutional investors. The capital will expand Pythag’s biological dataset and machine learning platform, which is designed to optimize cultivated meat production processes that can then be licensed to food companies. The cultivated meat industry has made significant scientific and regulatory advances since it first emerged, but high costs and complexity have constrained commercialization. Pythag’s technology builds the intelligence layer that cultivated meat production needs to scale. The company uses AI models to directly drive large-scale laboratory experiments focused on cultivated meat’s three core cost drivers: 1) growth media, 2) cell line development, and 3) bioprocessing. Each experiment adds to the company’s proprietary dataset, enabling its models to iteratively identify n

Pulse Market Insight #308

Monsoon Shortfall Makes India the Market to Watch for Peas and Lentils For Canadian pea and lentil markets, no single buyer matters more in 2026/27 than India, and developments there keep pointing in a friendly direction. This year’s southwest monsoon ended roughly 15% below normal, with the shortfalls concentrated in the southern half of the country where most of the tur (pigeon pea) crop is grown. The kharif harvest is getting underway this month and poor results are widely expected. For Alberta growers, the question is how that crop damage translates into import demand for peas and lentils, and on what timeline. Because it’s a kharif crop, the tur harvest is where the damage shows up first. Prices for tur have rallied over US$230 per tonne from the early July low and now sit at their highest point since August 2024. Because green lentils are the main substitute for tur, Indian buyers are already backfilling with imports, and prices for Canadian green lentils in India are at their

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service