Ontario Agriculture

The network for agriculture in Ontario, Canada

Are those Christmas lights in Ontario? Nope it's a map of corn (red) vs soybean (grn) grown in 2013

The 2013 Agriculture Canada (AAFC) crop inventory map for S. Ontario now available.

Southwestern Ontario:Embedded image permalink

Citation: Annual Space-Based Crop Inventory for Canada, 2013, Earth Observation Service, Science and Technology Branch, Agriculture and Agri-Food Canada. For further details, contact: Andrew.Davidson@agr.gc.ca

Northern Ontario:Embedded image permalink

Image preview

Views: 1997

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Comment by OntAG Admin on December 23, 2013 at 6:07am

Here is the image that Andrew Davidson mentions....much greater detail.

 

 

Comment by Andrew Davidson on December 22, 2013 at 3:04pm

Hello All: The space-based maps shows here are actually highly accurate (corn = 92%; soybean = 88%). The maps are validated using thousands of ground-based observations collected by our field crews. We are pretty confident that our output maps are of high quality.

So why does the first map not look "right"? It is not actually a problem with the data; rather, it is a by-product of the way that the map-making software renders images at such a broad geographic scale. If you were to zoom into the map to see greater detail, you would see highly detailed maps of field patterns (e.g. http://t.co/NJ7t7LnzZb). But, as you zoom out so that the map covers a greater area, our mapping software sub-samples the map for faster display. As a result, the output becomes overly generalized, and some finer-resolution detail is lost.

To illustrate this, compare the amount of red in the map I link to above to the amount of red in the more generalized map at the top of the page. They look very different, even though they are different "views" of the same map! The difference is due to the map generalization described above.

Feedback on these maps from farmers and producer groups are important to us. However, as I note above, a visual assessment based on the large-area map leads to misleading conclusions because of the rendering issue. But, once we have created versions of these maps that allow zooming -- e.g. in google earth format -- such an assessment would certainly be possible.

If you are interested in further evaluating our data, or for any further questions relating to these maps or what we do, feel free to email me (Andrew.Davidson@agr.gc.ca) or follow me on Twitter (@AndrewMDavidson).

Comment by OntAG Admin on December 21, 2013 at 5:10am

The images are interesting but the feedback from farmers is that the first one is not accurate.

It must be picking up forests and hay or something else...seems like too much green.

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadian Beef Check-Off Agency Scholarship Winner

The Canadian Beef Cattle Check-Off Agency is pleased to announce that Ryan Trefiak of Edgerton, AB has been awarded the 2026 $2000 scholarship. Ryan is pursuing studies in Agricultural Systems Technologies at Iowa State University. This year’s judging panel noted they were impressed by the quality and dedication of all candidates, making the selection process a difficult one. Since its launch, the scholarship program has grown into one of the Agency’s most wide-reaching communications initiatives, connecting with students across the beef industry and helping support the next generation of leaders in Canadian agriculture. Congratulations, Ryan! We wish you continued success in your studies.

Field Week: Covering distance, literally and academically

There is only so much environmental science that can be learned in a classroom or science lab. Field experience is woven throughout Lakeland College’s environmental sciences programs, with labs taking place in the natural spaces on and around campus throughout the year. Each year, however, that experience is intensified during Field Week. That’s when second-year environmental sciences students find themselves knee-deep in the river electrofishing, setting up and checking small mammal traps, deploying autonomous recording units, constructing bat houses, capturing, banding and releasing songbirds, reading soil profiles, touring mine sites and assessing wetlands. “I love the hands-on experience,” says Mackenzie Hamm, a second-year environmental sciences student majoring in wildlife and fisheries conservation. “We’ve got to learn quite a few different things. It really brings into context what we’re learning in the classroom, so I can actually apply all of that theory that we’ve been doi

Growing the future: Judy Sweet invests in Lakeland’s ag students

Judy Sweet is continuing her longstanding support of Lakeland College agricultural sciences students by investing in the Student-Managed Farm (SMF) Lab Revitalization project. Sweet’s gift will support upgrades to the calving barn on the Vermilion campus farm, enhancing agricultural teaching, applied research, animal care and industry collaboration. The improvements will also strengthen facility functionality, sustainability and long-term operational capacity. “Judy Sweet’s generosity is an investment in the future of agriculture and in the students who will lead it,” says Dr. Alice Wainwright-Stewart, president and CEO of Lakeland College. “Her continued support of Lakeland’s Student-Managed Farm helps us provide the modern facilities and hands-on learning experiences our students need to put their education into action. This gift will strengthen animal care, help advance applied research and prepare graduates to make a meaningful impact in this essential industry. We are deeply gra

Canada could add $5.4B to GDP by processing more of its crops at home: EY

Canada could generate up to $5.4 billion in additional GDP and support approximately 34,000 full-time-equivalent jobs by redirecting just 10 per cent of its raw crop exports to value-added processing here at home, according to new EY analysis released today by Protein Industries Canada. The findings come as the federal government has made domestic food processing a national priority through its National Food Security Strategy. The strategy calls for Canada to reduce its dependence on other countries by processing more of the food it grows and sets an explicit objective to increase domestic processing to strengthen self-sufficiency and drive economic growth. Canada already has an extraordinary foundation to build from. Its food and agriculture sector contributed $149.2 billion to GDP in 2024 and supported 2.3 million jobs, while Canada remains a leading producer of major crops including wheat, canola and corn. But too often, Canadian crops leave the country before the higher-value pro

Thiesse, Parman discuss farm economy, tight margins at Big Iron

Live from the Big Iron Farm and Construction Show on Wednesday, Sept. 16, Kent Thiesse, farm management analyst, and Bryon Parman, NDSU farm management specialist, joined the Red River Farm Network’s “Issues and Events Center” to discuss the farm economy and the tight margins farmers are dealing with. The conversation kicked off with both guests discussing their concerns when it comes to farm balance sheets heading into 2027. “I think there’s certainly some positivity out there in the markets,” Thiesse said. “We’ve seen a runup in both corn and soybean prices, even wheat prices. Unfortunately, we’ve also seen a runup in input costs, as well. Fertilizer costs a year ago at this time were a big concern. They’ve kind of leveled out, but they haven’t really come down much. “As we look forward and start running the pencil for next year, even with higher commodity prices, we’re maybe breakeven on soybeans and we’re in the red with corn based on the numbers I’ve looked at. We’re facing som

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service