Ontario Agriculture

The network for agriculture in Ontario, Canada

New Blog: U of Guelph OVC Vet Students Share Experiences Working With Animals In Local Clinics - Externships.

 

 

Join our DVM students as they blog all Externship long.

University of Guelph News

 

Diagnostics, clinical skills, problem solving, and working with clients are all critical pieces in a student veterinarian’s education. Hands-on opportunities are invaluable.

Each summer DVM students from the Ontario Veterinary College (OVC) delve into that practical experience at veterinary clinics across Ontario and additional locales. They visit farms to treat cows and horses, work with dogs, cats and all manner of companion animals while applying the skills they’ve studied.

 

Funded by the Ontario Ministry of Agriculture and Food and Ministry of Rural Affairs (OMAF and MRA), students must complete an eight-week Externship Course between third and fourth year in a mixed (companion and food animal or companion and equine) practice.

Ask any of the veterinarians involved in the DVM Externship and you’ll hear similar comments –they love hosting the DVM students, their enthusiasm and their knowledge of new research and techniques. They also remember being students themselves and how important this hands-on training was to their careers.

 

For the students, it offers a multitude of benefits – experience in client relations, practice management, applying clinical skills and the opportunity to work with both companion and food animals.

This summer, you’ll have the opportunity to tag along with five of them as they blog about their experiences.

The bloggers have diverse backgrounds: some plan to pursue companion animal medicine, some food animal practice — but all share a passion for veterinary medicine, for animal care and welfare, for their role in public health, and the opportunity to communicate their experiences this summer.

Chelsea Allan and Lindsay Oxby are both committed to food animal practice; Jodi Boyd and Michael Brown plan to pursue companion animal practice, and Jeremy Shaba has a particular interest in equine medicine.  Each will spend their summer in practices across the province and, in one case, across the Atlantic in Northern Ireland.

“The Externship Course is a critical part of the student veterinarian’s training,” says Dr. Elizabeth Stone, OVC dean. “OMAF and MRA recognize  that this hands-on training with both food animals and companion animals is vital to DVM students. Not only do they have an opportunity to apply the skills they’ve learned, they’ll do so both in a clinical setting and on farms, allowing them to practice their diagnostic and problem-solving abilities in a real-world setting.”

The Externship Course started in the mid-1980s to provide practical experience to DVM students entering their final year. More than 40 of the practices that host these students have been involved for more than 20 years – their support is critical. Not only do practitioners provide their expertise, they evaluate the students’ clinical, diagnostic and communication skills covering a set list of criteria.

“The Externship Course not only helps students transition from the academic environment to the hands-on world of veterinary medicine,” says Dr. John Tait, who co-ordinates the DVM Externship Course, “it gives them an opportunity to be part of a team providing animal care to the public, to apply the skills they’ve learned, refine their communication, technical and problem-solving skills and experience an extended realistic job preview.”

Here’s your opportunity to join these students as they put their skills to work.  Hear what they have to say about the Externship and their blogs.

 

Meet the students on our website at www.ovc.uoguelph.ca/externship

 

Views: 261

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

2025-2026 Year in Review Showcases Impacts of Beef Producer Investments

What have your investments in the Canadian Beef Cattle Check-Off accomplished for the industry lately? The Beef Cattle Research Council’s 2025–2026 Year in Review highlights how producer investments and input are advancing research, addressing industry priorities and delivering practical value back to Canada’s beef producers. “The BCRC continues to enhance coordination across the broader beef system, bringing researchers and industry groups together so we can make the best use of limited resources and move solutions and benefits to producers more quickly,” said BCRC Executive Director Tracy Herbert. “The BCRC’s collaborative approach is essential as we address complex challenges and position the Canadian beef industry for long-term success.”   The 2025-2026 BCRC Year in Review provides a broad funding overview by program area and source. In the past fiscal year, the BCRC received on average $0.66 (unaudited) of every $2.50 of the Canadian Beef Cattle Check-Off collected by provincial

Pre-harvest products and how to use them

Canola growers have three primary reasons for a pre-harvest spray application: Weed control ???????Desiccation Manage uneven crop ??????????????Use scenarios for pre-harvest spray Weed control Pre-harvest can be a good time to manage weeds, especially when straight combining. The act of swathing and curing can also provide weed control. Effective control is challenging on big weeds: apply product at the recommended rate with high water volumes to penetrate the crop canopy and achieve thorough coverage. Note: Set reasonable expectations on preventing seed set. Charles Geddes, weed management scientist with Agriculture and Agri-Food Canada in Lethbridge, Alberta, says: “There is no easy way to tell if weeds will have mature seed, but in my experience, it happens earlier than one might think. I suggest that the latest a weed should be left is until it is flowering. Once it starts to flower, then some of the seed can mature on the plant after it is terminated. From a weed management p

Pre-harvest glyphosate staging tips help produce market-ready crops

As harvest approaches, Keep it Clean is reminding Canadian canola, cereal and pulse growers to follow proper staging practices for pre-harvest glyphosate application to help protect crop marketability and preserve access to domestic and export markets. Applying pre-harvest glyphosate for weed control too early can result in unacceptable product residues in harvested grain. Keep it Clean’s Pre-Harvest Glyphosate Staging Guide provides visual examples to help growers identify when grain moisture content in canola, cereals and pulses is less than 30 per cent – the only stage at which pre-harvest glyphosate may be applied. Where allowed, glyphosate is registered for pre-harvest weed control and is not to be used as a desiccant. Pre-harvest glyphosate may only be applied when grain moisture content is less than 30 per cent in the least mature part of the field, including any areas of regrowth that may produce seed. “Glyphosate is an important tool in the grower’s toolbox for crop manage

Safeguarding Cereals Against Allergens

Maintaining a reputation for clean, safe grain is essential for both domestic and international markets. Shipments contaminated with allergenic grains can lead to costly rejections, recalls and long-term damage to market confidence. Unintentional mingling of allergenic grains with cereals is a concern for export markets and must be actively managed.  Certain crop types can be allergen sources in our export markets. When these crops are unintentionally mixed with cereals, they can pose serious food safety and market access risks.   Common allergen sources in grain exports include:  Mustard   Soy   Buckwheat   Buckwheat is considered highly allergenic, and even very small amounts mixed into wheat, barley or oats can cause severe reactions in some markets. Because of these risks, many export markets apply strict limits for allergenic material in cereal shipments.  How allergens can contaminate grain  Allergen contamination most often occurs through shared equipment and handling system

Canada Launches First Private Forest Owner Survey in Over 20 Years, Farmers Invited to Participate

Canadian farmers who own woodlots or private forests are being asked to participate in the first national survey of private forest owners in more than 20 years.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service