Ontario Agriculture

The network for agriculture in Ontario, Canada

On-farm research helps develop more effective ketosis treatment

Ongoing research with dairy herds on the Herd Navigator milking system is providing Ontario Veterinary College (OVC) scientists with data on ketosis incidence and will help develop more effective treatment protocols.

Results from an on-farm clinical trial that started mid-June will provide researchers with data to make better treatment decisions for this condition, says Dr. Khaled Gohary, who is looking at patterns and impacts of ketosis to develop strategies for early response to this metabolic disorder.

Ketosis often occurs when dairy cows start lactating after calving if energy intake doesn’t meet their requirements. Cows with ketosis are at risk of developing other diseases, such as displaced abomasum and metritis which affect both health and productivity.

Herd Navigator measures key health indicators related to ketosis, mastitis, reproductive performance, and nutrition. The system can sample a cow’s milk during milking and uses a mathematical biomodel to generate risk scores for ketosis and to determine the frequency of testing and indicators that should be measured.

Emily Kaufman and Khaled Gohary test cows on-farm for elevated ketone levels.

The Navigator system measures beta-hydroxybutyrate (BHBA) in milk to diagnose ketosis, says Gohary.  “Based on this measurement, it sends an alarm if the cow measures above a certain threshold.”

Herd Navigator measures BHBA in milk daily for all cows in early lactation. During this clinical trial, funded by DeLaval-Canada, Mitacs and Ontario Ministry of Agriculture, Food and Rural Affairs, researchers are collecting and comparing data for two groups of cows with elevated ketone levels 3 to 37 days post-calving.

One group of cows are treated immediately when BHBA is elevated for one day based on Herd Navigator measurements and the other group includes cows that are treated when BHBA is elevated for two consecutive or two out of three days based on Herd Navigator measurements, says Gohary. Cows in both groups are treated with the same protocol (300 g of propylene glycol for five days).

Results of this clinical trial will offer insight into treatment. “If we start treatment earlier, is that intervention helpful to cows?” asks Gohary, who completed his DVM in Egypt and a herd health residency at University of California. He followed this up with a PhD in OVC’s Department of Population Medicine before starting a Mitacs Accelerate internship last year working with DeLaval Canada and the University of Guelph to study DeLaval’s Herd Navigator herd management system.

All cows between 31 to 37 days post-calving in the two trial groups are also tested for endometritis, an inflammation of the inner lining of the uterus which affects fertility, using Metricheck® to visually score vaginal secretions.

“We also collect milk production for 305 days, reproduction and disease incidence data to compare these outcomes between treatment groups,” adds Gohary.

The clinical trial will provide extensive data, says Dr. Stephen LeBlanc, Gohary’s supervisor in OVC’s Department of Population Medicine.  “How often should you test for ketosis? If you test once a week you will catch a certain percentage of ketosis cases. If you test two times a week you will catch more. We will assess where the optimum balance of detection and labour efficiency lies”

Researchers also collect blood samples once per week on the farms they visit from each cow that is in the first five weeks after calving, whether they have elevated ketone levels on not, and measure BHBA in the samples cow-side with a held-held meter. Blood BHBA measurements will then be correlated to milk BHBA data collected on the same day by the farm’s Herd Navigator, says Gohary.

Herd Navigator is a relatively new technology, adds LeBlanc. While most dairy farmers don’t own a Navigator system, the information gleaned from this research is useful for non-owners as well. The results will refine recommendations for monitoring and treatment of ketosis in all herds.

 

Views: 430

Comments are closed for this blog post

Agriculture Headlines from Farms.com Canada East News - click on title for full story

2025-2026 Year in Review Showcases Impacts of Beef Producer Investments

What have your investments in the Canadian Beef Cattle Check-Off accomplished for the industry lately? The Beef Cattle Research Council’s 2025–2026 Year in Review highlights how producer investments and input are advancing research, addressing industry priorities and delivering practical value back to Canada’s beef producers. “The BCRC continues to enhance coordination across the broader beef system, bringing researchers and industry groups together so we can make the best use of limited resources and move solutions and benefits to producers more quickly,” said BCRC Executive Director Tracy Herbert. “The BCRC’s collaborative approach is essential as we address complex challenges and position the Canadian beef industry for long-term success.”   The 2025-2026 BCRC Year in Review provides a broad funding overview by program area and source. In the past fiscal year, the BCRC received on average $0.66 (unaudited) of every $2.50 of the Canadian Beef Cattle Check-Off collected by provincial

Pre-harvest products and how to use them

Canola growers have three primary reasons for a pre-harvest spray application: Weed control ???????Desiccation Manage uneven crop ??????????????Use scenarios for pre-harvest spray Weed control Pre-harvest can be a good time to manage weeds, especially when straight combining. The act of swathing and curing can also provide weed control. Effective control is challenging on big weeds: apply product at the recommended rate with high water volumes to penetrate the crop canopy and achieve thorough coverage. Note: Set reasonable expectations on preventing seed set. Charles Geddes, weed management scientist with Agriculture and Agri-Food Canada in Lethbridge, Alberta, says: “There is no easy way to tell if weeds will have mature seed, but in my experience, it happens earlier than one might think. I suggest that the latest a weed should be left is until it is flowering. Once it starts to flower, then some of the seed can mature on the plant after it is terminated. From a weed management p

Pre-harvest glyphosate staging tips help produce market-ready crops

As harvest approaches, Keep it Clean is reminding Canadian canola, cereal and pulse growers to follow proper staging practices for pre-harvest glyphosate application to help protect crop marketability and preserve access to domestic and export markets. Applying pre-harvest glyphosate for weed control too early can result in unacceptable product residues in harvested grain. Keep it Clean’s Pre-Harvest Glyphosate Staging Guide provides visual examples to help growers identify when grain moisture content in canola, cereals and pulses is less than 30 per cent – the only stage at which pre-harvest glyphosate may be applied. Where allowed, glyphosate is registered for pre-harvest weed control and is not to be used as a desiccant. Pre-harvest glyphosate may only be applied when grain moisture content is less than 30 per cent in the least mature part of the field, including any areas of regrowth that may produce seed. “Glyphosate is an important tool in the grower’s toolbox for crop manage

Safeguarding Cereals Against Allergens

Maintaining a reputation for clean, safe grain is essential for both domestic and international markets. Shipments contaminated with allergenic grains can lead to costly rejections, recalls and long-term damage to market confidence. Unintentional mingling of allergenic grains with cereals is a concern for export markets and must be actively managed.  Certain crop types can be allergen sources in our export markets. When these crops are unintentionally mixed with cereals, they can pose serious food safety and market access risks.   Common allergen sources in grain exports include:  Mustard   Soy   Buckwheat   Buckwheat is considered highly allergenic, and even very small amounts mixed into wheat, barley or oats can cause severe reactions in some markets. Because of these risks, many export markets apply strict limits for allergenic material in cereal shipments.  How allergens can contaminate grain  Allergen contamination most often occurs through shared equipment and handling system

Canada Launches First Private Forest Owner Survey in Over 20 Years, Farmers Invited to Participate

Canadian farmers who own woodlots or private forests are being asked to participate in the first national survey of private forest owners in more than 20 years.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service