Ontario Agriculture

The network for agriculture in Ontario, Canada

Rabobank Executive Survey: China Will Continue To Drive Demand for Agricultural Commodities....Thoughts on The Results?

Major trends in agriculture from Rabobank Ag Executive Survey.

 

From Rabobank

China's continued influence on agricultural commodity demand and global economic growth, along with increasing weather extremes, stand out as key issues for North American food, beverage and agribusiness in 2013, a recent poll of Rabobank clients shows. 

The poll of over 350 executives from leading companies in the North American food, beverage and agribusiness industry was conducted at Rabobank's recent Markets Forum held in New York City.  Rabobank is a leading bank to the global food and agribusiness industry and premier financial institution to the North American food, beverage and agriculture sector.

China Will Continue to Drive Demand for Agricultural Commodities

Asked to name the country or region which they believe will have the greatest impact on global agricultural commodity demand over the next 10 years, 61 percent of respondents at the Rabobank Forum chose China.  That view of China's continued dominance far exceeded views of India (14 percent), Africa (10 percent), Latin America (9 percent), and Southeast Asia (6 percent).

Views Mixed on China's Long-Term Economic Dominance

Despite recent signs of slowing economic growth in China, the large majority of executives polled by Rabobank see China continuing to be the most important driver of long term global economic growth.  Forty one percent of respondents said China would drive the global economy for between five and 10 more years, while 40 percent said China will remain the primary driver of global economic growth for the next 50 years.   

Bill Cordingley, Head of Food & Agribusiness Research and Advisory for Rabobank in the Americas, said, "These results are not surprising and reflect the significant impact that China has had on the food and agribusiness industry over the past 10 years, globally as well as in North America.  China today has the second largest middle class in the world at 157 million, which will surpass the U.S.'s middle class in the next ten years, so China's demand for agricultural commodities is going to continue to grow.  Our North American clients in the food, beverage and agriculture sectors see opportunities to play a role in the Chinese market, not only as exporters but also as investors in the country's domestic growth by bringing technology, know-how and capital to support development of a more modern, safe food system in China." 

In addition to their views on China, Rabobank Forum attendees provided opinions on a range of topics that they believe will be significant issues for the global and North American food and agriculture/agribusiness industry in the coming years, including production levels, risk management, genetically modified organisms (GMO), social media, and U.S. and European macroeconomics.

Continued Weather Extremes Will be Dominant Factor for North American Food & Agribusiness

Notably, 68 percent of attendees named weather extremes/volatility as the single biggest factor affecting North American food and agribusiness in 2013.  That concern far outweighed the next two closest factors – consumer demand (13 percent) and policy/regulation (10 percent).  Geopolitical events, trade/tariffs/exchange rates, and policy/regulation all received votes in the single digits.

"Given that the North American industry, particularly the U.S., is in the middle of the worst drought in over 50 years," said Cordingley, "these views are quite understandable and represent a significant issue that is top of mind for most food industry players as we enter 2013."

Agribusiness Increasing Risk Management In Response to Volatility

Reflecting the concern over continued weather volatility, 59 percent of respondents said that 2012 drought has changed their views about risk management in their business.  Executives at the Rabobank Forum cited an increased focus on financial liquidity (25 percent), increased investment in risk management and insurance (21 percent), and greater diversification (13 percent) as their three leading solutions to hedge against continued volatility in weather patterns and commodity markets. 

66% Expect U.S. Corn Yield to Exceed 200 Bushels/Acre by 2025

"Corn is a critical input to the North American food industry, and strong and consistent yield growth has underpinned the industry in the U.S. for the past ten years.  Despite the enormous gains already made due to precision farming, GMOs, and other technologies, attendees at the Forum were very bullish in terms of their outlook for this trend to continue longer term," said Cordingley.

Over ninety percent of executives at the Rabobank Forum said that they expect U.S. corn yields to exceed 170 bushels per acre by 2025:  notably, over a quarter (26 percent) forecast yields of over 250 Bu/a, while forty percent forecast yields of between 200 Bu/a and 250 Bu/a.  Those expectations compare to U.S. trend line yields of between 150-160 Bu/a in recent years, prior to this year's drought-driven decline to 120 Bu/a.

Impact of Social Media on Food & Agribusiness Sector

Social media played a significant role in the news earlier this year about the use of lean finely textured beef (LFTB) in U.S. beef processing.   Rabobank asked its Forum attendees if the rise of social media is causing them to adopt a different approach in their business.  More than half of executives (51 percent) said that the growing influence of social media is changing the way they handle brand and reputation management and business communications.  Nine percent said it is driving changes in the way they handle vendor/customer/supply chain management.  However, 37 percent said they are not making business changes in response to the increasing prominence of social media.  

"Social media has introduced a new and widely accessible communications platform to the media mix,  and this has created both opportunities and risks for companies in the food industry. For some parts of the industry, 'business as usual' may not work any longer as social media exercises its potential to be a catalyst for change. However, the social media phenomenon also offers the industry an opportunity to engage in direct discussions with consumers and other stakeholders, to address concerns, to educate, and to clarify fact from rumor or misinformation.  One thing is certain, social media is changing the food business in North America."

What Factor Will Most Influence Acceptance of GMOs?

While well-established in the U.S. market, GMOs in agriculture remain controversial in many parts of the world and have not had anywhere near the rates of option outside the U.S.  Polled on the factors that would most encourage increased global uptake of GMO technology in agriculture over the next decade, 56% of respondents cited sustained high commodity prices.  Others said that greater consumer acceptance (34 percent) will be key to higher adoption, but 7 percent said they believe GMO uptake will slow. Three percent said that improved intellectual property rights in developing markets will be the solution to make GMOs more acceptable among consumers and the food industry.

About the Rabobank Annual Markets Forum

The Rabobank Markets Forum is an annual event hosted by Rabobank International in North America that brings together hundreds of executives and senior managers from the bank's clients – the leading companies in the North American food, beverage and agribusiness industry – as well as Rabobank analysts and bankers, and financial market opinion leaders for an interactive discussion about strategic issues shaping the global and domestic business environments.  A key element of every Rabobank Markets Forum is audience polling to gauge the opinions of food and agribusiness industry leaders on a variety of topics relating to financial, economic, agricultural, and commercial markets. 

Views: 303

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Alberta Crops Still Above Average, But Moisture Extremes Mean Farmers Can Expect Two Different Harvest Stories

Provincial crop ratings remain stronger than the five-year average, but Alberta farmers are dealing with a sharp regional split: declining moisture in the South and Central regions and persistent wet conditions farther north. Alberta’s 2026 crop is still looking comparatively strong heading into August, but the provincial average masks very different conditions from one end of the province to the other. As of Aug. 4, 58.1 per cent of Alberta’s major crops were rated in good-to-excellent condition. That is well above the five-year average of 42.7 per cent and close to the 10-year average of 53.9 per cent. At the same time, the provincial rating slipped from 60.3 per cent a week earlier, reflecting growing pressure in several regions. The bigger story for farmers is the province’s moisture divide. Parts of southern and central Alberta continue to dry out, with soil moisture reserves declining. In the North East, North West and Peace regions, producers are facing almost the opposite p

Survey-Based Yield Estimates Show Mixed Outlook for 2026 U.S. Corn, Soybean Crops

The USDA’s first survey-based yield estimates of the season point to a lower average U.S. corn yield in 2026 but only a modest decline for soybeans, with wide differences among major producing states. In its August crop production estimates released Wednesday, the USDA pegged the national corn yield at 180.7 bu/acre, down from 186.5 bu in 2025. The U.S. soybean yield was forecast at 52.7 bu/acre, just below last year’s 53 bu. In the biggest Corn Belt states, Iowa’s 2026 corn yield is estimated at 216 bu/acre, up 6 bu from 210 last year. Illinois is projected at 212 bu/acre, down 2 bu from 214. Closer to the Great Lakes, Michigan slipped to 174 bu/acre from 178, while Ohio posted a notable increase to 195 bu from 185. Meanwhile, the average North Dakota corn yield is forecast at 142 bu/acre, down sharply from 158 last year. Despite Iowa’s higher yield, lower harvested acreage is expected to pull state corn production down slightly to 2.765 billion bu, a decline of less than 1% fro

USDA Forecasts Smaller U.S. Durum, Spring Wheat Crops

U.S. wheat production is headed for a steep year-over-year decline in 2026, with the USDA forecasting total output at just 1.53 billion bu, down 23% from 2025 and the lowest since 1970. Most of the decline is in winter wheat – with output now forecast at roughly 990 million bu, down about 29% on the year. However, Wednesday's USDA crop production report pared the 2026 U.S. durum and other spring wheat estimates as well. The drop in the durum estimate was particularly steep. The USDA now forecasts this year's American crop at 66.4 million bu, down 6% from its July estimate and 23% below last year. Following a review of acreage data, USDA reduced estimated durum planted area to 1.78 million acres, down 3% from the previous acreage estimate and 19% from 2025. Harvested area is forecast at 1.73 million acres, also 19% below last year. At the same time, the national durum yield was reduced to 38.4 bu/acre, down 1.5 bu from the July forecast and 2.2 bu from 2025. Farmers in North Dak

Saskatchewan Harvest Progress Stalls

Harvest stalled across Saskatchewan this past week as cooler weather slowed field operations, leaving just 2% of the provincial crop in the bin as of Monday, unchanged from the previous week. Progress remains behind both the five-year average of 6% and the 10-year average of 5%, although it is slightly ahead of last year’s 1%. According to Thursday's weekly provincial crop report, harvest activity continues to be concentrated in winter cereals, early seeded pulses and a few spring cereal crops, while much of the province’s crop is still developing. The Southwest remains furthest advanced at 5% harvested, followed by the Southeast and East-Central regions at 1%. Harvest has not yet begun in the West-Central, Northeast, or Northwest regions. Among individual crops, fall rye was 27% harvested and winter wheat 18% complete. Barley was at 4% harvested as of Monday, with oats at 2%. Spring wheat harvest remains negligible, while field peas are 5% complete and lentils 2%. Canola, soyb

On the Road with 4-H Alberta: 2026 Ag Next Gen Tour

Follow 12 4-H Alberta members as they spend 10 days exploring agriculture across central and southern Alberta during the 2026 4-H Ag Next Gen Tour. Day One | July 13 Tour Highlights Began the tour at the Alberta 4-H Centre Visited Colin Rice Feedlot and learned about beef production Took part in an interactive producer journey challenge at AFSC’s Lacombe Central Office Explored lending, insurance, claims and financial processing through hands-on activities Visited Pleasant Valley Oil Mills to learn about value-added agriculture Travelled to Rochon Sands Provincial Park for the evening Ag in action at AFSC Participants visited AFSC’s Lacombe Central Office for an interactive experience that followed the journey of a producer. Working in teams, participants moved through a series of stations focused on lending, insurance, claims and financial processing. Along the way, they worked through real-world scenarios and learned how different parts of AFSC support producers through every st

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service