Stats Can: Corn for grain: the world’s top cereal crop

Stats Can: Corn: Canada's third most valuable crop

By Marie-Andrée Hamel and Erik Dorff 2014-03-18

Corn for grain: the world’s top cereal crop

When it comes to cereal crop production around the world, corn is king. This may come as a surprise to many. Anyone who has ever seen the endless seas of golden wheat on the Canadian Prairies might think that this lynchpin of Canadian agriculture is the number one cereal crop.

The same might be thought of rice and the landscape of paddies stretching as far as the eye can see across Asia. But instead, the most produced cereal crop worldwide is actually corn (also known as maize), a cereal native to the Americas. It outstrips both rice and wheat in terms of global production (Table 1).

Table 1
World and Canadian production of major grains and oilseeds, 2011
Table summary
This table displays the results of World and Canadian production of major grains and oilseeds. The information is grouped by Commodity (appearing as row headers), World, Canada, Share of total and World position, calculated using Metric tonnes, Percent and Rank units of measure (appearing as column headers).
Commodity	World	Canada	Share of total	World position
Commodity	metric tonnes		percent	rank
Maize	885,289,935	10,688,700	1.2	11
Rice, paddy	722,559,584	...	...	...
Wheat	701,395,334	25,261,400	3.6	7
Soybeans	262,037,569	4,246,300	1.6	7
Barley	133,049,075	7,755,700	5.8	7
Canola	62,546,641	14,164,500	22.6	1
Sorghum	58,583,460	...	...	...
Millet	27,226,548	...	...	...
Oats	22,676,189	2,997,100	13.2	2
Rye	13,162,017	194,700	1.5	10
... not applicable Source: Food and Agriculture Organization of the United Nations.

Maize or corn for grain^Note1 is the number one cereal crop worldwide with 885.3 million tonnes produced in 2011 according to the FAO^Note2. The top producer was the United States with 313.9 million tonnes or 35.5% of global production. The U.S. was followed by China which produced 192.8 million tonnes (21.8% of world production). Canada placed 11th in world production of corn with 10.7 million tonnes of grain corn produced in 2011 (Table 2).

Table 2
Top grain corn producing nations, 2011
Table summary
This table displays the results of Top grain corn producing nations. The information is grouped by Rank (appearing as row headers), Country, Production and Share of world production, calculated using Metric tonnes and Percent units of measure (appearing as column headers).
Rank	Country	Production	Share of world production
Rank	Country	metric tonnes	percent
	World	885,289,935	100.0
1	United States of America	313,948,610	35.5
2	China, mainland	192,781,000	21.8
3	Brazil	55,660,415	6.3
4	Argentina	23,799,830	2.7
5	Ukraine	22,837,900	2.6
6	India	21,760,000	2.5
7	Mexico	17,635,417	2.0
8	Indonesia	17,629,033	2.0
9	France	15,913,300	1.8
10	Romania	11,717,591	1.3
11	Canada	10,688,700	1.2
12	South Africa	10,360,000	1.2
13	Italy	9,752,592	1.1
14	Nigeria	9,180,270	1.0
15	Hungary	7,992,000	0.9
16	Philippines	6,971,221	0.8
17	Russian Federation	6,962,440	0.8
18	Egypt	6,876,473	0.8
19	Serbia	6,479,564	0.7
20	Ethiopia	6,069,413	0.7
Source: Food and Agriculture Organization of the United Nations, data accessed February 13, 2014.

In Canada, over 32,300 farms reported planting 1.63 million hectares of corn (corn for grain, corn for silage and sweet corn) according to the 2011 Census of Agriculture. The value of farm cash receipts for grain corn alone reached $2.08 billion in 2011, ranking it as the third most valuable crop in Canada, after canola and wheat.^Note3

Comment

You need to be a member of Ontario Agriculture to add comments!

Join Ontario Agriculture

Welcome to
Ontario Agriculture

Sign Up
or Sign In

Agriculture Headlines from Farms.com Canada East News - click on title for full story

PCDMN Soil Moisture Maps: Risk of stem rot sclerotial germination, July 2, 2025

June and early July are important months in terms of field crop disease development. For diseases such as sclerotinia stem rot of canola and ergot of small grain cereals, suitable pathogen development must occur to produce spores before host infection can take place. The pathogens associated with both diseases overwinter as resting bodies known as sclerotia, which are compact masses of hyphae (Figure 1). Germination of stem rot sclerotia to produce the golf-tee shaped apothecia, aka carpogenic germination, requires suitable moisture conditions and moderate temperatures: Typically, sclerotial germination takes up to three weeks with the occurrence of temperatures that range from 10 to 20oC and suitable moisture conditions Soil moisture levels at or close to field capacity at the soil surface are needed for germination of sclerotia, although some germination can occur when levels are somewhat less that field capacity Field capacity varies depending on soil texture but is generally ar

Beef Producers Have a Game Plan to Keep Canada FMD-Free

Canada’s last outbreak of Foot and Mouth Disease (FMD) occurred in Saskatchewan in 1952, and, since then our herds have remained free of FMD. According to the Food and Agriculture Organization (FAO) of the United Nations, Canada is designated as FMD-free without vaccination. This designation is awarded to countries that do not have the FMD virus circulating among cloven-hoofed animals without regular preventative vaccines. The 1952 outbreak was traced to a single sausage brought over by a farm worker from Germany. This seemingly harmless act of bringing a foreign food product on a flight had devastating effects on the Canadian economy, costing approximately $2 million in expenses and lost revenue at that time. If an outbreak were to occur in Canada today, it is estimated that the economic impact could soar to over $80 million. You Are Here! Prevent and Prepare Canada is currently able to prevent Foot and Mouth Disease from crossing our borders and to prepare for any suspected FMD c

Working together to promote 4R practices to farmers

Fertilizer Canada and Alberta Grains have developed a 4R memorandum of understanding (MOU) that outlines how Agriculture and Irrigation, the agriculture industry and farmers can work together to bolster data collection and communication to increase 4R practice adoption levels. The MOU, a three-year agreement, was signed by Agriculture and Irrigation, Environment and Protected Areas, Alberta Grains and Fertilizer Canada. The objectives of the MOU are to improve production and environmental stewardship through greater awareness of 4R practices and principles. It also aims to establish mechanisms to pursue common objectives and priorities related to soil health/quality and nutrient management, and to support the Alberta government's commitments to the crop industry’s sustainable growth. “I’m so happy to announce the government’s MOU with Fertilizer Canada and Alberta Grains, set to increase awareness of 4R principles and practices. The bottom line is that this approach helps producers m

Grill Season is Here and It’s Never Been Fresher

“Grilling naturally brings out the vibrant flavours of fresh, seasonal ingredients,” says Garry Scott, Vice President of Marketing at Napoleon. “It’s one of the best ways to enjoy everything this time of year has to offer – bold flavours, fresh air and good company.”

Why safety can’t take a summer break: how farmers are stepping up with local training, awareness projects

By Vanessa Renaud, Director, Ontario Federation of Agriculture

More…

Badges | Report an Issue | Terms of Service