Ontario Agriculture

The network for agriculture in Ontario, Canada

Arlie McFaul
  • Male
  • Guelph, ON
  • Canada
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Arlie McFaul's Friends

  • Bruce VanderWees
  • Neil Hemingway
  • Rick Upfold
  • Carol Maki
  • Andre Roy
  • Gunther Csoff
  • Darlene Downey
  • Kathryn
  • Melanie Williams
  • Rob Black
  • Katija Morley
  • Henry Lise
  • Clinton Buttar
  • Phil Emmott
  • Matt Langford
 

Arlie McFaul's Page

Profile Information

How are you involved in agriculture?
Farm Horticulture, Agri-Business, Other

Comment Wall (4 comments)

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At 4:17pm on December 10, 2009, Andre Roy said…
Hope you're enjoying the snow. If your pic was taken on an ON lake, I am sure it looks different today ...
At 3:55am on December 9, 2009, Clinton Buttar said…
Thats me last year in Italy, I'm actually standing in the ruins of Pompei next to mt Vesuvias.
At 3:24pm on December 8, 2009, Henry Lise said…
Thanks Arlie!!
At 6:11am on December 8, 2009, Clinton Buttar said…
nice pic Arlie
 
 
 

Agriculture Headlines from Farms.com Canada East News - click on title for full story

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Is the Year of the Women Farmer Worth Celebrating in the U.S.?

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Carryover Seed Explained: Certified, Tested, and More Valuable Than Ever

From bumper crops to insurance against bad harvests, carryover seed plays a bigger role than many people realize. Carryover seed is becoming a more visible part of the Alberta seed landscape, but according to seed growers and testing experts, its presence is nothing new. In fact, having carryover seed on hand often presents a strategic advantage for both seed growers and farmers. The Alberta-British Columbia Seed Growers’ Association (ABCSG) has offered a carryover listing service since around 2009, before the Canadian Seed Growers’ Association (CSGA) added carryover capability to the national Seed Locator in 2018. For Greg Stamp of Stamp Seeds, carryover seed — certified seed that simply wasn’t sold the year it was produced — is a natural part of running a pedigreed seed business. Predicting dryland yields isn’t exact, he says, and some years he produces more seed than expected. “Sometimes we expect 20 bushels of durum and get 40 or 50,” he says. “That becomes two years’ worth. We

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