Ontario Agriculture

The network for agriculture in Ontario, Canada

57h Annual Grey Bruce Farmers’ Week 2023

Event Details

57h Annual Grey Bruce Farmers’ Week 2023

Time: January 4, 2023 at 9am to January 10, 2023 at 5pm
Location: Elmwood Community Centre
Street: (# 38 Queen St. W.), 8 km north of Hanover on County Road #10.
City/Town: Elmwood, ON
Website or Map: http://www.gbfw.ca,
Phone: 519-986-3756 , email: lorie@greyagservices.ca.
Event Type: agricultural, conference
Organized By: Grey County Ag Services
Latest Activity: Nov 30, 2022

Export to Outlook or iCal (.ics)

Event Description

Grey Bruce Farmers’ Week returns for its 57th consecutive year in 2023! This annual conference and tradeshow will be held in-person at the Elmwood Community Centre, or can be livestreamed from your home, between January 4th and 10th 2023.

The conference starts with Beef Day, followed by Dairy, Goat, Sheep, Horse, Ecological and Crops Day. It is a 7-day Agricultural Conference packed with a most impressive and informative line-up of speakers!  

The program will be strong as ever in 2023. Keynote speakers include:

  • On Beef Day (Wed. January 4th), Dr. Jordan Thomas, Cow-Calf Specialist from the University of Missouri, will deliver The ‘Silent Killer’ of Cow-Calf Profitability
  • On Dairy Day (Thurs. January 5th), Mike Hutjens, Ph.D., Professor of Animal Sciences at the University of Illinois, Urbana, will present Strategies with High Feed Prices
  • On Goat and Sheep Days (Fri. January 6th), Dr. Robert Van Saun, Professor and Extension Veterinarian from Pennsylvania State University, will share Understanding Colostrum Quality and Passive Transfer and Pregnancy Toxemia and Milk Fever in Goats & Sheep
  • Sheep Day - Sat. January 7th
  • On Horse Day (Sun. January 8th), Dr. Wendy Pearson, Associate Professor – Equine Physiology from the University of Guelph, will delve into Leaky Gut Syndrome in Horses
  • On Ecological Day (Mon. January 9th), Dr. Vicky Levesque, Research Scientist – Soil Health, with Agriculture and Agri-Food Canada, will explore, Biochar: Ancient “Black Gold” Amendment Method May Improve Agricultural Soil Health of Today
  • On Crops Day (Tues. January 10th): Andrew Pritchard, Senior Meteorologist for Nutrien Ag Solutions, will dig into, Disruptive Weather Patterns in Production Agriculture & Weather Outlook

Many, many more excellent speakers fill out the schedules for each day, as well as panel discussions covering (by order of the day they appear) ROI on Grazing Cover Crops, Robotic Milking Systems: Past, Present and Future, Culling Tips for Goat Farms, Outwintering Sheep, My Must Haves for Horse Management, All About Cover Crops, and The Fourth Crop – Winter Canola, Winter Barley and Edible Beans.

Livestreaming tickets must be pre-purchased online. It is recommended that attendees purchase in-person tickets online as well. For those unable to do so, cash, cheque and debit will be accepted at the door.

Registration Price (online required for livestreaming, recommended for in person attendance):  

All days, in person or livestreamed: $50/day Includes HST or $120 for 3 days.

Livestreamers can purchase the content for the whole week for $180.


Registration includes access to conference content during the 30 day encore access. All attendees can also view 21 bonus presentations following the event.

 In person attendance includes hot roast beef dinner. Goat and Lamb are also served on those respective days.

Grey Bruce Farmers’ Week will be held at the Elmwood Community Centre (# 38 Queen St. W.)

The GBFW planning committee would like to thank the generous Premier to Bronze sponsors!!  The full list is on our brochure, or on our website (www.gbfw.ca)

 

For further information or interviews,
please call Lorie at 519-986-3756, or

email lorie@greyagservices.ca.   

Comment Wall

Comment

RSVP for 57h Annual Grey Bruce Farmers’ Week 2023 to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

*Webinars* Strategies for Reducing Calf Losses: Veterinary Insights from Across Canada

Are calf losses cutting into your beef operation’s productivity and profitability? You are not alone! The BCRC is hosting two 90-minute webinars featuring veterinarians from across Canada who work directly with cow-calf operations like yours. A March 18 webinar will feature veterinarians who work with Eastern Canadian cow-calf operations, sharing insights on practical prevention strategies to implement before, during and after calving to increase calf survivability. During the March 25 webinar, Western Canadian veterinarians will outline regionally relevant approaches for reducing calf losses, highlighting essential pre-calving strategies and practical management techniques to use during calving to help ensure healthier outcomes for both cows and calves.   Both webinars will include an extended Q&A session, giving you plenty of time to ask questions. Each webinar will also be available for?one continuing education (CE) credit for veterinarians and registered veterinary technologists

China halts tariffs on some Canadian ag

Some Canadian ag products will have tariff-free access to China as of March 1

Farmers Face Harsh Truths While Refusing to Abandon Their Way of Life

A recent post on social media by a friend asked to add a line from a movie that fans of it would instantly recognize. One of my contributions was, “You can’t handle the truth.” While that line came in a courtroom scene from one of my favorite movies with Jack Nicholson yelling it at Tom Cruise, it actually got me thinking about farming. Many of us who grew up on a farm have seen both good and tough times. That is the truth. But what are we currently experiencing and can we handle these truths? American Farm Bureau recently said there was a 46% increase in farm bankruptcies in 2025. That’s pretty sobering. Those of us who grew up during the farm crisis in the 1980s, when more than 250,000 farmers filed for bankruptcy, never want to hear about someone losing a farm. For a few years I’ve personally been concerned about what’s happening in our farming communities. Interest rates have been plenty high; input costs don’t seem to come down when market prices do. Farmers have always been pr

As US agriculture flails, farmers see big corn acres as best bet to break even

U.S. farmers, though punished by slumping prices after last year’s monster corn harvest, are expected to cut back only slightly on their plantings of the grain in 2026 as they brace for a fourth straight year of narrow profit margins or even losses. Farmers expect corn, the most widely grown U.S. crop, to hew close to break-even levels this year, supported by strong usage. Some see soybeans as riskier, given rising competition from Brazil and a volatile U.S. trade relationship with top buyer China. “Right now, you absolutely cannot make money on beans,” said Tim Gregerson, who farms in eastern Nebraska. “You can probably break even on corn, but you are going to have to have an extraordinary yield, or a price increase,” Gregerson said. Most growers in America’s Midwest farm belt grow both crops, alternating what gets planted on each field from year to year to boost soil health. Many add wheat, sorghum, cotton or other crops to their rotations. But among farmers who have some flexible

This is Agriculture: Producer, advocate, industry leader

Jill Verwey lives and breathes agriculture. Her roots growing up on a mixed grain and cattle operation in rural Manitoba lend themselves well to her current roles – the office manager for Verwey Farms Ltd., president of Keystone Agricultural Producers (KAP), and first vice president of the Canadian Federation of Agriculture (CFA). Jill’s pride in Canadian agriculture is unmistakable. Learn more about her career and advocacy journey below. Describe your job or product in one sentence. My role includes managing the day-to-day administration and financial operations of our family farm, overseeing food and animal safety and human resources, and representing agricultural producers provincially and nationally through leadership roles with KAP, CFA, and various boards and advisory groups. Where did you grow up? Was it an agriculture or urban environment? I grew up in rural Manitoba on a mixed grain and cattle operation. I have been married for 32 years, and my husband and I are involved in

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service