Ontario Agriculture

The network for agriculture in Ontario, Canada

Agriwebinar® - Online @ NOON - How do I get it all done?! The art of prioritizing and time management

Event Details

Agriwebinar® - Online @ NOON - How do I get it all done?! The art of prioritizing and time management

Time: November 30, 2011 from 12pm to 1pm
Location: Online
Website or Map: http://www.agriwebinar.com
Event Type: webinar
Organized By: Canadian Farm Business Management Council
Latest Activity: Nov 21, 2011

Export to Outlook or iCal (.ics)

Event Description

2011 Upcoming Agriwebinars – Canadian Farm Business Management Council

30/11/2011 How do I get it all done?! The art of prioritizing and time management

Practical tips that will help producers be more efficient and effective in their daily management ("to do" list, "stop doing" lists, setting goals...)
Michelle Painchaud, Painchaud Performance Group

05/12/2011 Winning Web Sites That Mean Business
Today a website isn’t just important, it’s mandatory for a successful farm marketer. A well-designed site can make a big difference in cash flow whether you use it to sell products or promote on-farm events. What elements make a website work? Find out from farm marketing expert Jane Eckert, who has literally studied hundred’s of farm websites. She’ll teach you how to use photographs, links and make a user-friendly home page that will make guests return to your site again and again.
Jane Eckert, Eckert Agrimarketing

07/12/2011 FCC Presents: Top 10 year-end tax planning tips for 2011
Join us for a one-hour webinar hosted by Lance D. Stockbrugger, CA, a Senior Tax Manager with PricewaterhouseCoopers. Lance will share tax tips and ideas to consider prior to year-end that may reduce your tax liability and make the most of your annual contribution limits. He’ll also discuss important deadlines to ensure that you do not miss an opportunity or are subject to late fees. If you have accumulated wealth or operate a business, this webinar is for you.
Lance Stockbrugger Senior Manager, PricewaterhouseCoopers

12/12/2011 Looking Forward through a Rearview Mirror: Planning for the future
It is my thesis that if we separate the “business of farming” from real-estate ownership, a logical stepping stone is created. It is interesting that as soon as a child is born the most important lesson taught is that land ownership is sacred. Then 30 years later parents are puzzled why not only the farm child but all their children want to own land...and even worse theirs!
Merle Good, Alberta Agriculture, Food and Rural Development

Register to watch live webinars, view the archive and sign up to our mailing list to receive alerts on upcoming webinars at www.agriwebinar.com/Register.aspx - it’s free!

 

Comment Wall

Comment

RSVP for Agriwebinar® - Online @ NOON - How do I get it all done?! The art of prioritizing and time management to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Secretary Rollins Takes Decisive Action and Shuts Down U.S. Southern Border Ports to Livestock Trade due to further Northward Spread of New World Screwworm in Mexico

Yesterday, Mexico’s National Service of Agro-Alimentary Health, Safety, and Quality (SENASICA) reported a new case of New World Screwworm (NWS) in Ixhuatlan de Madero, Veracruz in Mexico, which is approximately 160 miles northward of the current sterile fly dispersal grid, on the eastern side of the country and 370 miles south of the U.S./Mexico border. This new northward detection comes approximately two months after northern detections were reported in Oaxaca and Veracruz, less than 700 miles away from the U.S. border, which triggered the closure of our ports to Mexican cattle, bison, and horses on May 11, 2025. While USDA announced a risk-based phased port re-opening strategy for cattle, bison, and equine from Mexico beginning as early as July 7, 2025, this newly reported NWS case raises significant concern about the previously reported information shared by Mexican officials and severely compromises the outlined port reopening schedule of five ports from July 7-September 15. There

University of Manitoba appoints Dr. Filiz Koksel as Manitoba Strategic Research Chair in Sustainable Protein

The University of Manitoba is pleased to welcome Dr. Filiz Koksel as the new Manitoba Strategic Research Chair in Sustainable Protein, a role that continues to advance sustainable agri-food innovation and leadership in plant and animal protein research and innovation. Dr. Koksel, an associate professor in the Department of Food and Human Nutritional Sciences, leads an interdisciplinary research program that aligns closely with Manitoba’s Protein Advantage Strategy. She holds BSc and MSc degrees in Food Engineering and earned her PhD in Food Science from the University of Manitoba.  “My vision for this Chair is to position Manitoba as a global leader in sustainable protein innovation by uniting scientific discovery with industry partnerships,” said Dr. Koksel. “Together, we will create solutions that advance food security and climate resilience for generations to come.” Dr Koksel’s current work focuses on developing novel, environmentally friendly protein ingredients from crops such

Support staff recognized for contributions to Faculty of Agricultural and Food Sciences

Each year the Faculty of Agricultural and Food Sciences calls for nominations of a support staff member or team who have made outstanding contributions in support of the teaching, research, service and outreach goals of the Faculty. At a celebratory barbecue to celebrate all nominees held on July 9, six individuals and four teams were recognized for their service to the Faculty. Sheldon Beichter, Technician, Carman Research Station Becky Dueck, Technician, Department of Plant Science Atanas Karamanov, Technician, Richardson Centre for Food Technology and Research Minami Maeda, Technician, Department of Biosystems Engineering Finley Makila, Technician, Richardson Centre for Food Technology and Research Donna Ryland, Technician, Department of Food and Human Nutritional Sciences Charlene Hawryluk, Wajiha Shahzad, Uldis Bourne, Jennifer St. Laurent, Dianne Dugald and Vanessa Ryplanski, Departments of Animal Science & Entomology and Glenlea Research Station Minami Maeda, Daniel Benedet an

Some crops look good and other not so good in Saskatchewan

A drive around Saskatchewan provides a wide range of crop conditions, based on rainfall received. Timely thunderstorms, combined with spring rain, are producing decent-looking crops in some locations, particularly the southeast. The poorest crops are in the southwest, but there are areas across the northern grainbelt that are much drier than normal as well. Saskatchewan Agriculture’s weekly crop report puts provincial cropland topsoil moisture conditions at 55 percent adequate, 33 percent short and 12 percent very short. Many fields are at relatively uniform stages, but there is some inconsistent staging which is making spray timing challenging. Areas that have received moderate to high rainfall over the last few weeks are applying fungicides to some of their pulse, cereal and oilseed crops.

AGRI-FOOD 2050 Industry Event

The Agricultural Adaptation Council (AAC) is bringing industry leaders together to envision the future of agri-food in Ontario. The inaugural Agri-food 2050 Event will draw attendees from across the broader agri-food sector including representatives from primary agriculture, agri-business, food processing, agri-food research, and government.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service