Ontario Agriculture

The network for agriculture in Ontario, Canada

Breaking Barriers in Agriculture

Event Details

Breaking Barriers in Agriculture

Time: July 8, 2020 from 7pm to 8pm
Location: Online Event
Website or Map: https://www.ontariobeef.com/f…
Event Type: webinar
Organized By: Beef Farmers of Ontario
Latest Activity: Jun 24, 2020

Export to Outlook or iCal (.ics)

Event Description

Breaking Barriers in Agriculture: Can you imagine having one conversation that can save someone's life?
About this Event
As we all adjust to the new realities brought on by the COVID-19 pandemic AND the already volatile nature of the beef industry, we are bringing BFO's Wellness on the Farm initiative to life...virtually, of course!

Join us for an evening presentation and Q&A with fellow farmer, co-founder of Do More Ag and the face behind High Heels & Canola Fields, Lesley Kelly.

After sharing a live video last summer of her and her husband's mental health stories that created a conversation within and outside agriculture and around the world, Lesley will speak to what sparked them to create the video, her and her husband's journey together on mental wellness, how it's helped them, their team and farm, and the power behind how one conversation can break barriers, change a culture and help save a life.

Lesley tackles the tough questions:

Why does agriculture face stigma and barriers when it comes to mental health?
How can self care, supporting with our means, boundaries, and support networks help us with our mental health (while supporting others through their journeys)?
What we each can do to make a positive impact to help our industry?

Mental wellness is a huge part of overall wellness. We are excited to have Lesley join us to help further the conversation surrounding mental health because your - our farmers’ - well-being is important to us. In order to take care of your family, farm and livestock to the best of your ability, you need to first take care of yourself.

Invite your friends, family, neighbours and fellow farmers (no social distance restrictions to follow with a virtual event!), grab a drink, get comfy, and let’s chat.

Comment Wall

Comment

RSVP for Breaking Barriers in Agriculture to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

2025-2026 Year in Review Showcases Impacts of Beef Producer Investments

What have your investments in the Canadian Beef Cattle Check-Off accomplished for the industry lately? The Beef Cattle Research Council’s 2025–2026 Year in Review highlights how producer investments and input are advancing research, addressing industry priorities and delivering practical value back to Canada’s beef producers. “The BCRC continues to enhance coordination across the broader beef system, bringing researchers and industry groups together so we can make the best use of limited resources and move solutions and benefits to producers more quickly,” said BCRC Executive Director Tracy Herbert. “The BCRC’s collaborative approach is essential as we address complex challenges and position the Canadian beef industry for long-term success.”   The 2025-2026 BCRC Year in Review provides a broad funding overview by program area and source. In the past fiscal year, the BCRC received on average $0.66 (unaudited) of every $2.50 of the Canadian Beef Cattle Check-Off collected by provincial

Pre-harvest products and how to use them

Canola growers have three primary reasons for a pre-harvest spray application: Weed control ???????Desiccation Manage uneven crop ??????????????Use scenarios for pre-harvest spray Weed control Pre-harvest can be a good time to manage weeds, especially when straight combining. The act of swathing and curing can also provide weed control. Effective control is challenging on big weeds: apply product at the recommended rate with high water volumes to penetrate the crop canopy and achieve thorough coverage. Note: Set reasonable expectations on preventing seed set. Charles Geddes, weed management scientist with Agriculture and Agri-Food Canada in Lethbridge, Alberta, says: “There is no easy way to tell if weeds will have mature seed, but in my experience, it happens earlier than one might think. I suggest that the latest a weed should be left is until it is flowering. Once it starts to flower, then some of the seed can mature on the plant after it is terminated. From a weed management p

Pre-harvest glyphosate staging tips help produce market-ready crops

As harvest approaches, Keep it Clean is reminding Canadian canola, cereal and pulse growers to follow proper staging practices for pre-harvest glyphosate application to help protect crop marketability and preserve access to domestic and export markets. Applying pre-harvest glyphosate for weed control too early can result in unacceptable product residues in harvested grain. Keep it Clean’s Pre-Harvest Glyphosate Staging Guide provides visual examples to help growers identify when grain moisture content in canola, cereals and pulses is less than 30 per cent – the only stage at which pre-harvest glyphosate may be applied. Where allowed, glyphosate is registered for pre-harvest weed control and is not to be used as a desiccant. Pre-harvest glyphosate may only be applied when grain moisture content is less than 30 per cent in the least mature part of the field, including any areas of regrowth that may produce seed. “Glyphosate is an important tool in the grower’s toolbox for crop manage

Safeguarding Cereals Against Allergens

Maintaining a reputation for clean, safe grain is essential for both domestic and international markets. Shipments contaminated with allergenic grains can lead to costly rejections, recalls and long-term damage to market confidence. Unintentional mingling of allergenic grains with cereals is a concern for export markets and must be actively managed.  Certain crop types can be allergen sources in our export markets. When these crops are unintentionally mixed with cereals, they can pose serious food safety and market access risks.   Common allergen sources in grain exports include:  Mustard   Soy   Buckwheat   Buckwheat is considered highly allergenic, and even very small amounts mixed into wheat, barley or oats can cause severe reactions in some markets. Because of these risks, many export markets apply strict limits for allergenic material in cereal shipments.  How allergens can contaminate grain  Allergen contamination most often occurs through shared equipment and handling system

Canada Launches First Private Forest Owner Survey in Over 20 Years, Farmers Invited to Participate

Canadian farmers who own woodlots or private forests are being asked to participate in the first national survey of private forest owners in more than 20 years.

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service