Ontario Agriculture

The network for agriculture in Ontario, Canada

Building Better Bridges - Farm & Food Care Annual Meeting & Conference

Event Details

Building Better Bridges - Farm & Food Care Annual Meeting & Conference

Time: April 17, 2012 from 8:30am to 5pm
Location: St. George's Banquet Hall
Street: 665 King Street North
City/Town: Waterloo
Website or Map: http://www.farmfoodcare.org
Phone: (519) 837-1326
Event Type: annual, meeting, conference
Organized By: Farm & Food Care Ontario
Latest Activity: Mar 8, 2012

Export to Outlook or iCal (.ics)

Event Description

Join us for “Building Better Bridges” the inaugural meeting of Farm & Food Care - with a focus on sustainable food in Canada including perspectives from the farm through to retail and the food service sector.

Presentations

David Smith, VP of Sustainability for Sobeys, Inc., will speak on the topic of “The shift from ‘trust us to show us’ and other changing challenges of sustainable food – from the farm to the grocery store”. Smith leads Sobeys’ sustainability direction covering direct operations (retail stores, fleets and warehouses) and product sourcing including sustainable seafood, agriculture, packaging, social compliance and animal welfare.


Tim Faveri, Director of Sustainability and Responsibility for Tim Hortons Inc., will focus on the issue of “What does sustainable food look like? Committing to both today and a better tomorrow – the Tim Hortons approach.” Faveri leads the company’s sustainability and responsibility initiatives and activities.


Keynote Presentation

The keynote presentation, “Building bridges starts on the farm” will be given by the husband and wife team of Troy and Stacy Hadrick from South Dakota.

In 2006, this couple decided that they needed to become more proactive in telling the story of farming on their fifth generation beef ranch. Their cause began as a short speech at a farm conference and has evolved to them taking on activist organizations like the Humane Society of the United States and author Michael Pollan. The Hadricks are now internationally acclaimed speakers who challenge their audiences to look for everyday opportunities to promote and explain food and farming to non farmers. They are also the founders of Advocates for Agriculture (www.advocatesforag.com)


Other Features

Farm & Food Care Ontario will be formally launched at its inaugural annual meeting on April 17, 2012 at the St. George’s Banquet Hall in Waterloo. This new organization started with the amalgamation of the Ontario Farm Animal Council and its sister group AGCare.  Farm & Food Care is the first coalition of its type in Canada, bringing together thousands of farmers and related businesses to build public trust and confidence with credible information on food and farming. 

Registration

The early bird registration rate is $75 before March 27th. 

The cost will rise to $100 per person after March 27th.

Registration can be done online at http://www.farmfoodcare.org/index.php/news/agm-2012.

Comment Wall

Comment

RSVP for Building Better Bridges - Farm & Food Care Annual Meeting & Conference to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Tariff tools

Multiple tools are available to help Canadians determine tariff levels and what goods may cost

Premier Ford names new ag minister in cabinet shuffle

Sam Oosterhoff takes over for Trevor Jones

Restoring property rights for Alberta farmers

This fall, Alberta’s government will remove Water Act approval requirements for routine agricultural activities involving ephemeral water bodies and temporary and seasonal wetlands on private cropland. “Farmers should not have to spend thousands of dollars and wait on government approval to carry out routine work on their own land. We are restoring private property rights and getting government out of the way where it doesn’t need to be. These common-sense changes will save farmers time and money and give them greater control over how they manage their own property.” Grant Hunter, Minister of Environment and Protected Areas The changes respond directly to concerns raised by Alberta farmers and agricultural organizations about unnecessary regulatory burden. Under the current system, routine farming activities can trigger regulatory requirements if they affect a temporary or seasonal wetland. In some cases, a farmer may have to hire a qualified wetland professional, complete an assess

Minister MacDonald announces initial list of 2026 Livestock Tax Deferral regions

Canadian producers and ranchers are on the front lines of climate change, and its effects can significantly impact operations. When extreme weather strikes, livestock producers may experience forage shortfalls and need timely information and support to make effective herd management decisions. Today, the Honourable Heath MacDonald, Minister of Agriculture and Agri-Food, announced an initial list of regions that will qualify for Livestock Tax Deferral in 2026 due to extreme conditions. The Livestock Tax Deferral provision allows livestock producers in prescribed areas, who are forced to sell all or part of their breeding herd due to forage shortfalls resulting from drought, excess moisture or flooding, to defer a portion of their income from sales until the following tax year. The income may be at least partially offset by the cost of reacquiring breeding animals, helping to reduce the tax burden of the original sale. Since 2024, regions that are nearby to drought, excess moisture or

Extinguishing the risk of combine fires

It only takes a small spark to potentially turn a productive harvest day into a costly and dangerous situation. That’s why proactive combine maintenance and fire prevention, both before and during harvest, are essential for preventing machinery fires, which can jeopardize land and lives. Think taking a bit of time during harvest to inspect and clean combines creates costly delays? The reality is that skipping routine maintenance could have significantly higher cost implications if a combine fire were to damage crops or equipment or cause physical injuries. Crop residue, heat, and dry conditions that are typically present during harvest can unfortunately create a perfect storm for combine fires. And considering that some combines can hold upwards of 1,500 litres of fuel, combine fires are a significant hazard during the harvest season that should never be overlooked. Fortunately, combine fires are often preventable with proactive maintenance, a safety mindset, and fire awareness. B

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service