Ontario Agriculture

The network for agriculture in Ontario, Canada

Cultivating a Sustainable Future- Highlighting Environmental & Animal Welfare Opportunities

Event Details

Cultivating a Sustainable Future- Highlighting Environmental & Animal Welfare Opportunities

Time: February 12, 2013 to February 13, 2013
Location: Delta Guelph Hotel
Street: 50 Stone Rd West
City/Town: Guelph
Website or Map: https://farmfoodcare.wildapri…
Phone: 519-837-1326
Event Type: industry, event
Organized By: Kristen Kelderman
Latest Activity: Jan 10, 2013

Export to Outlook or iCal (.ics)

Event Description


February 12 & 13, 2013

Delta Hotel, Guelph

 

What do you think is needed for a sustainable future for farming in Ontario?

Ontario farmers and agri-business partners  - we’re looking for your insights and ideas.

Attend one or both days of “Cultivating a Sustainable Future” hosted by Farm & Food Care to hear some innovative and challenging speakers.  This is your opportunity to provide some valuable input into future directions for  Farm & Food Care’s Animal Care and Environment Councils on what issues and opportunities you think should be priorities for agriculture in Ontario. 

Day One:  February 12  Focus on Farm Animal Welfare

Featuring…

Euthanasia – Talk about a Tough Topic

Dr. Jan Shearer, Iowa State University

Unfortunately animals have to be euthanized every day for a variety of reasons.  Come and listen to a different perspective on how to talk about a tough topic.  Learn about some new options for the future and try some out for yourself in a ‘hands on’ demonstration.  

 

Day Two: February 13 Focus on Environment

Environmental Stewardship, a shared responsibility –  from your farm to ‘Big Food’

Yves LeClerc,  McCain Foods (Canada)

LeClerc was key in coordinating potato industry efforts to meet rising stewardship expectations among the major quick service restaurant chains.  Find out how Environmental Farm Plans play a key role in  value chain partnerships.   

 

Both days…

Begin with the End in Mind – What do Canadians really think about food, farmers and farming?

Colin Siren, Vice President, Ipsos Agriculture & Animal Health

Come find out what your customers think about food, farmers and farming featuring results from a Farm & Food Care study from the fall of 2012. 

 

What’s happening on Ontario farms and what do producers think about the environment and farm animal welfare in 2013?

Release of Farm & Food Care’s recent producer survey results benchmarking environmental & animal care practices, attitudes and information sources.  Tell us what you think.  Active discussion groups and feedback opportunities to provide input on future directions. 

 

Event Details:

Tuesday, February 12th & Wednesday February 13th, 2013

9:00 a.m. – 4:30 p.m.  (both days)

Attend one day or both!

 

Registration:

$40 for one day                       $75 for two days

Registration is non-refundable but is transferable!

Register online at:  https://farmfoodcare.wildapricot.org/

 

Location:

Delta Guelph Hotel and Conference Centre, Guelph, Ontario. www.deltaguelph.ca 

To book accommodations call 1-800-268-1133 and quote group code: FAR013113

 

With thanks for funding and support provided by the Ontario Ministry of Agriculture, Food and Rural Affairs.

 

Comment Wall

Comment

RSVP for Cultivating a Sustainable Future- Highlighting Environmental & Animal Welfare Opportunities to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Bridging the Gap: How What About Wheat? is Reconnecting Canadians with Their Most Consumed Grain

Every week, millions of Canadians enjoy their morning toast, lunch wraps and pasta dinners and countless other wheat-based foods without realizing they’re consuming one of the country’s most exported crops. While Canada produces high-quality nutritious wheat that reaches tables across the globe, a surprising disconnect exists at home: 93% of Canadians consume wheat products weekly, yet few understand the substantial health benefits found in these everyday staples. The What About Wheat? initiative aims to close this knowledge gap by informing Canadians about the nutritional benefits of wheat—a mission that’s becoming increasingly important as dietary misinformation spreads. The Challenge: Misinformation vs. Nutrition Science Gluten-free trends, fad diets, and social media messaging often encourage Canadians to reduce or eliminate wheat-based products from their diets. However, wheat-based products provide significant contributions to a healthy diet and removing them can lead to reduc

Warburtons Contributes $650,000 to Gate Project

The Global Agriculture Technology Exchange (Gate) Capital Campaign today announced that it has received $650,000 in funding from Warburtons, the largest bakery brand in the United Kingdom. “This contribution represents a close, long-standing relationship between Cereals Canada and Warburtons,” said JoAnne Buth, Gate Capital Campaign Chair. “We are thrilled to make this announcement alongside Warburtons, and we are grateful for their support.” Located in downtown Winnipeg, Gate will provide the tools necessary to allow Cereals Canada to maintain the globally recognized, best-in-class expertise needed to support?today’s global markets, providing customers like Warburtons with value-added technical knowledge and expertise, and maintaining Canada’s leadership as a trusted and innovative supplier of high-quality wheat. “Cereals Canada and Warburtons share a deep commitment to quality and innovation,” said Buth. “Warburtons sources significant volumes of Canadian wheat from Western Canada

Maple Leaf Foods Releases 2024 Integrated Report Highlighting Sustainability and Strategic Achievements

Maple Leaf Foods ("the Company") released today its annual Integrated Report, bringing together an update on its 2024 financial performance and future outlook, as well as a holistic view of the Company's key initiatives, emphasizing its continued commitment to sustainability, shared value, and strategic growth.

Mastronardi Produce expands westward in the U.S.

Mastronardi Produce, pioneers of commercial greenhouse growing in North America, is adding two high-tech greenhouses into its U.S. farm distribution network

Take the farm to your customer

The requests for category managers and other employees in retail to visit suppliers never ends. People are proud of what they do, and they want their customers to see their operation. When I was working in retail, we could never get to all of the farms.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service