Eco Farm Day 2015

Event Details

Time: February 28, 2015 all day
Location: Ramada Inn
Street: 805 Brookdale Avenue
City/Town: Cornwall, Ontario K6J 4P3
Website or Map: http://www.cornwallramada.com
Phone: 1-888-900-5762
Event Type: conference
Organized By: Canadian Organic Growers Ottawa-St Lawrence-Outaouais Chapter
Latest Activity: Jan 12, 2015

Export to Outlook or iCal (.ics)

Event Description

Presented by the Canadian Organic Growers Ottawa-St Lawrence-Outaouais Chapter (COG-OSO) in partnership with Organic Meadow and the Bauta Initiative on Seed Security

Keynote address: Healthy Land, Healthy People, Healthy Profits: Using Holistic Management for Sustainable Agriculture, delivered by Tony McQuail, educator with the Holistic Management Institute and farmer since 1973 at Meeting Place Organic Farm in southern Ontario

Featuring a dynamic range of workshops on topics related to Livestock Production, Field Crops, Market Growers, and much more:

scaling up the market farm - increasing profits and sustainability
organic certification - proposed alternative models for small-scale farmers
crop rotations, cover crops and weed management in organic field crops
organic pasture management optimizing animal health AND farm profits
root cellars - extending the fruit/vegetable market season
organic pastured pork - adding breeding stock to your organic farm
open pollinated corn - growing and adapting varieties for organic farms
growing and marketing organic medicinal herbs in the Outaouais region
value added products from goat and sheep milk
organic beehive management techniques
and more

Registration is $60 (before Feb 14) or $75 at the door, with a $10 discount for COG and Organic Meadows members. A sliding scale down to $25 is available for limited-income individuals.

Registration includes a trade show with over 50 booths and a buffet lunch featuring local organic farm products. There is simultaneous translation into French of the keynote presentation and three workshops.

More information and updates at:

internet: ecofarmday.ca

facebook: facebook.com/cogosochapter

phone: 613-244-4000 ext.4

email: ecofarmday@cog.ca

Comment Wall

Comment

RSVP for Eco Farm Day 2015 to add comments!

Join Ontario Agriculture

Attending (1)

View All

Welcome to
Ontario Agriculture

Sign Up
or Sign In

Agriculture Headlines from Farms.com Canada East News - click on title for full story

What Separates the Top-Tier Pork Producers from the Rest?

Some would say the pork industry is on the other side of the biggest financial downturn the industry has seen for the last 30 years. Others say we are not quite there yet. In a Farm Credit peer benchmarking review, Chris Ford, vice president corporate swine lender with Farm Credit, looked back over the past several years to see what differentiated pork operations that have done well and those that have struggled. 1. Production is king. “Producers who have adhered to strong biosecurity measures, embraced technology and have taken a mindset of getting as much production out the door as possible have had as much success as anybody in this industry,” Ford says. 2. Good bookkeeping matters. “Those who have done a nice job with financial acumen and understanding where they’re at from a financial standpoint have survived this downturn,” Ford says. “As a lender, we see that every day. Those producers that keep good sets of books and understand their cost of production make the best decisions

3rd Annual BBQ & Brew at the Ballpark Raises $20,000 for Iowa Food Banks

Hundreds of Iowans gathered at Principal Park on June 21 for the third annual BBQ & Brew at the Ballpark, raising more than $20,000 to support food banks across the state. The family-friendly event was presented by the Iowa Pork Producers Association (IPPA) in partnership with the Iowa Cubs and Fareway Stores. “Events like BBQ & Brew show how strong our communities are when we come together for a common cause,” said Doug Gruver, IPPA board member and two-time event volunteer. “Giving back is at the heart of what we do as pork producers. Whether it’s raising food or raising funds, we’re proud to serve Iowans beyond the farm. This event is also a great opportunity to showcase the high-quality product we raise in Iowa and the incredible BBQ talent and passion of the teams who compete.” This year’s event featured 24 backyard barbecue teams competing for $12,000 in prize money across three pork categories: loin, ribs, and butt. Fareway Stores played a critical role in making the event pos

Ontario pasture lands get $5M boost

Canada and Ontario are investing $5M to improve community pastures, boost sustainability, support cattle farmers, and enhance soil health through the Sustainable Canadian Agricultural Partnership.

Soy Canada annual meeting emphasizes opportunity and innovation amid industry challenges

Soy Canada’s annual meeting focussed on solutions that position Canadian soy for success during industry presentations and discussions at this year’s event. The theme, Gather and Grow, challenged participants to focus on finding opportunities amid global challenges created by conflict, uncertainty and volatility.

Canada’s dairy, poultry and egg farmers welcome the passage of Bill C-202

Canada’s dairy, poultry and egg farmers welcome any effort aimed at ensuring no further supply managed concessions are made in trade negotiations, such as Bill C-202, An Act to amend the Department of Foreign Affairs

More…

Badges | Report an Issue | Terms of Service