Ontario Agriculture

The network for agriculture in Ontario, Canada

Eco Farm Day 2015

Event Details

Eco Farm Day 2015

Time: February 28, 2015 all day
Location: Ramada Inn
Street: 805 Brookdale Avenue
City/Town: Cornwall, Ontario K6J 4P3
Website or Map: http://www.cornwallramada.com
Phone: 1-888-900-5762
Event Type: conference
Organized By: Canadian Organic Growers Ottawa-St Lawrence-Outaouais Chapter
Latest Activity: Jan 12, 2015

Export to Outlook or iCal (.ics)

Event Description

Presented by the Canadian Organic Growers Ottawa-St Lawrence-Outaouais Chapter (COG-OSO) in partnership with Organic Meadow and the Bauta Initiative on Seed Security

Keynote address: Healthy Land, Healthy People, Healthy Profits: Using Holistic Management for Sustainable Agriculture, delivered by Tony McQuail, educator with the Holistic Management Institute and farmer since 1973 at Meeting Place Organic Farm in southern Ontario

Featuring a dynamic range of workshops on topics related to Livestock Production, Field Crops, Market Growers, and much more:

  • scaling up the market farm - increasing profits and sustainability
  • organic certification - proposed alternative models for small-scale farmers
  • crop rotations, cover crops and weed management in organic field crops
  • organic pasture management optimizing animal health AND farm profits
  • root cellars - extending the fruit/vegetable market season 
  • organic pastured pork - adding breeding stock to your organic farm
  • open pollinated corn - growing and adapting varieties for organic farms
  • growing and marketing organic medicinal herbs in the Outaouais region
  • value added products from goat and sheep milk
  • organic beehive management techniques
  • and more

Registration is $60 (before Feb 14) or $75 at the door, with a $10 discount for COG and Organic Meadows members. A sliding scale down to $25 is available for limited-income individuals.

Registration includes a trade show with over 50 booths and a buffet lunch featuring local organic farm products. There is simultaneous translation into French of the keynote presentation and three workshops.

More information and updates at: 

internet: ecofarmday.ca

facebook: facebook.com/cogosochapter 

phone: 613-244-4000 ext.4 

email: ecofarmday@cog.ca

Comment Wall

Comment

RSVP for Eco Farm Day 2015 to add comments!

Join Ontario Agriculture

Attending (1)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Ottawa unveils National Food Security Strategy

The 10-year plan is designed to support farmers and lower grocery costs

Markets Slip as Corn Hits New Lows While Wheat Shows Strength

The podcast highlights falling corn prices, stable wheat demand, weak crude oil, and upcoming weather risks. Experts suggest current conditions may create buying opportunities for livestock farmers and long term investors.

Canadian Firm Buhler Versatile Buys ATLAS Group Assets

Buhler Versatile has finalized an agreement to acquire Germany’s ATLAS Group, a strategic move expected to preserve jobs, ensure business continuity, and expand its global market.

ABP Working Groups address key issues

From traceability to trade structure, coal mining to wildlife conflict, ABP has active working groups on four of the most important files facing Alberta beef producers. Here are updates from each of the groups: Traceability Following the direction of resolutions carried by delegates at the 2026 Annual General Meeting, ABP’s board is forming a dedicated Traceability Working Group. The working group will examine traceability closely, with the objective of providing producer-driven feedback and solutions that reflect on-the-ground realities across Alberta’s beef sector. Members of the working group are being finalized, and will include representatives from ABP’s executive, directors and delegates; partner cattle organizations; and groups such as the Government of Alberta. The working group will be supported by a dedicated facilitator to maintain clear timelines, while also ensuring issues are thoroughly examined. The goal is to develop realistic, workable recommendations to present t

What drives the true cost of forage production?

New COP Network benchmarks reveal what drives forage production costs in Canadian cow-calf operations, from hay and silage to greenfeed, and where producers can improve efficiency. Forage is the backbone of every cow-calf operation — but how much does it really cost to grow? While feed is often viewed as a “homegrown” input, the reality is that forage production can make or break cost competitiveness, especially as input costs continue to rise. Data from the Canadian Cow-calf Cost of Production Network show wide differences in the cost of producing forages such as hay, corn silage, corn for grazing, cereal silage, and greenfeed. But the real insight isn’t just what those costs are, it’s why they differ from farm to farm. Forage costs vary, management matters This analysis includes data from 59 COP Network benchmark farms from 2020 to 2024, covering five major forage types — hay, corn silage, corn for grazing, cereal silage, and greenfeed. Hay remains the dominant forage on Canadia

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service