Ontario Agriculture

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Food and Agriculture Business Seminar

Event Details

Food and Agriculture Business Seminar

Time: June 5, 2016 to June 7, 2016
Location: University of Guelph
City/Town: Guelph
Website or Map: https://www.uoguelph.ca/foodi…
Event Type: case, study, seminar
Organized By: University of Guelph
Latest Activity: May 11, 2016

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Event Description

Food and Agriculture Business Seminar

Registration for 2016 is now open. Please register on the registration website.

June 5-7, 2016 at the University of Guelph

The Food Institute developed the Food and Agriculture Business Seminar to bring together a diverse group of current and emerging leadership in the industry to collectively examine trends and issues in today’s global marketplace.

By working together in strategically dynamic groups, participants benefit from each other’s expertise as they critically examine real cases and interact with the executives of the featured businesses in a non-competitive environment.

The seminar’s cases explore shifting roles of government, food security, consumer perspective and developing markets in real scenarios that top industry businesses and organizations have faced. Attendees are expected to have studied the cases prior to the event, and are organized into diverse discussion groups facilitated by subject matter experts during their attendance. Within these discussion groups, attendees challenge the issues and relevant points amongst themselves in preparation for the open
discussion, led by the case study creator and an executive of the guest organization.

Participants leave with a new perspective, strategic networks and critical skills to better serve their own business and the food and agriculture industry as a whole.

2016 Case Studies

Bergmilch Sudtirol – an Italian dairy cooperative trying to survive and thrive in a post-supply management Europe

Structur3D Printing - 3-D food printing comes to market within an ecosystem of economic change and disruption

Club Coffee - Bringing sustainable coffee products to market

Ippolito - A processor’s food waste challenge

Pangea Terres Agricoles - Farmland asset management in Canada

AGT - Exploring the challenges of the pulse supply chain

Learn more about the 2016 cases

Who is the Food and Agriculture Business Seminar for?

Attendees include: Emerging and experienced executives of food and agricultural businesses, legal and financial professionals supporting the industry, technical and consulting specialists, senior government policy makers, and leaders of relevant nongovernmental organizations from Canada and from around the world.

Comment Wall

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Bison may not have future on Great Plains

The Great Plains has functioned as an ideal habitat for the North American bison for thousands of years. But according to new research from South Dakota State University, the grasslands of South Dakota and North Dakota may no longer be the national mammal's model habitat by the end of the century. Earth's climate has changed throughout deep history, with periods of both warming and cooling. Currently, the North American climate is seeing an increase in temperatures and variability in precipitation. That change is causing some species to shift their range as living conditions become unsuitable. The research team's findings, published in Frontiers in Ecology and Evolution, suggest that the center of suitable climate conditions for the North American bison will shift from the Saskatchewan-Montana/North Dakota border significantly to the northwest, near the Alaska/Canada border, by the year 2100. While Canada and Alaska will become more suitable for bison, much of the contiguous United S

Producers suffer egg woes

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Pulse Market Insight #298

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Progress Accelerates in Lagging States as U.S. Corn, Soy Planting Remains Ahead of Average

U.S. corn and soybean planting continued to progress ahead of the average pace this past week as fieldwork accelerated in some states where it had been lagging. Monday’s USDA crop progress report showed the nationwide corn crop at 76% planted as of Sunday, up 19 points from the previous week and 6 points ahead of the five-year average. An identical 76% of the corn crop had been planted at this time last year. American soybean planting was pegged at 67% complete as of Sunday, a weekly advance of 18 points. That is 14 points ahead of average and 4 points ahead of last year. In Michigan - where producers had been bogged down by wet, cold conditions - corn planting surged 30 points from a week earlier to reach 47% complete as of Sunday. However, that remains behind 60% last year and 52% on average. Soybean planting in Michigan jumped 25 points on the week to 37% complete, versus 50% last year and 46% on average. North Dakota producers also made rapid progress after earlier weather-

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