Ontario Agriculture

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Food and Agriculture Business Seminar

Event Details

Food and Agriculture Business Seminar

Time: June 5, 2016 to June 7, 2016
Location: University of Guelph
City/Town: Guelph
Website or Map: https://www.uoguelph.ca/foodi…
Event Type: case, study, seminar
Organized By: University of Guelph
Latest Activity: May 11, 2016

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Event Description

Food and Agriculture Business Seminar

Registration for 2016 is now open. Please register on the registration website.

June 5-7, 2016 at the University of Guelph

The Food Institute developed the Food and Agriculture Business Seminar to bring together a diverse group of current and emerging leadership in the industry to collectively examine trends and issues in today’s global marketplace.

By working together in strategically dynamic groups, participants benefit from each other’s expertise as they critically examine real cases and interact with the executives of the featured businesses in a non-competitive environment.

The seminar’s cases explore shifting roles of government, food security, consumer perspective and developing markets in real scenarios that top industry businesses and organizations have faced. Attendees are expected to have studied the cases prior to the event, and are organized into diverse discussion groups facilitated by subject matter experts during their attendance. Within these discussion groups, attendees challenge the issues and relevant points amongst themselves in preparation for the open
discussion, led by the case study creator and an executive of the guest organization.

Participants leave with a new perspective, strategic networks and critical skills to better serve their own business and the food and agriculture industry as a whole.

2016 Case Studies

Bergmilch Sudtirol – an Italian dairy cooperative trying to survive and thrive in a post-supply management Europe

Structur3D Printing - 3-D food printing comes to market within an ecosystem of economic change and disruption

Club Coffee - Bringing sustainable coffee products to market

Ippolito - A processor’s food waste challenge

Pangea Terres Agricoles - Farmland asset management in Canada

AGT - Exploring the challenges of the pulse supply chain

Learn more about the 2016 cases

Who is the Food and Agriculture Business Seminar for?

Attendees include: Emerging and experienced executives of food and agricultural businesses, legal and financial professionals supporting the industry, technical and consulting specialists, senior government policy makers, and leaders of relevant nongovernmental organizations from Canada and from around the world.

Comment Wall

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canada Backs AI Tools for Smarter Vineyards

The Government of Canada is investing in advanced agricultural technology to help grape growers improve crop management and disease detection. Funding will support the development of innovative machine learning and computer vision tools that provide real-time crop insights, helping farmers increase productivity, improve crop health, and strengthen the long-term resilience of the grape and wine industry.

Canada Pens Potash Deal with Bangladesh

Canada has announced a new government-to-government agreement with Bangladesh for the supply of Canadian potash. The deal is expected to support food security, strengthen trade relations, create opportunities for Canadian workers, and ensure a reliable fertilizer supply for agricultural production.

Still Slow Going for Saskatchewan Harvest

The Saskatchewan harvest continued to make relatively modest progress this past week and remains well behind normal. Thursday’s provincial crop report showed the overall harvest at just 27% complete as of Monday, up 9 percentage points from a week earlier. That is well behind 41% last year, and the five- and 10-year averages of 58% and 50%. Most of the progress came earlier in the week before widespread heavy rainfall brought fieldwork to a halt across much of the province. Some of the largest totals included 138 mm in the rural municipality of Longlaketon, 132 mm in Eyebrow, 127 mm in Sarnia and 121 mm in McKillop. Fields are now saturated in many areas, leaving producers waiting for warmer, drier weather before combines can return. Cropland topsoil moisture increased sharply, with 33% rated surplus and 58% adequate. Another 7% is rated short and 2% very short. Excess moisture and high winds were the main sources of crop damage during the week, the report said, with isolated

ICE Close: Sharp Crude Rally Supports

Canola futures closed moderately higher Thursday, supported by strength across the broader oilseed complex and a sharp rally in crude oil. Chicago soybean futures posted solid gains ahead of Friday’s USDA WASDE report, providing spillover support to canola, while surging energy markets added another bullish influence for vegetable oils and biofuel feedstocks. Brent crude jumped more than 6% to over US$107/barrel and U.S. crude climbed above US$102 as escalating Middle East tensions heightened concerns about global energy supplies. A slightly weaker Canadian dollar also helped underpin canola by making Canadian supplies more competitive for foreign buyers. Today’s Saskatchewan crop report pegged the overall harvest in that province at 27% complete as of Monday, up just 9 points from a week earlier and well behind last year and the average pace as wet conditions continue to hold farmers back. The canola harvest was estimated at 9% complete. Additional precipitation and periods

Alberta harvest reaches 10 per cent complete

According to Alberta Agriculture and Irrigation’s latest crop report, 10 per cent of major crops have been harvested, as of September 1, 2026. That’s up six percentage points from the previous week, although harvest remains behind the five-year average of 23 per cent and the 10-year average of 17 per cent. Harvest progress varies across the province. The South Region reported 27 per cent of major crops harvested, while Central Alberta sits at nearly 12 per cent. Harvest is just getting underway in many northern areas, with completion ranging from one to three per cent across the Northeast, Northwest, and Peace regions. Dry peas continue to be the furthest along, with just over half of the provincial crop harvested. Barley harvest has reached 20 per cent complete, while six per cent of spring wheat acres have been combined. The latest report also shows soil moisture conditions remain well above historical averages across Alberta. Provincial surface soil moisture is rated 56 per cen

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