Talking Tough Topics - Farm & Food Care Annual General Meeting & Conference

Event Details

Time: April 15, 2014 at 1pm to April 16, 2014 at 4pm
Location: Teatro Conference & Event Centre
Street: 121 Chisholm Drive
City/Town: Milton
Website or Map: http://www.farmfoodcare.org
Phone: 519-837-1326
Event Type: conference, workshop, annual, meeting
Organized By: Farm & Food Care
Latest Activity: Mar 28, 2014

Export to Outlook or iCal (.ics)

Event Description

Conference: Sustainable food and farming. What does it really mean in Canada? (April 15: 1 to 5 p.m.)

Sustainability has different meanings to different people. Come and hear insights on what it means to the Canadian public and Ontario farmers and join the discussion to share your thoughts.

Workshop: Talking Tough Topics (April 15: 7 to 9:30 p.m.)

Biotechnology, pesticides, antibiotics and hormones are all issues that farmers deal with on a day to day basis - but they can be difficult to explain to a non-farming public. In a workshop setting, participants will be given tips and techniques related to answering questions and having confident conversations about topics like these.

Annual Meeting (April 16: 9 a.m. to 4 p.m.)

The morning keynote speaker will be Dr. Joe Schwarcz, Director of McGill's Office for Science & Society on the topic "Science, Sense and Nonsense".

The second feature speaker will be Ruth Salmon of the Canadian Aquaculture Industry Alliance on the topic "Farmed Seafood Sustainability Movement: A case study".

Kim McConnell, strategic advisor & former CEO of AdFarm and director on Farm & Food Care Foundation will present on the topic of "What are we going to do about turning up the volume?" McConnell will give an update on the creation of a strategy designed to help grow public trust and confidence in Canadian food and farming.

The meeting will also include highlights of Farm & Food Care’s 2013 activities, presentation of the Farm & Food Care Champion Award, election of the 2014-2015 Board of Directors and more.

Registration:

Registration for both the April 15 conference and workshop are free to all Ontario farmers. The cost to other participants is $60 for the conference and $100 for the communications workshop. Registration for the annual meeting is $80 in advance of March 31 and $100 after that date for all registrants. To register, visit www.farmfoodcare.org.

Comment Wall

Welcome to
Ontario Agriculture

Sign Up
or Sign In

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Canadian Wool Industry Responds to New U.S. Tariffs

The Canadian Wool Council warned that doubled 50% U.S. tariffs will damage the cross-border wool and textile industry, escalating costs and disrupting supply chains.

Agriculture Enlightened panel to spotlight potato industry challenges and opportunities

Four leaders in Canada’s potato industry will take the stage at Agriculture Enlightened, Canada’s Agtech Conference, for Beyond the Spud: Markets, Technology and Opportunity. This panel discussion will explore how technology, evolving value chains, changing markets and global trade are reshaping the opportunities and challenges facing potato producers and processors. With Manitoba’s potato sector deeply connected to processing, export markets, and a diverse network of growers and industry partners, the discussion will examine how innovation and collaboration can strengthen the industry’s competitiveness and resiliency. Susan Ainsworth is the general manager of the Keystone Potato Producers Association (KPPA), representing Manitoba’s processing potato growers in negotiations and in policy and advocacy work with government and industry stakeholders. She is passionate about agricultural education and sustainable food production and was recently named one of the 2026 Influential Women in

The Future of Farm Work: What Precision Agriculture Means for Manitoba’s Workforce

A new EMILI report examines how digital tools are changing farm work—and why skills, training, and support will determine who benefits. Technology is changing how farm work is planned, performed, and managed across Manitoba. GPS-guided equipment, sensors, variable-rate technology, and farm data platforms are helping producers make more precise decisions. They are helping to manage inputs and operate increasingly complex farms too. As this unfolds, the skills required of producers and their employees must evolve at an equal pace. The same holds true for students, advisors, and technical support providers. EMILI’s new report, The Future of Farm Work: How Precision Agriculture is Changing Labour and Skills in Manitoba Agriculture, examines what these changes mean for provincial workforce development, technology adoption, and rural communities. Its central finding is clear: precision agriculture should be treated as part of Manitoba’s broader workforce challenge. Technology can help far

Protect Grain from Allergen Risks

Proper allergen management helps protect grain quality, maintain export opportunities, and reduce contamination risks through careful cleaning, storage, transport, and recordkeeping practices.

Pulse Market Insight #304 – August 21, 2026

Harvest Opens on a Split Pulse Market The pulse harvest is finally rolling in western Canada, but at a slower-than-usual pace. As of August 17, only 18% of the Saskatchewan pea crop was in the bin, similar to last year but far behind the 10-year average of 55%, with lentils just 13% combined. The late start isn’t a problem yet, but it does mean the crop needs a stretch of favourable weather to avoid quality issues. Early reports add another wrinkle: pea yields are coming in lighter than the good-looking crop stands suggested. Harvest still has to move north before the yield debate can be settled. For now, average yields remain the working assumption. What makes this year unusual is how differently the two halves of the pea market are setting up. Based on an average yield, the yellow pea crop would be roughly 30% smaller than last year, and total yellow supplies would drop by about 650,000 tonnes, tightening the balance sheet considerably. Green peas are the flipside; even with a smal

More…

Badges | Report an Issue | Terms of Service