Ontario Agriculture

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The Royal Agricultural Winter Fair

Event Details

The Royal Agricultural Winter Fair

Time: November 5, 2010 to November 15, 2010
Location: Exhibition Place
City/Town: Toronto
Website or Map: http://www.royalfair.org
Event Type: fair
Organized By: AgOntario
Latest Activity: Nov 10, 2010

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Event Description

Since its inception in November 1922, The Royal Agricultural Winter Fair has become the world’s largest indoor agricultural and international equestrian competition.

The Royal draws more than 300,000 visitors to Toronto annually to see thousands of unique entries from elite Canadian and International breeders, growers and exhibitors, over 4,500 large and small animals, shows, activities, shopping, dining and – of course – The Royal Horse Show.

We’d love you to come and experience The Royal…there’s truly something for your whole family.

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Comment by OntAG Admin on November 5, 2010 at 2:43am
Good Video on Fair

Attending (3)

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Depopulation could destabilize food systems

It’s difficult to argue that climate change isn’t the most pressing threat to our agri-food sector. Farmers, processors, distributors, retailers and transporters have all been forced to adapt in real time to extreme weather events, shifting growing seasons and volatile conditions. From droughts to floods to wildfires, climate change has tested the resilience of every link in the food supply chain. Yet, for all the challenges the sector has faced – and will continue to face – due to climate pressures, it has managed to cope reasonably well. Investments in technology, new crop varieties, smarter logistics and infrastructure upgrades have helped absorb many of the shocks. But there is another looming threat – quieter, slower, and far more difficult to reverse – that few in the industry appear prepared for: depopulation. At its core, the food industry is built on one assumption: that there will always be more mouths to feed. Growth in population has long been a proxy for market growth.

Labour shortages create dragnet for agri-food

Canadian agriculture and agri-food consistently punch above their weight. Agriculture and agri-food contribute $111 billion per year – more than $30 million per day – to the Canadian economy, or over six per cent of our GDP. However, there are still more than 16,000 job vacancies on Canadian farms, and this labour crisis is resulting in avoidable financial strain. With that considered, you would think that smoothing out the regulatory red tape – especially on access to labour for farmers – should be highest priority for federal and provincial governments when the shortage is both critical and chronic, proven with many years of data and evidence. When COVID-19 challenged supply chains, action was taken to secure our food supply, but this level of urgency and priority for the sector appears to have come to an end. Producers and workers need new solutions Agriculture is theoretically prioritized in the immigration regulations, but it continues to be squeezed by on all sides. Agriculture

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