Ontario Agriculture

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Joann's Discussions (258)

Discussions Replied To (105) Replies Latest Activity

"My mother had a saying: "The excuse is good enough". While the media is reporting a…"

Joann replied Aug 6, 2010 to Wheat prices continue to surge - with incredible volatility. Why? Moe Agostino Explains Global Issues.

5 Aug 8, 2010
Reply by David Kopriva

"I agree with you Andrew. A 60 page agreement, I can imagine, has plenty of wiggle ro…"

Joann replied Jul 6, 2010 to Solar Prices Drop -- Blood Pressure Rises

15 Jul 21, 2010
Reply by Joe Dales

"Our heartfelt prayers go to the family."

Joann replied Jun 25, 2010 to A Parent's Worst Nightmare....Perth County Toddler Killed in Farm Accident...

1 Jun 25, 2010
Reply by Joann

"I hear so many different angles... I'm trying to find out how dairy quota is treated…"

Joann replied Jun 20, 2010 to Question about dairy quota

2 Jun 20, 2010
Reply by Joann

"Privacy commissioner Ann Cavoukian is raising the alarm about smart meter data colle…"

Joann replied Jun 17, 2010 to Smart Meters and high consumption

21 Jan 5, 2012
Reply by John Schwartzentruber

"Thank you Joanne for articulating the sentiments of many. You are absolutely right.…"

Joann replied Jun 15, 2010 to Political stick handling gone bad

5 Jun 20, 2010
Reply by Roadrunner

"maybe there is hope? 'There’s good news for worried electricity customers with out…"

Joann replied Jun 4, 2010 to Smart Meters and high consumption

21 Jan 5, 2012
Reply by John Schwartzentruber

"Sometimes things just come across that makes a person shake their head. If traceabi…"

Joann replied May 18, 2010 to Safe Quality and Traceability

12 May 19, 2010
Reply by Karen Mahon

"One has to wonder about Queen's Park and their abilities related to reasonable thoug…"

Joann replied May 7, 2010 to Smart Meters and high consumption

21 Jan 5, 2012
Reply by John Schwartzentruber

"Sorry, I should have added that I thought he had some other very astute observations…"

Joann replied Apr 29, 2010 to AgVisionTV: Steven Blank discusses the End of Agriculture. What do you think?

4 May 8, 2010
Reply by Bristow

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Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA Proposes Changes to Expand Interprovincial Meat Movement

Canada is proposing temporary regulatory changes to support interprovincial meat trade, improve food security, reduce costs for producers, and strengthen rural and remote communities.

American Lentil, Pea Acres Slide from March, Last Year

U.S. farmers planted fewer lentils and dry peas than they indicated in March, with both crops also posting declines from last year, according to the USDA’s June Acreage report released Tuesday. American lentil area was estimated at 747,000 acres, down 85,000 acres from March intentions of 832,000 acres and down 30% from 1.072 million in 2025. Area expected to be harvested was forecast at 701,000 acres, down from 949,000 last year. Montana, the largest lentil-producing state, accounted for most of the decline. Farmers planted 560,000 acres, below the March projection of 620,000 acres and down 270,000 acres from 2025. North Dakota acreage fell to 130,000 acres, compared with the March estimate of 155,000 acres and 185,000 acres last year. Washington acreage was unchanged at 57,000 acres. Dry pea plantings were estimated at 1.047 million acres, down from the March projection of 1.17 million and down 11% from last year. Harvested area was forecast at 1.001 million acres, compared wit

ICE Close: Canola Higher on Return from Canada Day Holiday

Canola futures finished slightly higher on Thursday as the market returned from the Canada Day holiday a day earlier. Modest gains in crude oil provided some support for vegetable oils and helped lift canola, while mixed movement in Chicago soybeans and soyoil kept the advance restrained. Crude oil settled marginally higher Thursday on short covering ahead of the U.S. holiday weekend. Trading was relatively cautious, however, as market participants adjusted positions ahead of another holiday interruption. U.S. markets will be closed Friday for the Independence Day holiday, reducing direction from Chicago until trading resumes next week. Prairie weather also remained a background influence, with excessive moisture in some areas supporting crop concerns, although generally favourable conditions elsewhere and Canada’s larger projected canola acreage limited the upside. November was up 41.20 at $736.50, and January added $1.50 to $745.40.

Manitoba Crops Holding Up Amid Wet Conditions

Manitoba crops remain in generally good condition, even as isolated thunderstorms brought hail, strong winds, intense rain to portions of the province this past week. According to Tuesday’s weekly crop report, weekly rainfall totals ranged from just 2 mm to more than 123 mm, with the heaviest amounts reported near San Clara, Roblin, Waskada, Minnedosa, Manitou and the southern Interlake. Parts of the Northwest have now received more than 150% of normal precipitation since May 1, while the Stonewall area is approaching 250% of normal. Even so, winter wheat and fall rye are flowering and showing strong yield potential, the report said, while spring cereals range from tillering to the flag-leaf stage. Canola development varies widely from the two-leaf stage to early flowering, and soybeans are mostly between the first and fourth trifoliate stages. Excess moisture remains the main concern, particularly in the Northwest, Interlake and low-lying parts of the Southwest. Standing water,

Fireworks, Flavor, and a 250th Birthday: How to Keep Cookout Favorites Food Safe All Holiday Weekend

In preparation for America’s 250th Anniversary on the Fourth of July, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) provides tips for practicing safe food handling when grilling and hosting outdoor gatherings. “The summer heat increases food safety risks, but simple steps can prevent foodborne illness from outdoor gatherings,” advises Under Secretary for Food Safety Dr. Mindy Brashears. “Keeping perishables in coolers or insulated containers, following a two-hour rule (or one hour when temperatures are above 90 F), and grilling meats to safe internal temperatures are easy ways to protect friends and family from harmful bacteria as we all celebrate America’s 250th birthday.” Here are some recommendations for safe outdoor food preparation and serving: Marinating Always marinate meat in the refrigerator, never on the counter or at room temperature. Marinade used on raw meat or poultry must be boiled for a few minutes to destroy any harmful bacte

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