Ontario Agriculture

The network for agriculture in Ontario, Canada

Agostino: Bullish USDA Report Drives The Market Higher. Did you ever think we would see $7 corn?

Views: 662

Reply to This

Replies to This Discussion

These are very exciting times for grain producers.

Joe

Is anyone selling old crop and what about 2011 and 2012 grain?

If you look at the charts, this does not happen very often.

Question for Mr. Agostino:

 

Do you see outside political influences affecting commodity prices especially in light of all the civil unrest in the Middle East?   There is some (media) chatter that the G20 is tossing around the concept of controlling commodity prices.

 

As commodity prices rise, more people are pushed into poverty and spend a greater portion of their income on food which translates (sic) into smaller purchasing power for other consumer goods which in turn affects the economic recovery plans.

 

"French President Nicolas Sarkozy, who is currently the head of the G20, has argued that commodity speculators should be reined in in order to reduce food price spikes and volatility."

 

What would be the affect if international politic hands steps in and controls agricultural commodity pricing?

http://www.bbc.co.uk/news/business-12499214

Hi Joann,

Looks like the funds jumped out on Tuesday and hammered down the grain markets limit...

Interesting politics and food....do you think they will meddle?

I believe the meddling started when the CBOT merged with the Mercantile Exchange a few years back.

That effectively put all commodities on the same page where derivatives markets are concerned hence causing the food index price to fluctuate wildly.

Further meddling? What would happen if oil is not traded in American dollars anymore? I think that would have a greater impact on the price the Ontario farmer will receive and send a real chill into our economy.
Moe, can you speculate what circumstances (supply/demand adjustments) it would take to drive corn back down to $5/bu?

Yes politics can have a big influence but the CME has tried and warned since 2008 to rein in on crude oil speculators that they would impose strict position limits and since October of 2010 they continue to have hearings but nothing is done.  This would lower liquidity and transparency.  Governments need to stay out of markets.  Third world countries can not afford wheat whether its $3.00 or $9.00/bushel. This has more to do with local government policies and issues that need to be changed. At the end of the day these are all outside market influences that I call noise and they can create more volatility but since June of 2010 corn prices continue to rally in  the face of geo-political risks and headwinds. Lower supply ultimately drives prices higher. Of course higher demand in 2011 is also causing record prices and the only way we can fix this short-term is with a very large crop with big yields in the coming 2-6 months as demand is a lot stronger that many economists will give credit for.  I hope this answers your question. Please visit us at http://risk.management.farms.com

 

 

Moe:  could you please assess the following story?  How much truth is there behind the allegations of Goldman Sachs commodity price setting with their Goldman Sachs Commodity Index (GSCI)?

 

It would appear Goldman Sachs was in a ready position when the Commodities Futures Trading Commission deregulated the futures markets in 1999.  As a result, hedgers, that traditionally were directly involved with agricultural production were outnumbered 4-1 by investment speculators.   Trading of paper wheat outweighed the trading of the real commodity causing wild price fluctuations as a "new category of participants" entered the hedge markets.

 

You state that "Governments need to stay out of markets" yet there are calls to intervene in food trading by investment banks to hedge the price of food for the sake of the countries dealing with starvation. 

 

Should governments regulate who can and cannot trade a basic life necessity?  If so, how would you separate the pricing of grains used for food as opposed to grains used for energy?

http://www.foreignpolicy.com/articles/2011/04/27/how_goldman_sachs_...

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

How University of Iowa dropouts built a global ag tech company

Matthew Rooda began working in the swine industry at a young age. First, he helped his grandfather on a family farm, and later he worked with his father, who managed a commercial farm in Iowa. When it was time for college, he enrolled at the University of Iowa with plans to study genetics and biotechnology, and eventually planned to go to medical school to become an obstetrician. When Rooda met with the medical school admissions committee at the University of Iowa, he was told that he had to be different to stand out. He thought back to the experiences he had working on farms. Rooda told the committee he had experience with vaccinations, birthing assistance and management on farms. “They said, ‘That's exactly what we're looking for,’” he said. His junior and senior years of college, Rooda worked at nursing homes and he noticed more connections between farming and health care. He saw how nursing homes used technology and management practices to weed out inefficiencies in their car

MU Extension tackles persistent labor shortages in hog production

University of Missouri Extension specialists are working with the swine industry and temporary visa holders to help recruit, retain and develop agriculture professionals needed to address ongoing farm labor shortages. The TN visa program was established in 1994 under the North American Free Trade Agreement. The “TN” designation, short for Treaty NAFTA, refers to a professional nonimmigrant classification now governed by the United States-Mexico-Canada Agreement. TN visas allow U.S. employers to hire specialized agriculture professionals from Mexico and Canada. Unlike programs such as H-2A, which focus on seasonal farm labor, the TN visa program supports year-round professional positions. That’s an important advantage for swine operations that require consistent staffing, says Magdiel Lopez, a livestock specialist with University of Missouri Extension who leads the project funded through checkoff dollars from the National Pork Board. TN visa holders typically meet specific educationa

Swine fever deaths surge in Spain amid fears of new virus strain

Spain has recorded a surge in the deadly African swine fever sweeping Catalonia as authorities bring in drones and helicopters to help contain the outbreak. The region’s department of agriculture announced on Monday that a further 18 wild boar have died from the highly contagious disease near Cerdanyola del Valles, bringing the tally up to a total of 47. The ministry said that the rise was due to wider testing in hard-to-reach areas, explored by air over the Christmas holidays. It emphasised that it was an “accumulation” of cases reported, and not a “sudden” spike. Spain ramped up containment efforts in December, bringing in sniffer dogs and the military to help track the spread. More than 620 boars have been analysed in recent weeks, with around eight per cent testing positive for the virus. Researchers believe the ‘Bellaterra’ variant could be a new mutation, after it failed to match with any samples held locally. The local government has downplayed the theory that it could have

Swine Innovation Porc unveils 4 Advancing Swine Research projects

Swine Innovation Porc is pleased to announce four research projects under its Advancing Swine Research Call for Proposals, a national initiative designed to strengthen the resiliency, sustainability and competitiveness of Canada’s pork sector. Supported by the Pork Promotion and Research Agency, the projects announced represent the first set of approved investments under a highly competitive, industry-guided research call. Additional approved projects will be announced as partner co-funding decisions are finalized. For the four projects announced, SIP will invest up to $488,347, mobilizing up to $1.18 million in total project funding to advance innovation across priority areas including housing systems, animal health, energy efficiency and product quality. “SIP is proud to lead this national research effort that channels research investments into meaningful, targeted impact for producers and processors,” said Mark Ferguson, chair of SIP. “This call delivered exceptional proposals fr

Pork producers address USDA's New World screwworm response

The National Pork Producers Council submitted comments on the USDA's draft response plan for a New orWld screwworm detection in the United States. NPPC's feedback addressed areas of the response including movement controls and movements to slaughter, treatment and physical examinations, among others. NWS is a flesh-eating parasite from female flies that lay eggs in wounds on warm-blooded animals, including pigs and people. According to USDA, animals that recently have given birth, suffered an injury, or had a surgical procedure such as tail docking or branding are most vulnerable. Even tick bites can attract NWS flies. The disease has moved from South America through Central America and into Mexico over the past few years, with a case recently being identified in cattle a few hundred miles south of the U.S.-Mexico border. It is endemic in Cuba, the Dominican Republic, Haiti and some South American countries. In May, USDA closed the U.S. southern border to imports of cattle from Mexi

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service