Ontario Agriculture

The network for agriculture in Ontario, Canada

Gredig: From the Fencerow
Bookmark and Share
Do you want your kids to farm?

As a farmer and father with a young son, it’s a question that has started to creep into the back of my mind. The old saying is, “farmers farm for their sons and daughters”. The inference is that for a family farm to succeed, each generation builds onto what came before and passes it on in better shape. This pattern has served us well for the past 150 years or so, but is it an out of date way of thinking or does this approach still have merit?

I never felt any pressure to come home to the farm. I was encouraged to find summer jobs off the farm to get some exposure to other ways of making a living. I laid a few million yards of sod (well, it seemed like millions) for a landscaping company for a couple of summers, harvested tobacco, and worked at a golf course. After high school, I went to university chasing a degree in agricultural economics. At home, the message was, if you want to come home after university, the farm will be here.

When I took a job in the big city as a policy researcher after graduation, I could tell that my parents still held out hope that I would farm, but either way, they were moving forward and the farm was evolving.

After a couple of years of fun in the city the light bulb went on and I knew I wanted to give it a shot at home. It was an easy decision that took 24 years to become apparent. I guess I learned from my parents that it’s important to encourage the next generation to consider all the opportunities available to them, including agriculture. And this could mean primary production or a job related to agriculture.

By the time I came home, the hog operation had been shuttered and a progressive apple orchard was added as a new enterprise. If I had shown interest earlier, there is a good chance that there would have been more land and more pigs, but there would also have been more pressure to follow that model. Because my parents had moved forward with enterprises that were right for them, there was room for me to start my own direction when I started farming.

Now I am the farmer with a kid. Some days the boy thinks living on a farm is the best ever (go-carts rock!). Other days, he wonders why we can’t live in town where the kids play street hockey every day after school! I think I was the same way.

Some people say the economics of agriculture today make it very difficult for farmers to keep the farm viable and available for the next generation. I think this has always been true, but I agree that high asset values make it more difficult for some to forego cashing in, especially if there are numerous siblings that must be considered in succession planning.

I guess at this early stage I’ll do my best to be a positive influence and to keep as many options open as possible, both for myself and my son. I’m not as concerned about building a certain scale or kind of operation. My experience is that the next generation should be encouraged to consider new enterprises and new approaches.

What do you think? Do you want your kids to farm? What are the opportunities/challenges? 

Peter Gredig
Farms.com Media
Peter.Gredig@Farms.com

Follow me on Twitter. I’m Agwag.
 
 
 
This commentary is for informational purposes only.  The opinions and comments expressed herein represent the opinions of the author--they do not necessarily reflect the opinion of Farms.com.  This commentary is not intended to provide individual advice to anyone.  Farms.com will not be liable for any errors or omissions in the information, or for any damages or losses in any way related to this commentary.

Views: 1208

Reply to This

Replies to This Discussion

because of selfishness

the dad should have said NO

the dad should have been a man and done what he wanted



Roadrunner said:

I was talking to a friend the other day....the son wants to farm but the challenges of succession between the 3 generations of the family made it impossible....they needed to sell the land and operation to satisfy the siblings...still bitter feelings between everyone.

we just want to farm one hundred acers

 

there is three of us to work full time

 

we will live in the country and work for  free for ten years  for a farmer that will help us get   our own hundred acers

i can make  25 thousand a year with a hundred acers and thats all we want

 

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Soybean Fungicide Decisions

As soybean crops move into flowering, questions are sure to be raised about whether fungicide applications are needed. In anticipation, let’s take a closer look at the potential disease threats and what Manitoba On-Farm Network research has told us. What Should We Be Concerned About? Foliar diseases infecting soybeans in Manitoba typically occur at low severity levels and are not expected to impact yield most years. These usually include bacterial blight, downy mildew and Septoria brown spot. Stem diseases generally have a greater impact on yield. White mould: infections begin at nodes along the main stem. Wilted plants may be spotted from afar, within a humid canopy may find white mycelial growth and black sclerotia bodies later in the season. This disease is the main target of fungicide applications. Cool, wet conditions throughout July and August favour white mould. For every 10% increase in the percent of plants infected with white mould, 2-5 bu/ac of yield are lost in soybeans.

Fungicide Decision Tool for Managing Mycosphaerella Blight in Field Peas

When your peas have reached V10 (10th node stage), it is an ideal time to start scouting each field to evaluate if a fungicide application to manage Mycosphaerella blight is warranted. Continue scouting for symptoms from V10 (10th true node) to R2 (beginning bloom), during mid-June to late July. Mycosphaerella (Ascochyta) blight is the most widespread and economically damaging foliar disease of Manitoba field peas. Peas are the single host crop of Mycosphaerella but it can be managed by foliar fungicide. This pathogen can be stubble-, air-, soil- and seed-borne. Spores can travel long distances by air, meaning there is a disease risk even in fields where peas have not been grown previously. The impact of disease severity on yield will depend on how early the disease sets in and how quickly it progresses into the upper crop canopy. Early infections during the bloom to early/mid-pod stages cause the most damage if left untreated. Use this fungicide decision worksheet when scouting to

Manitoba pork, canola producers hold steady amid heavy tariffs

A slab of back bacon from Natural Raised Pork comes with a waitlist. Ian Smith points to tariffs. Since the United States placed levies on imports from Canada, Manitobans have increasingly been calling Smith about his farm near Argyle, some 40 kilometres northwest of Winnipeg. “There’s more people wanting to support local and I’m one of few people that do what I’m doing,” said Smith, 62. He estimates 90 per cent of his pork products are bought by Manitoba households; the latter goes to a packing plant. Last year, it was a 50-50 split. Smith works alone, hustling to meet the four-to-six week waitlist that’s accumulated. He keeps hundreds of feeder pigs and a couple dozen sows; it’s a relatively small operation, he noted. “If there’s any mistakes to be made, there’s only one person to blame and that’s me,” he said with a laugh. Smith doesn’t export to China — so he’s shielded from that nation’s levies still hanging over the Canadian industry.

KAP Welcomes Appointment of New U.S. Trade Representative

Keystone Agricultural Producers (KAP) welcomes the appointment of Richard Madan as Manitoba’s new trade representative to the United States. “We commend Premier Kinew and Minister Moses for making Manitoba’s voice a priority in Washington, D.C.,” said KAP President Jill Verwey. “We look forward to working with Mr. Madan to advance the interests of Manitoba farmers and the agricultural industry, ensuring these interests are at the forefront of his work as he forges stronger relationships with American policymakers and trade officials.” Agriculture is an important part of Manitoba’s economy, with $4.29 billion in agri-food exports to the U.S. alone in 2024, and KAP sees the new presence in Washington as instrumental in fostering strategic relationships with key states that are important to our trade interests. “The U.S. is Manitoba’s largest agri-food export destination and is one of Manitoba’s key trading partners on the international stage,” added KAP General Manager Colin Hornby. “

2025 Annual General Meeting

On Wednesday, June 18th, the Ontario Farmland Trust hosted its Annual General Meeting. The meeting was held hybrid again this year, with members and friends joining both virtually and in person.

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service