Ontario Agriculture

The network for agriculture in Ontario, Canada

The sponsors of the Ontario Pasture Award - the Ontario Cattlemen's Association (OCA), MAPLESEED and the Ontario Forage Council (OFC) - are pleased to announce that James McKinlay "Silver Springs Farms" at Ravenna in Grey County, is the winner of the 2011 Pasture Award. The prestigious award was presented today at the OCA Annual General Meeting. For his environmental and pasture improvements and management, McKinlay will receive a cash award of $750 and a bag of forage seed, courtesy of MAPLESEED, plus a complimentary stay for one night at the OCA Annual Meeting.

\James and his wife, Joan McKinlay, operate Silver Springs Farms with approximately 400 acres of pasture and 500 acres of cash crop including winter wheat, soybeans, canola, barley and corn.  James is quick to point out that, in their operation, a good crop rotation is extremely important and forages play a vital role in that rotation.

James grazes about 150 cow-calf pairs, plus an additional 80 heifers are bred for herd replacement and breeding stock sales.

The cows are pastured in groups and are rotationally grazed on several different farm locations. James is a strong believer in a good rotational grazing system and states, "Keep it simple and achievable. By doing so, you will accomplish successful results. Fresh clean water is also of utmost importance, so fenced corridors have been constructed to protect the water source and provide restricted access to quality water close to each paddock."

As James says, "We recognize the responsibilities we have as food producers and ambassadors for agriculture, especially the importance of demonstrating good land stewardship to our urban neighbours who form an integral part of our local community."

Gerrit Van Keulen, Sales Manager with MAPLESEED, comments that the pasture management program being utilized on Silver Springs Farms is a model that not only makes greater use of pasture resources, but is also another good example of positive and sustainable environmental practices.  

Ray Robertson, Manager of the Ontario Forage Council, said that as producers try to cope with the challenging times, the practical techniques being followed by the McKinlays are great examples that can help many producers maximize their net returns.

The deadline for applications for the 2012 Ontario Pasture Award is November 30, 2011.

For details, call the Ontario Forage Council at 1-877-892-8663 or visit either the Ontario Forage Council's Web site at www.ontarioforagecouncil.com or the Ontario Cattlemen's Association Web site at www.cattle.guelph.on.ca .

 

For further information:

James McKinlay, Ravenna, Ontario, 1-519-599-6236
Ray Robertson, Ontario Forage Council, 1-877-892-8663
Gerrit Van Keulen, MAPLESEED, 1-519-281-0032
LeaAnne Hodgins, Ontario Cattlemen's Association, 1-519-824-0334

Views: 232

Reply to This

Agriculture Headlines from Farms.com Canada East News - click on title for full story

How University of Iowa dropouts built a global ag tech company

Matthew Rooda began working in the swine industry at a young age. First, he helped his grandfather on a family farm, and later he worked with his father, who managed a commercial farm in Iowa. When it was time for college, he enrolled at the University of Iowa with plans to study genetics and biotechnology, and eventually planned to go to medical school to become an obstetrician. When Rooda met with the medical school admissions committee at the University of Iowa, he was told that he had to be different to stand out. He thought back to the experiences he had working on farms. Rooda told the committee he had experience with vaccinations, birthing assistance and management on farms. “They said, ‘That's exactly what we're looking for,’” he said. His junior and senior years of college, Rooda worked at nursing homes and he noticed more connections between farming and health care. He saw how nursing homes used technology and management practices to weed out inefficiencies in their car

MU Extension tackles persistent labor shortages in hog production

University of Missouri Extension specialists are working with the swine industry and temporary visa holders to help recruit, retain and develop agriculture professionals needed to address ongoing farm labor shortages. The TN visa program was established in 1994 under the North American Free Trade Agreement. The “TN” designation, short for Treaty NAFTA, refers to a professional nonimmigrant classification now governed by the United States-Mexico-Canada Agreement. TN visas allow U.S. employers to hire specialized agriculture professionals from Mexico and Canada. Unlike programs such as H-2A, which focus on seasonal farm labor, the TN visa program supports year-round professional positions. That’s an important advantage for swine operations that require consistent staffing, says Magdiel Lopez, a livestock specialist with University of Missouri Extension who leads the project funded through checkoff dollars from the National Pork Board. TN visa holders typically meet specific educationa

Swine fever deaths surge in Spain amid fears of new virus strain

Spain has recorded a surge in the deadly African swine fever sweeping Catalonia as authorities bring in drones and helicopters to help contain the outbreak. The region’s department of agriculture announced on Monday that a further 18 wild boar have died from the highly contagious disease near Cerdanyola del Valles, bringing the tally up to a total of 47. The ministry said that the rise was due to wider testing in hard-to-reach areas, explored by air over the Christmas holidays. It emphasised that it was an “accumulation” of cases reported, and not a “sudden” spike. Spain ramped up containment efforts in December, bringing in sniffer dogs and the military to help track the spread. More than 620 boars have been analysed in recent weeks, with around eight per cent testing positive for the virus. Researchers believe the ‘Bellaterra’ variant could be a new mutation, after it failed to match with any samples held locally. The local government has downplayed the theory that it could have

Swine Innovation Porc unveils 4 Advancing Swine Research projects

Swine Innovation Porc is pleased to announce four research projects under its Advancing Swine Research Call for Proposals, a national initiative designed to strengthen the resiliency, sustainability and competitiveness of Canada’s pork sector. Supported by the Pork Promotion and Research Agency, the projects announced represent the first set of approved investments under a highly competitive, industry-guided research call. Additional approved projects will be announced as partner co-funding decisions are finalized. For the four projects announced, SIP will invest up to $488,347, mobilizing up to $1.18 million in total project funding to advance innovation across priority areas including housing systems, animal health, energy efficiency and product quality. “SIP is proud to lead this national research effort that channels research investments into meaningful, targeted impact for producers and processors,” said Mark Ferguson, chair of SIP. “This call delivered exceptional proposals fr

Pork producers address USDA's New World screwworm response

The National Pork Producers Council submitted comments on the USDA's draft response plan for a New orWld screwworm detection in the United States. NPPC's feedback addressed areas of the response including movement controls and movements to slaughter, treatment and physical examinations, among others. NWS is a flesh-eating parasite from female flies that lay eggs in wounds on warm-blooded animals, including pigs and people. According to USDA, animals that recently have given birth, suffered an injury, or had a surgical procedure such as tail docking or branding are most vulnerable. Even tick bites can attract NWS flies. The disease has moved from South America through Central America and into Mexico over the past few years, with a case recently being identified in cattle a few hundred miles south of the U.S.-Mexico border. It is endemic in Cuba, the Dominican Republic, Haiti and some South American countries. In May, USDA closed the U.S. southern border to imports of cattle from Mexi

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service