Ontario Agriculture

The network for agriculture in Ontario, Canada

Trip To Farm Progress Show In Boone, Iowa. Lots of Canadians Were Down, What Did You See? Like? Think?

Hi Everyone,

 

We were pleasantly surprised this year by the number of Ontario and Canadian farmers and friends who dropped by our Farms.com booth at the Farm Progress Show in Boone, Iowa.

We have posted several of our pictures in the photo gallery of the very large out door farm show and demo....several times larger than Woodstock.

 

For those people who have not attended Farm Progress, it is rotated between two permanent sites between Boone, Iowa - 15 minutes east of Ames, Iowa and 45 minutes north east of Des Moines which is prettty much in the center of Iowa. The second location is Decatur, Illinois, 3 hours south of Chicago.

 

It is a large three day event where hundreds of thousands of farmers and agri business people attend and exhibit much the same way as the companies do in Woodstock.

 

Farms.com has an office in Ames, Iowa, home of Iowa State University and it School of Agriculture so we have some support when we attend the  Iowa Farm Progress Show.

 

One of the main attractions for the FPS is the number of companies that exhibit their latest products, technology and services.  One comment from a farmer in Ontario was he wanted to find a particular farm implement and wondered if it would be there, after walking through the show he found 8 different makes of the implement and was able to look them all over, talk to the manufacturer reps and figure out which tool would work best for him on his farm.

Here are some photos from the FPS

 

http://ontag.farms.com/photo/photo/list

 

We are looking forward to seeing everyone at the Outdoor Farm Show in Woodstock.  Drop by and say hello.

 

.

 

 

 

Views: 215

Reply to This

Replies to This Discussion

Here is Moe showing what the corn looked like across the midwest.
The corn is mature and ready for harvest up to 6 weeks earlier than normal and will not yield very well.

Aerial View of Farm Progress Show

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Above Average Yields for Saskatchewan

Crops were above average this year in Saskatchewan, with yields topping the 10-year provincial average and beating the Statistics Canada model-based estimates released in September.  The province released its latest yield estimates in its final crop report for the 2025 growing season on Thursday.  The average oat and barley yields were pegged by the province at 94.4 and 70 bu/acre, respectively, compared to the StatsCan estimates of 90.2  and 67.9 bu/acre. The province pegged the average Hard Spring wheat yield at 51.5 bu/acre, and other spring wheat at 55.5 bu/acre, versus StatsCan’s single spring wheat estimate of 49.2 bu. The average provincial durum yield of 39.4 bu/acre was 2.5 bu above the StatsCan estimate.  At 42.4 bu/acre, the average Saskatchewan canola yield was 1.8 bu higher than StatsCan, while soybeans were a hefty 14.8 bu above at 39.6 bu. The average flax yield was pegged at 26.6 bu/acre, above StatsCan’s 23.1 bu.  Peas were reported by the province at 40.8 bu/acre,

Breaking the silence: Understanding stigma in farming and mental health

The narrative in agriculture is evolving. Caring for the land, animals, and equipment has always come first; now farmer well-being belongs on that list. For centuries, the culture in agriculture has valued resilience, self-reliance, and hard work. These are important qualities that have built our farms and fed our world. Yet these same values have, unintentionally, helped create one of the biggest barriers to farmer mental health: stigma. Stigma shows up as silence, hesitation, fear and shame, making farmers feel they must carry their struggles alone rather than reach out for support. Decades in the making The roots of those feelings – fear and shame towards mental health in agriculture stretch back decades, woven into the history of rural life. Farmers have been expected to endure hardship quietly, whether it was a drought, market crash, or a barn fire. Generations grew up hearing phrases like “tough it out” or “pull yourself up by your bootstraps.” Asking for help, especially for

Filiz Koksel, associate professor, University of Manitoba

Filiz Koksel is an associate professor in the Department of Food and Human Nutritional Sciences (FHNS) at the University of Manitoba (UM). She was appointed Manitoba Strategic Research Chair in Sustainable Protein in July this year. Born in Winnipeg while her father was completing graduate studies at UM, Koksel grew up in Turkey, where she earned her bachelor’s and master’s degrees in food engineering from Middle East Technical University in Ankara. She later returned to Winnipeg to complete her PhD in food science at UM and joined the Department of FHNS as a faculty member in 2017. She lives in Winnipeg with her husband and their five-year-old daughter. Tell us a bit about what you’re working on at UM. My research focuses on food processing, transforming ingredients, both plant- and animal-based, into nutritious, appealing foods. These processes range from mixing or milling for bakery applications, to extrusion cooking, which is a process used for making puffed snacks like Cheeto

Canadian Beef Producers Request Termination of the Canada-UK Continuity Agreement

The Canadian Cattle Association (CCA) calls for the Government of Canada to initiate the termination of the Canada-UK Continuity Agreement, following the tabling of the UK Accession to the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) legislation. In July 2023, the Government of Canada announced the accession of the UK to the CPTPP agreement. CCA, our provincial members, and beef producers across the country urged Canada to “say no to a bad deal”. Since then, the UK has not made any effort to address the non-tariff barriers that are keeping Canadian beef out of the UK market. At the same time, UK beef imports into the Canadian market have increased from $16.6 million in 2023 to $42.5 million in 2024. “We are calling on all Parliamentarians to stand up for Canadian beef producers,” said Tyler Fulton, President of CCA. “In these uncertain geopolitical times, we need every opportunity to diversify our markets.” Given the Government’s recent tabling of th

Jaclyn Prystupa powers precision automation at GIFS at USask

Jaclyn Prystupa is an Automation Specialist at the Global Institute for Food Security (GIFS) at the University of Saskatchewan (USask). It’s a dynamic role in which she leads the development, optimization, and troubleshooting of automated workflows and laboratory equipment within GIFS’ Omics and Precision Analytics Laboratory (OPAL). Put more simply, she works with robots to expand the capabilities and throughput of GIFS’ genomics offerings. Every day, she programs, operates, and maintains a growing number of automated liquid handlers, each one capable of executing complex laboratory tasks with speed and precision. This work is central to OPAL — a PacBio Certified Service Provider and one of Canada’s largest sequencing and genotyping facilities. There, Prystupa combines genomics and computer science to accomplish big things in small timeframes. How big is big? Think thousands of plant, animal, and microbial samples. By leveraging automation, these samples are efficiently prepared,

© 2025   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service