Ontario Agriculture

The network for agriculture in Ontario, Canada

Wanted: Ontario Farmers To Grow Hazelnuts. Is anyone interested in learning more?

 

Simcoe, Ontario - Erie Innovation and Commercialization is looking for farmers who are interested in being part of one of Ontario’s newest crops, hazelnuts. Varieties have been identified that will grow well in Ontario’s climate and the emerging sector is now seeking farmers who are willing to start planting some of these trees.

 

“We have an identified market potential in Ontario for hazelnuts that’s equivalent to about 10,000 hectares of trees,” says John Kelly, Vice President of Erie Innovation and Commercialization, an initiative of the Ontario Fruit and Vegetable Growers Association. “Hazelnuts can be grown anywhere in Ontario that apples are, and the revenue potential for this crop is significant.” 

 

It can take four years for hazelnut trees to start bearing fruit and seven years before they hit full  production. By then, however, the potential net return is estimated at $2,000 per acre. Brantford’s Ferrero  Inc., which manufactures Nutella and Ferrero Rocher chocolates, currently imports its hazelnut supply but  is very interested in accessing a stable, locally grown source. 

 

As part of a major hazelnut research project currently underway to help establish the hazelnut industry in Ontario, researchers have been screening hazelnut varieties for resistance to eastern filbert blight and the ability to withstand Ontario’s climate, as well as establishing methods for fast and reliable propagation of seedlings. The project, which involves OFVGA, the Ontario Ministry of Agriculture and Food, University of Guelph, Ontario Centres of Excellence and industry partners, also includes gathering market intelligence, helping the industry get organized and planning for the infrastructure the industry will need as it grows. 

 

“We are now at the point where we need growers who are willing to commit to hazelnuts by putting some trees in the ground,” says Kelly. “This is an exciting new opportunity for Ontario farmers, especially for those who farm in our current tree fruit growing areas, such as Essex and Niagara.” 

Anyone interested in planting hazelnuts or learning more about the opportunity should contact Erie Innovation and Commercialization at 519-426-7913. 

 

Investment in this project is provided by Agriculture and AgribFood Canada through the Canadian Agricultural Adaptation Program. In Ontario, this program is delivered by the Agricultural Adaptation Council.

Erie Innovation and Commercialization is part of the Ontario Fruit and Vegetable Growers' Association, dedicated to pursuing a regional approach to agricultural diversification to ensure the continuing economic  stability and sustainability of the sector.

Views: 269

Reply to This

Replies to This Discussion

What are the economics of growing a new crop like this?

Thanks,

Moe

Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Kyle Hildebrand 2025 North American Technician of the Year!

AGCO recognized a Canadian technician as its 2025 North American Technician of the Year after a challenging competition that tested technical skills, diagnostics, and customer service.

Canada Upgrades Storm Warning System

Canada has improved severe storm and tornado warnings with targeted alerts, faster notifications, and better safety information to help people stay informed during dangerous weather events.

Fertilizer Made from Locally Available Rocks

Researchers have developed a fertilizer from local African rocks that could improve crop growth, reduce costs, support sustainable farming, and help strengthen food security.

Global Priorities for Wheat Research

The 4th International Wheat Congress in Italy highlighted how global collaboration, joint funding, and extension services help Canadian producers tackle shared agricultural challenges.

Alberta Crops Still Above Average, But Moisture Extremes Mean Farmers Can Expect Two Different Harvest Stories

Provincial crop ratings remain stronger than the five-year average, but Alberta farmers are dealing with a sharp regional split: declining moisture in the South and Central regions and persistent wet conditions farther north. Alberta’s 2026 crop is still looking comparatively strong heading into August, but the provincial average masks very different conditions from one end of the province to the other. As of Aug. 4, 58.1 per cent of Alberta’s major crops were rated in good-to-excellent condition. That is well above the five-year average of 42.7 per cent and close to the 10-year average of 53.9 per cent. At the same time, the provincial rating slipped from 60.3 per cent a week earlier, reflecting growing pressure in several regions. The bigger story for farmers is the province’s moisture divide. Parts of southern and central Alberta continue to dry out, with soil moisture reserves declining. In the North East, North West and Peace regions, producers are facing almost the opposite p

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service