Ontario Agriculture

The network for agriculture in Ontario, Canada

Here is a report on last night's meeting in Stratford - from AM920 CKNX in Wingham.


There were some dire predictions at a pork industry meeting in Stratford.

Over 500 stakeholders gathered last night to learn more about restructuring, debt mediation and transition strategy options for struggling pork producers.

Perth County Pork Producers Association President, Mike Bosch says he is skeptical of the recently announced Federal loan and the "Hog Farm Transition" programs.

He says he's not sure it's enough money to do anything.

Bosch says there are a lot of pork producers in trouble and he wouldn't be surprised if at least 50 per cent of them run out of money to operate by the end of the calendar year.

He adds the main goal of last night's "Canadian Pork Industry in Crisis - Are You Ready" event in Stratford was to give producers the information and tools they need to help determine their future.

Views: 114

▶ Reply to This

Replies to This Discussion

Given that there is only $75 million (+-) for restructuring, $17 million for research and marketing (which is okay for marketing), and unknown for loans - it will definitely be insufficient.
Farmgate sales for the pork sector in Huron- Perth region in 2006 was over $290 million - representing almost a quarter of the total farmgate sales of ALL the main commodities.
Huron, Perth, and Oxford Cty produce the bulk of pork in Ontario (on a per county basis), and the claim in the industry is $40 per market hog in losses - the three counties will lose in excess of $66 million in the second and third quarters of 2009. I realize the actual hog numbers are most likely lower today than in 2006, but the point is that the losses in this region is, and will be, substantial due to the infrastructure surrounding the pork sector - feed mills, trucking, parts and equipment suppliers, hog assembly yards...
So really - when you spread the $75 million and the $17 million across CANADA - how much of an impact will it really have?
May 16, 2006 census for Nursery & Market hogs on farm
Huron - 639,842; Perth - 598,260; Oxford - 424691

Wayne
I was not able to make the meeting the other night....not sure what the right path is for pork production in Ontario.
I wish the government could help but it is hard to count on that....markets need to correct but it is looking like that is going to take too long.

▶ Reply to Discussion

RSS

Agriculture Headlines from Farms.com Canada East News - click on title for full story

Monsanto Wins Roundup Trial After Supreme Court Ruling

A Missouri jury has unanimously sided with Monsanto in the first Roundup trial since the U.S. Supreme Court's landmark Durnell decision

What is Struvite? Could it Help Farmers Stretch Phosphorus and Reduce Runoff

AAFC researchers found that blending struvite with conventional phosphorus fertilizer delivered promising results in Eastern Canada and reduced phosphorus losses under Prairie conditions.

Food Affordability and Accessibility Among the Top Priorities of Canadian Consumers

The Executive Director of Canadian Food Focus says in the face of rising food costs, Canadians are increasingly seeking information on how to stretch their food budgets. Over the past five years the cost of food in Canada has risen by an estimated 30 percent. Dorothy Long, the Executive Director of Canadian Food Focus, says we all eat several times a day and food affordability is one of the most immediate concerns facing Canadians right now. Quote-Dorothy Long-CanadianFoodFocus.org: High food prices and higher prices in general are really putting a lot of pressure on household budgets. Specifically with food, it can be harder to consistently choose foods that they want to serve, especially fresh produce, protein foods and other nutrient-dense foods that may seem more expensive at the checkout. The impact isn't the same for everyone but many households are making tougher decisions, buying fewer items, changing brands, reducing the variety or maybe even relying more heavily on less

Toronto-Area Corporation Convicted of Operating a Meat Plant Without a Licence

On January 22, 2026, the Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA) learned that 1000498884 Ontario Inc., operating as Taotie Dry Aging, was producing and selling a ready-to-eat dehydrated meat product marketed as “dry-aged meat chips.” An OMAFA Compliance and Advisory Officer inspected the premises and confirmed the presence of 13.37 kilograms of dehydrated meat products packaged in 308 units. On the day of inspection, the company voluntarily removed the product listing from its website and disposed of the product. Under provincial regulations, dehydrating meat products for sale or distribution is a regulated activity requiring a meat plant licence, unless an exemption applies. The matter was referred to OMAFA’s Compliance Enforcement and Intelligence Unit for investigation and charges were laid.

Recycling Council of Alberta recognizes Barry Friesen with Circular Champion Recognition Award

The Recycling Council of Alberta (RCA) today announced it is honouring recently retired Cleanfarms Executive Director Barry Friesen with its prestigious Rs of Excellence Circular Champion Recognition Award. This award reflects Friesen’s career-long commitment to building a more sustainable, circular future in Canadian agriculture. Friesen and other award recipients will be recognized at the RCA Annual General Meeting, held online from 10:30 a.m. to noon on November 6, 2026. Says Friesen: “I’m very proud to be part of this transformative industry, and to receive this honour from the RCA: one of the great champions of circular economy in Canada, playing a pivotal role in job creation while helping to keep our environment clean.” “It’s fitting this announcement coincides with Waste Reduction Week,” says Cleanfarms Executive Director Shane Hedderson. “During Barry’s tenure, Alberta’s small container program—the first in Canada—grew significantly along with other programs across the prov

© 2026   Created by Darren Marsland.   Powered by

Badges  |  Report an Issue  |  Terms of Service