Andrew Campbell's Page

Dairy farmers can sometimes get a bad reputation. Because of supply management, I'd agree that some farms can hang on longer than they would if they were open to the free market. The free market can be very good and eliminating the least efficient very quickly. Unfortunately - it can also eliminate some good farmers who just get mixed up in a market they can't control (just ask a hog farmer).



However - I think those least efficient dairy farmers are going to have to make…

Continue

When I think of farming, I think of a few things. Feeding cows, planting and harvesting corn, baling hay. They, and most of the jobs I do around the farm, all relate to production. Most of you will agree that is one of the big reasons we farm -- we like being around animals, we like being on the land, we don't like numbers.



But I was lucky enough to get the chance to realize that even if we don't like the numbers, we all like making more money.



The Ontario Dairy Youth…

Continue

Researchers have created a new and cheaper test that producers can use to see how much nitrogen they should… Continue

Found this very interesting post on the Canadian Agri-Food blog, managed by the Agri-Food Unit at the Ivey School of Business.



Written by Brandon Schaufele - with the article available at - http://www.canadianagrifood.ca/?p=374

" Today’s edition of the London Free…

Continue

I'm a young farmer. I can say that now - especially since just a couple of weeks ago we moved out to one of our family farms. This is a house my great-grandfather built in the early 1900's, and is the farm where the dry cows and heifers are kept. My mom and dad are a few kilometres away at the farm I grew up in - where the milking cows are.



As I get settled on the farm, I thought I'd share some of my experiences. Along the way I'd invite any and all pieces of advice I can get - as I… Continue