Ontario Agriculture

The network for agriculture in Ontario, Canada

My Friends (55)

MFA

Mt. Brydges, Ontario, Canada

Jenny Van Rooy

Guelph, Ontario, Canada

Rebecca Hannam

Guelph, Ontario, Canada

Martin ROTH

Quyon Quebec, Canada

Joann

Ontario, Canada

Lisa (Alderman) Jenkins

Belle River, ON, Canada

Lisa McLean

Guelph, Ontario, Canada

Kathie MacDonald

Guelph, Ontario, Canada

Christine Schoonderwoerd

Mitchell, Ontario, Canada

Sara Avoledo

Guelph, Ontario, Canada

LaDonna Rose

Mitchell, Ontario, Canada

Lianne Appleby

Rockwood, ON, Canada

Russ Danbrook

Ontario, Canada

Mike Cowbrough

Guelph, ON, Canada

Richard Hamilton

Ancaster, Ontario, Canada

Jennifer Girvin

Ontario, Canada

Heather Watson

Ottawa, Ontario, Canada

Alison West

Guelph, ON, Canada

John Jordan

Ridgetown, Canada

Agriculture Headlines from Farms.com Canada East News - click on title for full story

CFIA placing import restrictions on some U.S. livestock

New World screwworm was confirmed in a Texas calf

Ag in the House: June 1 – 5

Minister MacDonald highlighted ag investments on June 1

Canola Crisis and Cattle Threat Shake Global Commodity Markets

Heavy rains in Canada and cattle disease in the US are impacting crop production and livestock markets, creating uncertainty. Experts warn of supply issues and possible price changes in coming weeks.

Water Based Nanotech Improves Pesticide Use on Crops

University researchers developed a water based nanotech solution that helps pesticides stick better to crop leaves reducing waste improving pest control and supporting sustainable farms worldwide

10% of the Cows, Half the Beef Exported: How Canada Punches Above Its Weight

With just under 3.5 million beef cows and a fed kill shy of 3 million head, Canada raises a fraction of North America’s cattle — but exports roughly half of what it produces as live cattle or beef. Canadian Cattle Association (CCA) General Manager Ryder Lee says Alberta–Saskatchewan cow country, Ontario and Alberta feeding hubs, and U.S. packing plants in Washington, Utah and Pennsylvania are tightly interlinked, making border access and science-based trade rules non-negotiable for producers on both sides. Raised on a commercial cow-calf operation in southern Saskatchewan — just 20 miles north of Montana — Lee grew up in what he describes as “cattle country.” After earning an animal science degree, he spent six years in agricultural sales with Dow AgroSciences before stumbling into cattle industry association work. He spent a decade in Ottawa doing policy lobbying, then served seven years as CEO of the Saskatchewan Cattlemen’s Association before joining CCA as General Manager three y

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